Thank you so much for this. Very helpful in my genetics class
@pinheadlarry25063 күн бұрын
WOOOOOOO TY
@kathanparmar203 күн бұрын
Nicely Explained. 😄
@nivmimran4 күн бұрын
this is great thank you!
@pinheadlarry25064 күн бұрын
This was extremely well explained THANK YOU.
@saharc132316 күн бұрын
THANK YOU SO MUCH! I've been looking for a video like this everywhere to no avail
@nwekechiagozie989218 күн бұрын
❤
@Jere-d3l20 күн бұрын
Well explained. Thank you for this...❤
@LidaNik-c6c21 күн бұрын
best explanation on this topic ever!
@ValentinaTeodorani23 күн бұрын
lovely explanation, thank you so much!
@syedkaleem86824 күн бұрын
thanks
@ivana2293Ай бұрын
Just studying for my biochem exam and this was very helpful. Short and concise! Thank you!
@Private.anatomyoАй бұрын
please keep up you are really good at this , i really can't understand how that you dont have million subscriber's , mybe you just can make the play list according to harper book topic and sure you will be getting more and more followers every year , thanks alot ❤
@alishaanimations3058Ай бұрын
I'm not a bio chem student I'm in year 12 doing EPQ. This is amazing!! Thank you! So interesting and the best teacher ever fr
@DD_0549Ай бұрын
Thanks a lot ma'am. Was really having a headache while understanding the whole stuff from the book. You just explained the whole in detail but crisp ❤️
@sinamt2982Ай бұрын
That was a very good explanation, thank you so much!!
@Violet_evergarden9Ай бұрын
Thankyou
@bonnieandrewsrealestateАй бұрын
she keeps saying "adenine" instead of "adenosine" FYI
@laribolala2 ай бұрын
Thank you very much, the way you explained it was very simple to understand ❤
@AkhonaTsawulwayo-de9cm2 ай бұрын
How does Gibberellins appear to promote sprouting of buds which have been dormant?
@chemistryintamilАй бұрын
Dormancy in seeds are produced by abscisic acid during undesired conditions. (Some seeds can wait or being in dormant state for years and years). So when the desired conditions like proper weather and favourable conditons occurs, abscisic acid get replaced by gibberalin and the dormancy gets broken. Sprouts starts growing.
@shanarobinson76722 ай бұрын
Is this Professor Eman? You’re amazing
@apple85802 ай бұрын
THANK YOUU❤️
@bhatishfaq25732 ай бұрын
❤ Finally someone rescued me.
@mithungowdan7602 ай бұрын
Really saved my time. Thank u mam.
@saunakextra2 ай бұрын
crazyyyyy......now I can top my exams❤❤. thank you for the wonderful explanation🔥🔥
@srijanaadhikari47712 ай бұрын
Well explained 👏
@GiacomoBoccaMed2 ай бұрын
great explanation, thank you very much!
@christianamariaeleftheriou56002 ай бұрын
Thank you !!
@SRIVERSINI2 ай бұрын
Your channel name is catchy😂
@user-lm5yp1du5u2 ай бұрын
Perfect ❤❤
@TenteMushibwe2 ай бұрын
I'll come back soon in the next two years when I graduate with a degree in Microbiology, for now exam preparation
@user-hf2fd6bg9t2 ай бұрын
ur voice so sweet
@TheAmazingHoho5763 ай бұрын
Thank you!!! Very useful! God bless
@qaliila3 ай бұрын
In 4:45 when you said inhibits flowering in short day plants do you mean long day plants because the nights are short and so it doesn’t have much time for the pfr to be converted back to pr.
@Helloari133 ай бұрын
Is this the chloride shift?
@destrakkejakke3 ай бұрын
Isnt the N side and P side switched ?
@carolinespence153 ай бұрын
One of the best explanations. Lovely job
@gissellebriceno91703 ай бұрын
This is such an awesome channel! This is my first time coming across it and I love it already. Thank you!
@rabyabonna3 ай бұрын
Thank you 🍀
@Daniel445843 ай бұрын
Come lets get sushi baby 😄
@hudaarustom25903 ай бұрын
Thank you soo much for this video, I genuinely couldn't understand this topic for the life of me but now I finally understand it haha, can't thank you enough you have a really good way of teaching <3
@traceypham71233 ай бұрын
Hello! I have been enjoying watching your videos, I was wondering if you will be explaining the uncompetitive inhibitors?
@stressedstudents3 ай бұрын
Yes, the uncompetitive inhibitor videos are currently in the works and should be uploaded within the next couple days! Update: Sadly, due to unforeseen technical difficulties, there will be a delay in the videos.