How to use vessel after kalai... Any additional precautions done for frst time cooking after kalai... Someone said the water becomes black while boiling for frst two three times...
@RakhisRasoiКүн бұрын
@@hishamsalim4908 wash and use...if coated and cleaned properly..it's ready to use.
@hishamsalim4908Күн бұрын
@@RakhisRasoi thank u
@NanditaKetker-ru6mr2 күн бұрын
Thnx
@NanditaKetker-ru6mr2 күн бұрын
Very nice method.Being a diabetic,I prefer Bajra ata. I think I can use the same method to make bajri thepla. If u can show bajri thepla,that would be great
@RakhisRasoi2 күн бұрын
Yes
@vaishaligarbhe2092 күн бұрын
How to buy?
@kalpanabenvyas7902 күн бұрын
Nice
@vidyagundlekar9853 күн бұрын
Best 👍👍👍👍 for daibetic people.
@supriyachristy83624 күн бұрын
Thankyou for this gluten free recipie
@sonigupta1404 күн бұрын
This looks delicious, I would like to try this recipe, but what is Lal masala?
@RakhisRasoi4 күн бұрын
@@sonigupta140 red chilli powder
@sonigupta1404 күн бұрын
@@RakhisRasoi thank you for the clarification
@garimaojha78365 күн бұрын
Madam,aapki aawaz slow aa rahi hai.
@Anandam20245 күн бұрын
इसे बाजरे के आटे से भी बना सकते है क्या ?
@RakhisRasoi5 күн бұрын
Yes
@Anandam20245 күн бұрын
@@RakhisRasoi जी धन्यवाद 🙏
@nehachoudhary81825 күн бұрын
Please mam stop these utensils... They are not real clay pots... You are using pop and dye on the name of clay.... Agar believe nhi ho to kisi useless bartan ko fod ke chura Karke taste Kar ke dekhiye.. Fir kisi Diwali ke diye ko pees ke taste Karo... Apko khud farak pta chal jayega
@RakhisRasoi5 күн бұрын
I broke one.. chura kiya n saw...mitti ka bartan hai..uske baad hi potters ko promote kar rahe hai
madam ranga ko English me kya word hai copper ka Matlab tamba please muje batao
@user-zp6tw4jn7q8 күн бұрын
Saras
@sunshinejyoti79948 күн бұрын
Bahut achh
@yogitanaravanenaravane94818 күн бұрын
बहुतही बढीया मॅडम, सुपर recipe and video 👏👏
@rajshreedesai52068 күн бұрын
Plz upload sweet KHAJA recipe!🙏
@RakhisRasoi8 күн бұрын
@@rajshreedesai5206 already uploaded...check description..all links given
@akkijijgs8 күн бұрын
From where did u get these oats?
@RakhisRasoi8 күн бұрын
@@akkijijgs local market
@cookingvlogeryt8 күн бұрын
Mashallah very high school dress video subscriber❤❤❤❤
@rajyagor9 күн бұрын
You can use gloves to knead the flour.
@shantsona5 күн бұрын
@@rajyagor no one should use gloves while cooking for themselves and family at their own home. Learn to wash your hand properly rather than using plastic. We have enough microplastics already.
@balakaghosh9 күн бұрын
Please share link
@RakhisRasoi6 күн бұрын
Check description
@prasant210611 күн бұрын
Hello Ma'am Thank you. Small request can we make sweet dish with same power as per video. If yes then give your guidance Thanks
@RakhisRasoi11 күн бұрын
Yes..but don't soak in buttermilk...soak in water and cook this ..once it's soft .add jaggery..coconut.. cardamom pwd
@SomiRawat-qs2wc11 күн бұрын
2-2.5 kg Laddu k liye kitna gond dalna chye
@RakhisRasoi11 күн бұрын
1 kg mein 150 GM's gondh...2 kg mein 300 gms
@techking459511 күн бұрын
Mam khajur ki jagah aur kya dal sakte hain
@RakhisRasoi11 күн бұрын
Skip it ..add 2 tbsp extra jaggery ..
@RaviPrakash-ii8bs12 күн бұрын
When sugar be added
@RakhisRasoi12 күн бұрын
@@RaviPrakash-ii8bs kzbin.info/door/0IO...Please Subscribe to my channel link for more such recipe videos.. kzbin.info/door/0IO... DO try and share me your clicks tagging me in instagram.. Instagram instagram.com/rakhisrasoi/ Different types of khaja.. Jeera khaja -kzbin.info/www/bejne/iGS8i3ZrfNR0Z8k Meetha khaja -kzbin.info/www/bejne/pGOZZWZ3mcd0qs0 Madatha khaja -kzbin.info/www/bejne/h2S0i4puhNB_pNU Simple khaja -kzbin.info/www/bejne/g2GZiZqtgbekobs