Daniel Dootson

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@mennyezra2580 2 ай бұрын

Want to add to the coverage?

@aaaaaiop996 4 ай бұрын

سلام واش نشسته خورد شد که

@ronaldhofman1726 8 ай бұрын

i have a Kenwood food processor does this very nicely too

@mackler 10 ай бұрын

Jack Tripper lives!

@joeyvega3511 10 ай бұрын

Thanks! One of the easier to understand videos I’ve seen. My slaw looks great!

@SlavZgrabczynski-ns7ye 10 ай бұрын

U should use green board to this work Chef 👨‍🍳

@twreck9495 11 ай бұрын

I’ve even used it as a steam table 😅

@KingQueenRT 11 ай бұрын

❤

@delpsdayoff3372 Жыл бұрын

Mmmmm steal dust on the cutting board and cabbage 😆 👀 Dwight

@berna_emec Жыл бұрын

Really informative video, thank you so much! 😍🤩😋👏🏼👍🏼👌🏼🙌🏼🙏🏼🥰🤗❤️❤️❤️❤️❤️💕🫶🏼✨

@maxxxy910 Жыл бұрын

Mohab, your name is Mohab but pronounce it Moe-Hab not Moheb???????

@LeonAllanDavis Жыл бұрын

Up until now, I've been just slicing it. Good thing I saw this. Hope chef uploads a video on how to boil water. I'm sure I've been doing that wrong as well.

@BrandonDanz Жыл бұрын

If you cut it across the perpendicular plain it will create fractal patterns which are beautiful. Check it

@ryanith2 Жыл бұрын

I love how everybody in industry calls it a robo cou instead of robot coupe.

@RobertLinthicum Жыл бұрын

Not to be a stickler, it is properly pronounced "Robo Coup". The P is pronounced.

@Skoryx Жыл бұрын

Really awesome, thank you!

@cocinoconmihijaalcantara5471 2 жыл бұрын

Great 👍 so very delicious 👍 😋

@nicoleknapsack257 2 жыл бұрын

i fucking love that tilt.

@daytonaropp1386 2 жыл бұрын

This is so helpful

@daytonaropp1386 2 жыл бұрын

Thank u so much because I need to know that

@daytonaropp1386 2 жыл бұрын

Why do we need gloves

@PrincernPrince 2 жыл бұрын

Love how clean your kitchen appears

@verifygiveaway3912 2 жыл бұрын

now negative from HIV / Aids after did a Test , it was like a miracle , i really can't thank you enough Dr Abumere , You cured me naturally after I came across your channel on KZbin , with your herbs , May God bless you Handsomely

@jacquelinehouston6798 2 жыл бұрын

oh man thanks so much

@Alamojo 2 жыл бұрын

The Dwight schrute of cabbage In all seriousness, a fantastic video. Answered all questions

@Movetheproduct 2 жыл бұрын

Perfect

@suehall5941 2 жыл бұрын

Im beginning to wonder where Hobart finds these employees smh

@texassportsoutdoors 2 жыл бұрын

Your name sounds familiar.

@alejandrotorres8649 3 жыл бұрын

Thank You comrade!

@jon4915 3 жыл бұрын

Thanks for the upload! Made me sharpen my knife lol

@debraforbes4773 3 жыл бұрын

Ware can I get one fo your oven to buy

@wilsonbrooks8447 3 жыл бұрын

The close caption is in front of his work on the cabbage and cannot see anything he does, poor video

@2yeon 2 жыл бұрын

use ur mouse to drag the caption away or make it smaller in settings of video lol

@youtubeaddict5663 3 жыл бұрын

Can anyone explain this bit? 0:21

@niamya3097 3 жыл бұрын

He is preparing the meal for the public, and for food safety, bare hands should not touch the food as it will be prepared as is, so he is wearing gloves to protect the food

@youtubeaddict5663 3 жыл бұрын

@@niamya3097 oooo I see. It’s just that in the video he said “...no contact with red-eddit food?!” I couldn’t catch the word (and I also don’t have scooby what that word is/means 🤣😂)

@DavidSmith-oy4of 3 жыл бұрын

@@youtubeaddict5663 Ready to eat food is what he says. Generally, in a lot of Euro countries ungloved is fine but more frequent washing of hands is used. In USA it's gloved.

@youtubeaddict5663 3 жыл бұрын

@@DavidSmith-oy4of oh I see haha! Thanks for that

@felipea1844 3 жыл бұрын

Simple to understand. Thank you sir.

@iamchuckie 4 жыл бұрын

Thanks dan red cabbage added to my chicken burgers with mayo and Jamaican diced peppers will be great

@kiratuba808 4 жыл бұрын

Thank you! I love when creators get right to the point.

@kendellbrenner6333 4 жыл бұрын

Great Video

@chefarj 4 жыл бұрын

kzbin.info/www/bejne/gIbYcmtueryesLM

@Neuralatrophy 4 жыл бұрын

Cabbage hearts are an awesome snack. If you're slicing it up for a home project, eat em up !

@vegangrandma1602 4 жыл бұрын

Thank you thank you thank! I have been racking my brain trying to think of a cruciferous snack vegetable other than broccoli and asparagus!

@ktng4 4 жыл бұрын

very good video demonstration ! ! ! thumbs up ! ! !

@texassportsoutdoors 4 жыл бұрын

There is no heating element in that oven dork.. That is just a light to let you know the oven is heating...

@addison5916 3 жыл бұрын

Shut up

@texassportsoutdoors 3 жыл бұрын

@@addison5916 I was tired of dealing with idiots when i made that comment. Happily self employed now with no idiots. Is that all ya got? Going by your name you must be a youngster.

@addison5916 3 жыл бұрын

I’m young

@leversforever9748 2 жыл бұрын

If there's no standing pilot light there would be a heating element to light the burner

@texassportsoutdoors 2 жыл бұрын

@@leversforever9748This oven has automatic ignition with a spark igniter. It also has a control module that manages the lighting sequence of the pilot flame and burner for safety, If the thermocouple is bad the oven will not light and you will need to call for service to have it checked or replaced. The Burner is the heating element.

@CK-wh6mn 5 жыл бұрын

Thank you for staying on point! And getting right to the point. Very informative. Thanks for the vid.

@joeynavarro9572 5 жыл бұрын

he looks so frustrated because he has to teach that class. hahaha

@jkogel1 5 жыл бұрын

*I love my new stove, it was a great dea~~>**allmy.tips/Whirlpool_Range?80b** and customer service even matched a competitors price. The only complaint I have is that I was told this stove did NOT come with a conversion kit for propane, and I would have to order it from whirlpool. So I did, and it cost me roughly $25, then the stove arrives WITH the conversion kit. Also, there is no broiler pan, you will have to buy that separately. Other than those minor irritations, I am very happy with my purchase!*