do you have any recipe book with u

Exact recipe from Vismai Foods

Very nice

Super!!! Thank you for tgis exception combo of ingredients

Hello madam Videos pettandi mam I'm waiting for your unique recipes😊

Looks shtt

Just made this. doubled most of the spices, and it was freaking delicious!!

Yummy, children liked it❤

Super

Bahot badhiya

Thank you.

Tempting ❤

manchi kura maatalu levu chesukoni tinadame

Thanks for sharing, its so delicious, Super

Ye weight losses k Liya kha saki t hai kya

"Thank you for sharing this amazing Salan recipe! A perfect side dish for Biryani, and your Capsicum Masala version looks incredibly flavorful. Shimla Mirchi ka Salan adds such a delightful twist to the meal. Your step-by-step instructions make it so easy to follow along. Can't wait to try this out and elevate my Biryani game! Keep those fantastic recipes coming!"

Has she added kala numuk also?

can we skip poppy seeds and coconut?

Very yummy

Hi …I tried this raita for veg dum biriyani today … It was a perfect combo …👌🏻 As my kids liked it very much , it’s a big hit for me .. Thank you very much ..

I tried your recipe..it is so tasty.. Thank-you for the recipe...keep doing it 😊

Yummy recipe 👍

Best 👌 recipe 👌 video

Really good kids love it

Khub sundor

Zak😮

Very testi sbji

Hi.I have tried this recipe. Just wanted to know after how many days will the pickle be ready to eat?

This is my new favorite kitchen tool! Day 1 I was going to pressure cook a meat kzbin.infoUgkxG-7WiT7ocumjytOpHDFt632PL0pxXRAg and potato stew, decided I wouldn't eat it that night so I went with a slow cook so I could go to bed and put it away in the morning. I love that versatility! The sauté feature works great and adds tons of extra flavor to dishes, and I can easily sizzle meats in the bottom then deglaze for some restaurant worthy flavors.Big bonus - you can cook a whole frozen chicken in about 2 hours. Amazing! I've seen a couple videos, haven't tried it yet, but I will soon!

Prepared the recipe today❤...Excellent taste...Tq

0:17

The sourness of lime will reduce the hotness of chilly powder

Sun TV kayak serial 3.6.23

Bhuna jeera ke Bina koi bhi raita adhura hai

My suggestion is not to throw the water coming from the pouch . Better put the pouch in a plate slant and put the weight and collect the water which is very nutritious. U can use this water for grinding dal and for dosa . Separate little urad dough in a vessel and add this water and rice flour for dosa .

Subscribe like comment 🎉🎉❤yur video awesome yur new f

Two aloo paratha and some raita will be heaven

Vioce no problem

Super vachindhi andi

Shev ko bhina tel ka banaya kya🤣🤣

Biryani Raita all recipe

cutiyapa he sirf, fuck

Arey wah, mast receipe.... Will try 😊

Good recipe Helpful if you have the ingredients listed in description box

Eat along with biryani rice or after?

thank u

Super easy method bhayyaa.

is the black salt same as rock salt?

Turned out awesome thank you for this recipe just love it so colorful I make with pulao & Briyani share more recipe

I never taste raita before would you tell which yogurt you put in the reicipe?? Sweet or sour??