Hospitality Education Foundation of Georgia

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@gowrisankarkalam 2 ай бұрын

Amzing

@surekhaoommen3690 4 ай бұрын

Recipe ???

@surekhaoommen3690 4 ай бұрын

The most important part the Recipe is missing 😭

@BossCrunk 5 ай бұрын

Dry the chicken with a towel first.

@timothygil1 6 ай бұрын

WOW, I can't believe there is any squash left, he took off way too much, with a starting piece that size the end result should be at least 25% bigger!!!

@DongButcher 6 ай бұрын

There are seven primal cuts of beef ? Or 9. How many?

@andrewmazunda3846 8 ай бұрын

The best video ❤

@geminil2415 8 ай бұрын

You could have went one better and give us the weights of the ingredients.

@SteveSmith-xf1ju 8 ай бұрын

How nice to have a proper commentary on a cooking video, so professional and informative.

@salmasha9773 8 ай бұрын

Can you make more videos because your teaching method is so good

@geminil2415 9 ай бұрын

How much extra butter would I need to use if I was making brown butter?

@justinbrantley4252 9 ай бұрын

I thought she was about to explain emulsified shortening or high ratio shortening. For those of you a high ratio cake because the sugar is over flour in %s I think. Be awesome if you talked about all of the above when to and when not why why not pro cons hints tips all with emulsified or liquid high ratio shortenings oh well

@weekdaycycling 4 ай бұрын

SP: Cake gel, also known as cake emulsifier and SP, is a kind of paste emulsifier obtained by hydration and emulsification of monoglyceride, polyglycerol fatty acid ester, span, tween, propylene glycol fatty acid ester, sucrose ester, and other emulsifiers. In one video, the baker mentioned that the reverse creaming method works well for recipes where the sugar content is higher than the flour content.

@r.o.b.m2570 9 ай бұрын

Thx for posting. This will help me on my French breast fabrication and presentation test for culinary school

@MrBigangry Жыл бұрын

Nope....... better to cut down both side of the back bone. I dont have time for this.....

@MegaMar20 Жыл бұрын

The chef explained all practical points nicely.

@lucyjustine1293 Жыл бұрын

Tqvm chef very informative

@kimky7715 Жыл бұрын

thank you so much❤

@CryptoTonight9393 Жыл бұрын

And what 30% of it is wasted? I guess you can use the scraps for a puree depending on what you're cutting.

@loganluck8415 Жыл бұрын

Yes use the scraps for soup,purée, or like ig maybe a hash. Nothing gets wasted in 2023 :)

@therealJamieJoy Жыл бұрын

you can use for soup, hash, hash browns, puree, casserole, endless as your kitchen imagination. :)

@a.r.a.bl0ss0m 2 жыл бұрын

You just made that look so simple....thank You😁😁

@TherealGodclouD 2 жыл бұрын

I came here for hanger steak and got stew beef and ground beef.

@shikharmaru2791 2 жыл бұрын

After 7 years u got 25th like, it was me. But you helped me a lot, we put our fingers at a place on vegetables and 3-4 cuts into vegetables. But until now i assumed one step of the finger is one cut.

@quandalariusgeorge4929 2 жыл бұрын

yea just gave him 26 👍

@poppyjones3413 2 жыл бұрын

Can you do a video on how to bone a forequarter on a hook ?

@annette9747 2 жыл бұрын

I am thoroughly enjoying these videos. Thank you so much for posting.

@charliemartin4101 2 жыл бұрын

“insert the tip”😏🫣

@butterflynenterprice74 3 жыл бұрын

Thanks for your videos

@butterflynenterprice74 3 жыл бұрын

Write down the ingredients of your recipe

@COLEMAN9838 3 жыл бұрын

Pro tip if you put your fruit choice or chocolate chips into your dry mix and coat them they stay in place when you bake them and there is no need for the extra blueberries on top. Also when mixing if you use a rubber spatula as opposed to a whisk when combining dry and wet it allows for a faster incorporation and less worry about tough muffins and tunneling. Happy baking

@bobiscool8370 8 ай бұрын

Noted. Thanks for sharing

@maeg.9123 3 ай бұрын

Thank you!!

@judyonzen 3 жыл бұрын

these food photos were very bad....so was the video...so not professional. but of course that would be another video on it.

@BabyBoomersDoomer 3 жыл бұрын

“It’s up to you to protect the quality of the plates” So true

@justinbrantley4252 3 жыл бұрын

What is a lot of sugar how does that define HighRatio cakes what about emulsified shortening

@justinbrantley4252 3 жыл бұрын

What exactly is a lot of sugar? Compared to ? Why? What about emulsified shortenings including liquid? Wh

@erikatan3809 3 жыл бұрын

This video helps me a lot and the chef gives meaning to my life. You are cute, chef ❤️

@botttttle 3 жыл бұрын

Anyone running here because deadline?

@JAY-wn2hr 3 жыл бұрын

2:43 a 9-year-old did that right?

@Imhyedrayte 3 жыл бұрын

I will surprise my mom.

@ye_guevara 3 жыл бұрын

how much? flour?

@mariv6755 4 жыл бұрын

anyone else here because their culinary teacher linked the video in their assignment?

@sauravz1964 4 жыл бұрын

Please make your video shorter

@kumikotinker1655 4 жыл бұрын

Very informative

@jaekangcheol 4 жыл бұрын

Anyone here for foods class? HAHA

@ginatalley4761 4 жыл бұрын

yes AHAHHAAH

@shelbzerz 4 жыл бұрын

Yes😭😭

@fatherjesus9668 3 жыл бұрын

Yep 😭🖐

@LeahBondaged3345 Жыл бұрын

Yep😅

@THEidkface 2 ай бұрын

YES

@pob000 4 жыл бұрын

School of old thought

@박지소-j2p 4 жыл бұрын

Can i use whipped cream instead of heavy cream???

@johnholder4208 2 жыл бұрын

Yes. Just fold everything together.

@bumkapow 4 жыл бұрын

female cow.....

@jffryhrrnrc5096 4 жыл бұрын

So helpful ty

@jom4803 4 жыл бұрын

epic

@rosakanjookkaran7953 4 жыл бұрын

this is good but when she gives facts and the instructions it gets very confusing

@1480-b5g 3 жыл бұрын

what about this was confusing?

@isaaccruz5864 4 жыл бұрын

Any here for school

@thatweirdtransdudett1588 3 жыл бұрын

😒🙋🏾‍♀️

@xxthatweebpersonxxyourdail2091 3 жыл бұрын

Yep !

@ryrypk 3 жыл бұрын

yup

@LeahBondaged3345 Жыл бұрын

Yep right here👍

@sarahtavake5629 4 жыл бұрын

I need the ingredient plzzz

@1480-b5g 3 жыл бұрын

she literally says the ingredients

@silas537 2 жыл бұрын

@@1480-b5g i’m not wasting 5 mins of my life to find ingredients when i might not even make it

@erickim1132 4 жыл бұрын

incorporate incorporate incorporate

@AKeNeN 5 жыл бұрын

So informative. Thank you!

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