manonguyen

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@chunkymilk 4 күн бұрын

a chef standing on the cutting board is like a president standing on the flag.

@cutjack242 13 күн бұрын

Morimoto went full boss level on Flay's immature, disrespectful, and childish behavior.

@lianhorvat5744 19 күн бұрын

Bobby Flay is the "douchebag bro" of the culinary world.

@BrandonFloyd-o6d Ай бұрын

Dude stood on his damn cutting board. No.

@JonathanLedbetter 2 ай бұрын

I agree that Flay standing on a cutting board is a dick move, but it's ridiculous to claim he's "not a chef" just because he stood on a "sacred" cutting board he probably picked up from Walmart the previous day. What a silly notion.

@chunkymilk 4 күн бұрын

it’s not that particular cutting board. it’s the principle that counts.

@Sanjay-yd1jq 4 ай бұрын

It's sad that Americans act this way.

@HandlebarOrionX 4 ай бұрын

Flay was such a heel

@HanaNajlaAbdurrafi 5 ай бұрын

Insolent. My vocab word for the day.

@NiquidFox 5 ай бұрын

Morimoto (or maybe all of the iron chefs) genuinely taught me to respect food, and your work station. Even though I’m not a chef, I enjoy cooking at home and I absolutely agree with the sentiment of being respectful. Its the dedication of taking pride in your craft. Especially when feeding other people. A lot of KZbin chefs act more like Bobby Flay these days - they slap the food and throw it on the counter hard, smash it, squeeze it, etc. No class whatsoever. They could learn a thing or two from the Iron Chefs. Good man

@briantoplessbar4685 5 ай бұрын

Blue corn with ancho

@fei-hungwong9034 5 ай бұрын

Would you trust a man's food when he treats his cutting board as a door mat?

@JamesBond-mj1wy 5 ай бұрын

Morimoto is correct!!!!!!

@keneism68 7 ай бұрын

What Season & Episode is this. I can't find it

@utubebgay 8 ай бұрын

I never liked Flay, but I had never seen this. Christ, what a schmuck.

@AllieOopsTK 8 ай бұрын

Damn, Morimoto was pissed.

@nintendocereal493 8 ай бұрын

Oh, boo hoo - he stood on the cutting board. 😭😭😭😆😆😆

@GrantIshCrosby 9 ай бұрын

big deal. Anyone not a pretentious fart sniffer really isn't going to care that he stood on the cutting board and cheered. After it happened I kept watching to try and figure out what he did wrong, expecting a tantrum and string of curse words. Morimoto evidently needs a cry closet. ya, I'm not going to refer to the man as a chef. A knife is a knife and a cutting board is a cutting board. There's nothing sacred about tools.

@muskratrepairservices7701 9 ай бұрын

Many people don’t know this, but because of this episode Bobby Flay was selected for the highly sought cover of The Annual Collector’s Edition of my favorite magazine, Punchable Face Monthly

@Chrisfeb68 9 ай бұрын

I first liked Bobby Flay but the more that came out about him the more I disliked him. A lot of the personalities from the Food Network turned out to be jerks.

@acemanhomer1 9 ай бұрын

not that I love EVERYTHING about asian culture, but that’s part of why I love it, is the deliverance of quality and care for a product, the living by an order, a code of respect to the craft….attempting to embody the finest of the art, not the show…

@0Nafod0 9 ай бұрын

🎯 Key Takeaways for quick navigation: 04:25 🍽️ *Iron Chef Morimoto criticized Bobby Flay for standing on the cutting board, considering it disrespectful to the tools of the trade.* 05:51 🦀 *Morimoto presented five dishes, including crab brain dip, crab rice and sour soup, crab claw meat stir-fried, rock crabs grilled in seaweed, and Japanese crab salad.* 06:06 🍲 *Bobby Flay showcased four dishes, featuring crab and scallops with coriander sauce, rock crab salad in a coconut bowl, an ethnic crab cake, and a spicy saffron soup.* 06:40 🍽️ *A panel of tasters, including actress Donna Hanover and Tim and Nina Zagat, evaluated the dishes alongside a surprise guest selected randomly from the audience.* 07:31 🍜 *Tasters appreciated the texture combinations in Morimoto's dishes, mentioning the crunch of rice balls, pasta creaminess, and noodle-salt balance.* Made with HARPA AI

@valentinanguiano3137 10 ай бұрын

I officially understand now why chefs hate bobby fuck him

@chadbaier2557 10 ай бұрын

Nips are too superstitious and weird.

@rhughes1795 10 ай бұрын

Those two Iron Chef Japan "standing on the counter" incidents particularly bothered me, but Bobby Flay has grown. He came off as rude and condescending the first few years of food network, but seems very gracious now. Morimoto has always been someone to look up to, (he's my #1 favorite "celebrity" chef, for many reasons).

@elbowinhandout 10 ай бұрын

Good on Morimoto for speaking up.

@McPoshSquatch 10 ай бұрын

Never liked Bobby from day one. Comes off as a smug, I'm better than you, my sh*t doesn't stink grad a d-bag!

@Willgesmenuts 10 ай бұрын

Don’t worry. All this time past and Flay is still a douche bag. I met him at a dinner and he was a total prick. Once a prick always a prick.

@thehungrylittlenihilist 10 ай бұрын

Bobby Flat standing on the cutting board was scripted, according to the book

@lemonstealinghorsdoeuvre 10 ай бұрын

How are we not just saying that feet and food prep don't belong together? I mean, morimoto was the least iron of the iron chefs, like maybe, FeS₂ chef or iron-on chef.

@fufufluffmuffin 11 ай бұрын

Chopping boards and knives are not sacred. That's dumb.

@GeneralSulla 11 ай бұрын

Bobby Flay, and other top chefs have big egos. They have to. They know theyre only as good as their next endeavor. It like baseball players. One week they're critical to the team. Go 0 for 20 and theyre overpaid bums. Im a hairstylist. I know I'm only as good as my last haircut. Nobody tells 100 friends how good I am. Everybody knows if I screw up. Just saying.

@d_no_allyn_86 11 ай бұрын

Who cares. That respect to inanimate objects shit is for the birds. Lol.

@somnuswaltz5586 11 ай бұрын

It's a culture thing. Obviously you have none

@johnyschissler752 11 ай бұрын

Bobby flay is the 1980s edition of crybaby victory, lost several times and cried until he won

@Wolfsbane909 11 ай бұрын

this is what happens when stop allowing the iron chefs to pose with their knives and instead tell them to hold pieces of food with their hands, they appear soft. i liked it better when they posed with their knives

@qidongxu7339 11 ай бұрын

The American Iron chef show was a joke. Just a bunch of TV cooking show hosts as the so-called Iron chefs. Unlike the Japanese Iron chefs who are really professional chefs.

@setadoon Жыл бұрын

Not like Bobby knew standing on the cutting board was an insult.. He's still a douche though lol

@tprime2702 Жыл бұрын

Considering that the floor is likely covered in c.diff and other bacterium, standing on the table plus cutting board is disgusting.

@kellypatterson6425 Жыл бұрын

I remember this! Not a chef! Loved it.

@barnacle- Жыл бұрын

i’ve never seen the og iron chef, it seems bobby has mellowed out over the years so i’m scared to watch this and ruin my opinion of him

@dawjy9413 Жыл бұрын

Iron chef should of never agreed to do this show with random testers and that kind of a crowd

@foskco87 Жыл бұрын

People need to get over it. It was the first time they'd ever met in competition... Bobby Flay is not Japanese, how was he supposed to know it went against Japanese customs? I highly doubt it was some kind of target attack on Morimoto. The fact that Morimoto came and joined Flay on Iron Chef America afterwards tells me he wasn't all that bothered by it.

@Forthecause880 Жыл бұрын

The money 💰 it was about the money

@Astrid-jx5dw 11 ай бұрын

So American chefs are okay with someone stepping on the counter or cutting boards with dirty shoes that may have walked in the bathroom, as long as they’re cleaned and sanitized after the stepping? There may not be any dirt or germs left anymore, but it really dampen my appetite…. I don’t think it’s not the cultural difference, but more about his work ethics, and I believe most American chefs wouldn’t do what Bobby did no matter how excited they might be. Now I learned that he was told to do that by the producers to act like an “arrogant American”…. Now isn’t that a stupid idea?