HOW TO MAKE CHICKEN AVOCADO SALAD
6:21
HOW TO COOK EGUSI SOUP WITH OGBONO
7:04
HOW TO MAKE CREAMY SUYA PASTA.
6:47
EASY VEGETABLE SALAD RECIPE
6:44
Жыл бұрын
Пікірлер
@akwesehsolange646
@akwesehsolange646 3 күн бұрын
Thank you for helpinge cook my Christmas eru
@comptabilitelatlong
@comptabilitelatlong 4 күн бұрын
Adon fine njasa for Rwanda tire
@sabaharel3542
@sabaharel3542 4 күн бұрын
😊
@ngwaachick8537
@ngwaachick8537 4 күн бұрын
I used your method of cooking ekwang and it was finger licking
@MakiwiDorianMoussa-wt2wr
@MakiwiDorianMoussa-wt2wr 4 күн бұрын
I love thank you
@EnzoTrossard-e4w
@EnzoTrossard-e4w 7 күн бұрын
Good
@danegraham4294
@danegraham4294 13 күн бұрын
What do I use if I don’t have palm oil?
@durellemouatcho6503
@durellemouatcho6503 14 күн бұрын
The traditional way is with goat meat. Good job ❤❤
@kingahkemdjeipetronilla7576
@kingahkemdjeipetronilla7576 15 күн бұрын
Lovely video in how to prepare Kondre.I see some people put tomatoes in it what do you think about this?
@KulomNahtumikei
@KulomNahtumikei 19 күн бұрын
Best recipe
@Khancourage-s8w
@Khancourage-s8w 20 күн бұрын
Thanks very much
@thabilendlovu2663
@thabilendlovu2663 24 күн бұрын
Hey guys, can what can I substitute for jama jama leaves I can't find them where I am
@ChristianDeffo-p4r
@ChristianDeffo-p4r 25 күн бұрын
I would like you to come and cook in my family
@kamdemchristelle7533
@kamdemchristelle7533 26 күн бұрын
Thanks I learned how to do fried rice
@saiduaminaamingel9879
@saiduaminaamingel9879 27 күн бұрын
Please can i still use our regular nigeria peanut which has brown or red peels?
@teessecrets2343
@teessecrets2343 26 күн бұрын
Yes u can but be sure to peel the skin off
@HenryEgbeEnow
@HenryEgbeEnow Ай бұрын
Good job
@elianeebessa-fm4pq
@elianeebessa-fm4pq Ай бұрын
J'aimerai savoir . Pr faire le ndjama ndjama on ne met pas le sel geme ds l'eau pr faire bouillir les légumes ??? Il ya 1différence entre les 2méthodes ❤
@teessecrets2343
@teessecrets2343 Ай бұрын
C’est possible. Je n’avais pas le sel geme a ce moment.
@elianeebessa-fm4pq
@elianeebessa-fm4pq Ай бұрын
@teessecrets2343 ahhh ok je vois. Donc on fait bouillir avc du sel. Jai 1cérémonie et c'est le ndjama ndjama q je ferai. Nette comme vs avez proposé ds votre vidéo. Merci bcp
@UgoChimamandaPrecious
@UgoChimamandaPrecious Ай бұрын
Which leave did you use
@teessecrets2343
@teessecrets2343 Ай бұрын
Okongobong leaves
@GODFIRSTMedCom
@GODFIRSTMedCom Ай бұрын
Use red oil instead of groundnut oil. Then thank me later
@shang9088
@shang9088 Ай бұрын
Hi. I’m filipino married to Cameroonian. As we live overseas, these are not accessible apart from white pepper which is quite common. Do you have any idea of online platform where we can get all these native Cameroonian spices?
@teessecrets2343
@teessecrets2343 Ай бұрын
Unfortunately I have no idea of an online platform
@lindydinaze1800
@lindydinaze1800 Ай бұрын
Love the recipe 👌🏽
@macloclo8634
@macloclo8634 Ай бұрын
As I am watching this I am dancing 💃🏿 well done 👏
@chiclarkson5704
@chiclarkson5704 Ай бұрын
Thanks this have just help me to cook eru
@chiclarkson5704
@chiclarkson5704 Ай бұрын
❤❤❤
@tanajess4612
@tanajess4612 Ай бұрын
Beautiful ❤
@johnkup7796
@johnkup7796 Ай бұрын
What temperature should one cook at?
@lalae4063
@lalae4063 Ай бұрын
Thanks for sharing Tee!! I will definitely try the recipe and keep you updated on what comes out! Nervous about the turn out about the fufu but I am trying God for smooth run! 😅😂 Awesome job! 👍🏾👍🏾🎊
@MartinAjoku-x5v
@MartinAjoku-x5v Ай бұрын
is the minced meat raw or cooked
@SOURCE64OFLD
@SOURCE64OFLD Ай бұрын
Ouais invited me to come to eat with your family 🎉🎉🎉🎉❤❤❤❤
@atanyi67
@atanyi67 Ай бұрын
👍🏿👍🏿👍🏿👍🏿👍🏿
@NielPraise
@NielPraise 2 ай бұрын
Sleak🥹💯
@Christy120
@Christy120 2 ай бұрын
Great 👍. Thank you
@SaidouAoudou-b9s
@SaidouAoudou-b9s 2 ай бұрын
Merci🎉🎉🎉🎉🎉🎉🎉🎉❤❤❤❤❤❤
@akelearnold1002
@akelearnold1002 2 ай бұрын
Please shout when you are talk your voice is to low
@JohnMatthias-z5q
@JohnMatthias-z5q Ай бұрын
Please you need to visit the hospital because you're going deaf
@bankssunamun3839
@bankssunamun3839 2 ай бұрын
I just came across your page while looking for this recipe. Love it. Will cook this tonight for my family. U have a new subscriber
@FrankJohnson-q7o
@FrankJohnson-q7o 2 ай бұрын
Amie Stream
@terry2544
@terry2544 2 ай бұрын
Thank you so very much! 🇨🇲🇨🇲
@rosekimbeng9365
@rosekimbeng9365 2 ай бұрын
Thanks for sharing 👍 ❤
@EricNoi-m5
@EricNoi-m5 2 ай бұрын
Come and see me salivating here🥲🥲 😋 😋
@AgatonicaObonoodjama
@AgatonicaObonoodjama 2 ай бұрын
❤ me gusta mucho el ndole
@Zoulinjoya-gz3ye
@Zoulinjoya-gz3ye 2 ай бұрын
@ManuellaNgata
@ManuellaNgata 2 ай бұрын
Thanks
@melvisankoh9026
@melvisankoh9026 3 ай бұрын
Thank you for sharing
@njohwilliams4337
@njohwilliams4337 3 ай бұрын
Whouaaa nice one 😊
@Outwithchimex
@Outwithchimex 3 ай бұрын
This video is a life saver. Very easy n detailed. Thank you
@teessecrets2343
@teessecrets2343 3 ай бұрын
Thanks for your feedback ☺️
@adinamchidinma9170
@adinamchidinma9170 3 ай бұрын
Please ma is water leaf going to be much or eru
@teessecrets2343
@teessecrets2343 3 ай бұрын
The eru should be more than the water leaf
@Ayaheli-fj6zi
@Ayaheli-fj6zi 3 ай бұрын
Thanks for sharing this with us
@princewillchesami6268
@princewillchesami6268 3 ай бұрын
Going for it. Yummy 😋
@africanpride69
@africanpride69 3 ай бұрын
This looks legit. Will be using this recipe this weekend oh.
@bihnjong4430
@bihnjong4430 3 ай бұрын
It looks so yummy😋😋