Hi Bondi, great videos. How many BBL is your brewery? Love from Helsinki.
@davidthokchom4962 ай бұрын
❤
@lodabeer47053 ай бұрын
where is the brewing equipment from, interesting.
@twolittletanks4 ай бұрын
Cool
@jamesaaronrolandosantiago194 ай бұрын
Haha nice!
@philliptaud94644 ай бұрын
what volume do you manage to get into the fermenter when high gravity brewing? Thinking about a system here in Germany for our project. What size fermenters would you recommend pairing this system with when high gravity brewing?
@smallbatchbrewingco56756 ай бұрын
Hi , have you a instagram page so I can message you, just ordered a similar kit 😊
@BondiBeachBeer5 ай бұрын
I do… @beachbeerbondi
@Thegoatbirdman6 ай бұрын
Wow. How do you keep everything sanitized??
@jakebertrand84146 ай бұрын
This is madness
@BondiBeachBeer6 ай бұрын
😂
@ThaNoizy6 ай бұрын
Awesome brewery! Why don’t you use the easy dense for the final OG aswell?
@BondiBeachBeer6 ай бұрын
Hey legend… Was waiting for someone to ask that! The hydro is there as a more of a sanity check, I easy den all of the measurement. But just double check with the hydro every now and then to see that it matches the easy dens. The refract gets a work out as well. Why not right?
@ThaNoizy6 ай бұрын
Hahah, alright gotcha! I am a brewer from a small brewery here in Sweden, we use 2000L equipment but yours look quite fun to brew with:) is your brewery combined with a taproom? @@BondiBeachBeer
@BondiBeachBeer6 ай бұрын
@@ThaNoizy it is indeed we have a South East Asian restaurant attacheed @easytigerbondibeach
@ThaNoizy6 ай бұрын
@@BondiBeachBeer cool!
@philliptaud94644 ай бұрын
hey there, great setup! Is that the kegland 300L system you are using?
@derekfortner7 ай бұрын
What was added to the boil at 2:25?
@BondiBeachBeer6 ай бұрын
Hi Derek, that would be yeast nutrient and some whirlfloc.
@paulbehrens58427 ай бұрын
Enjoying the shorts. Grain to glass on the cards?
@BondiBeachBeer7 ай бұрын
You betcha mate… check out the XPA video.
@booguels_brew7 ай бұрын
😅
@kalebwatts15807 ай бұрын
Rolling that dice haha
@BondiBeachBeer7 ай бұрын
Held the wort in by the gaskets😂
@kalebwatts15807 ай бұрын
@@BondiBeachBeer strewth!
@rfox20147 ай бұрын
I love the setup. These type of videos are great
@BondiBeachBeer7 ай бұрын
Cheers legend. I have a few brew days coming up ,I’ll keep them coming.
@HOMEBREW4LIFE7 ай бұрын
This is an awesome video
@BondiBeachBeer7 ай бұрын
Thanks bro… I’ll try and snap as many of these brew days as possible. 😎
@BondiBeachBeer7 ай бұрын
Ps… been a @homebrew4life fan for years!! The kings of content!
@spectrumhomebrew7 ай бұрын
That's a really cool micro brewery equipment! cheers for the content!
@BondiBeachBeer7 ай бұрын
No worries legend… thanks for watching.
@orange-micro-fiber97407 ай бұрын
Why so early in the morning?
@Felklaw7 ай бұрын
I'm guessing that they need to be open for customers in the afternoon/evening so they don't want to have the place steamed up
@BondiBeachBeer7 ай бұрын
Well no one is around, no distractions and I can zen out a bit…also so I’m done by about lunch time so I’m not in the way of the chefs. Ps..Awesome food @easytigerbondibeach
@PartyTimeBrewing7 ай бұрын
Loved watching that! I now need to get the little stand for the MW102 (or try to 3d print one...) Cheers!
@BondiBeachBeer7 ай бұрын
Hey PTB… I got mine from Amazon. It’s called a retort stand.
@akirasakura65047 ай бұрын
i have an almost identical system, im interested in your steam condenser, what size pipe work is it, do yiou use groud water though the condenser and how do you find it works for the size of your kettle. im looking forward to more brewing content from you
@BondiBeachBeer7 ай бұрын
It’s not too bad. It’s bought from Kegland. I run ground water through it as fast as possible. Only just does the job. The kettle is 300L
@sanbe7297 ай бұрын
nice micro set up!
@BondiBeachBeer7 ай бұрын
Cheers legend
@garrymcgaw47457 ай бұрын
Yea, what @franktebrake8249 said, Chur set up mate.🍻🦘.
@woodsie0017 ай бұрын
Thanks for sharing the process. Great video.
@BondiBeachBeer7 ай бұрын
Thanks for watching!
@twolittletanks7 ай бұрын
😅
@twolittletanks7 ай бұрын
Nice one, great video! Looks like you got a great location there.
@BondiBeachBeer7 ай бұрын
Thanks a lot! Great vibes in summer
@gusj2097 ай бұрын
Really enjoyed the video! Do you not worry about boil over when adding hops with such little head space in the kettle?
@woodsie0017 ай бұрын
I was thinking the same thing!
@kodydubarry48277 ай бұрын
I said the same thing . if i did that on my 30bbl system i would be cleaning for hours....
@BondiBeachBeer7 ай бұрын
Hey Gus, great question. I run the boil hard with a steam condenser… also I add a bit of fermcap at the start of the boil.
@gusj2097 ай бұрын
Fermcaps is magic haha, defintely saved me from cleaning a few times now! I figured something else was going on so that makes sense about the condenser. Sweet setup though!! Happy brewing!!@@BondiBeachBeer
@BondiBeachBeer7 ай бұрын
@@gusj209 forgot to mention also. It looks full also because its a high gravity brew and i water back it during whirlpool..
@franktebrake82497 ай бұрын
Some nice equipment you got. Greets from a jealous home brewer. :)
@BondiBeachBeer6 ай бұрын
Hey, thanks legend
@MORT-zf3qb7 ай бұрын
Thank you so much for the vid it was great!!!!!! Can I ask what the brew system brand is looks really good. Cheers Steve
@BondiBeachBeer7 ай бұрын
Hello Steve, it is a pro 200L system from Kegland. It’s great to work on and I highly recommend.