Damn, digging the guitar almost feels like I am back in Kings Bay
@AzzFood2 сағат бұрын
thanks for commented
@sunny297782 күн бұрын
Is that too cold there . Why is she even dressing like she’s in Alaska
@AzzFood2 күн бұрын
No, she dresses like that because she wants to, she doesn't want her skin to turn dark from the sun
@thanglaxibo2 күн бұрын
Bánh xèo VN không có thịt không ngon
@AzzFood2 күн бұрын
Cảm ơn cho lời bình luận hợp lý 👍🏻
@hackacc70982 күн бұрын
Rubbery ah lobster
@danieldelon62773 күн бұрын
These two types of noodle soup are made from pork bones and crab meat. The broth is made from pork bones, tomatoes, tofu, and dried shrimp. Puree the crab meat, filter the juice, and boil, then scoop out the pate that floats and mix with pork, shrimp, and spices for topping. Boiled pig blood is also used as a topping. When eating Bún Riêu, vermicelli noodles, people will put broth with all toppings, add more pork legs, onion, and chili, and eat them with herbs and thinly sliced banana flowers. In Canh Bún soup, the vermicelli is put into a pot of broth and eaten with boiled water spinach. Both of these bows are served with shrimp paste.
@AzzFood3 күн бұрын
Thanks for the comment, very detailed and complete
@LearninLyfe4 күн бұрын
What's the orange stuff you took out? Is it edible? Are you saving it?
@AzzFood3 күн бұрын
That's Shrimp Brick, an important and delicious part of the shrimp
@sonialinsesilva92415 күн бұрын
BOA TARDE TÔ .VENDO O VÍDEO PELA PRIMEIRA VEZ TRADUZIR EM PORTUGUÊS .ESPERO GOSTAR
@AzzFood5 күн бұрын
Obrigado por assistir o vídeo, espero que você continue assistindo mais vídeos meus. Você acha que este vídeo sobre culinária vietnamita é bom?