Cooking Gluten & Dairy Free With Dave Dee

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@gdonson4440 10 күн бұрын

Looks good, like your way of using multiple seasoning

@NorthernChinese 13 күн бұрын

This is the best recipe I’ve seen on KZbin

@daksilesia1680 15 күн бұрын

I need the recipe for the sauce plz, you're talking very fast for my African ears.

@CookingWithDaveDee 13 күн бұрын

Sorry! I only have a minute to get all my words in. The full video of this recipe is on my channel page and it has the exact ingredients and measurements.

@That1weeb5 15 күн бұрын

DAYUM that looks amazing

@viviennecooper1361 16 күн бұрын

Please correct the baking soda to baking powder! Thank you! 😊

@CookingWithDaveDee 15 күн бұрын

Oh my! Great catch. I have changed it in the recipe and will add it to the description!

@viviennecooper1361 15 күн бұрын

@@CookingWithDaveDee I'm grateful you appreciate my suggestion. I heard you say baking soda in your video even though you're using the baking powder from its container. Then I noticed it in your list of ingredients... Thank you!😊🙏

@procrastinator-5597 16 күн бұрын

this is legitimately underrated keep up the great stuff!

@SuzyB_ 17 күн бұрын

We need a taste test from the Missus

@gdonson4440 23 күн бұрын

I have never had Korean food of any kind but this looks real good

@lizvethsalander4581 Ай бұрын

You’re very detailed. Will try the recipe

@gdonson4440 2 ай бұрын

Do you have a restaurant ?

@YunhoJams7 2 ай бұрын

Looks good😋

@ExiledIce 2 ай бұрын

The looks like a 5 star meal. I would pay top dollar for that

@gdonson4440 2 ай бұрын

You made it look easy, I have to try that

@CookingWithDaveDee 2 ай бұрын

Very easy recipe. Try it and report back!

@disciple1381 3 ай бұрын

Almost had it till you messed it all up. Microwaves are not a tool of a cheif.

@CookingWithDaveDee 3 ай бұрын

Chef* ✊🏾

@theatlantean8008 3 ай бұрын

Was the steak well done by being in the oven?🙁

@CookingWithDaveDee 3 ай бұрын

I cook mine to medium. The longer you leave it in the more it cooks though. This why using a food thermometer is so important! 7 minutes in the oven, mine was medium. I’d say probably 4 mins for med. rare. 10 mins for well done. Check out the full video for the temperature chart!

@JL-uu8ro 3 ай бұрын

Looks incredible 🔥

@HollyTroll 3 ай бұрын

butter? 👀👀

@CookingWithDaveDee 3 ай бұрын

Hi Holly! Thanks for the comment. We use dairy free butter for all our recipes. There is a wonderful brand called Earth Balance that is available at MOST grocery stores. www.earthbalancenatural.com/baking-sticks/soy-free-buttery-sticks . I need to do a butter (pun) job of making that obvious in the videos although it is noted in the description.

@gdonson4440 3 ай бұрын

Nice looking steak

@gdonson4440 4 ай бұрын

Nice !

@nejisgentlefist42 4 ай бұрын

Gonna try that on the 4th lol it’s too hot to be grilling

@jackflynn1360 4 ай бұрын

What’s that spray?

@Jluyoungzone 4 ай бұрын

Probably oil/butter to help it cook in the air fryer

@CookingWithDaveDee 4 ай бұрын

100% avocado oil spray from a brand called Chosen Foods

@justacorvidvibing 4 ай бұрын

This looks really good but butter is made from milk and so is not dairy free. You could sub the butter for margarine and make it dairy free, but as is it has dairy.

@CookingWithDaveDee 4 ай бұрын

Thanks for watching! There’s a text overlay saying “dairy free butter” but I forgot to mention that I used dairy free butter in the audio of the video. The butter is in fact dairy free and from a brand called Earth Balance. It can be found at most grocery stores now but definitely Whole Foods, Wegmans, or any “health-conscious” store.

@gretlyndawson4859 4 ай бұрын

I love lemon pepper chicken, I will be trying this recipe.

@dakshb 4 ай бұрын

nice

@gdonson4440 4 ай бұрын

You make gluten free look good

@ReginaMcNeish 4 ай бұрын

Ladies if you are having hormonal issues KEEP THE FAT ON THE OXTAILS.. The fat is what your body needs to regulate the hormones.Iif you have sugar cravings it’s the fat that will stop the cravings.. KEEP THE FAT AND SAVE YOUR LIFE… talking from experience !!❤

@gdonson4440 4 ай бұрын

Looks delish

@gdonson4440 5 ай бұрын

Looks great

@Sonya77353 5 ай бұрын

Those wings looks delicious 🤤

@gdonson4440 6 ай бұрын

Looks good bro

@iwonagrymuza3406 6 ай бұрын

is it spicy

@CookingWithDaveDee 6 ай бұрын

The Cajun seasoning adds a little touch of spice. You can always add cayenne pepper depending on your preference.

@gdonson4440 6 ай бұрын

Looks better than KFC

@jordanrules6643 6 ай бұрын

What a beast Subscribed

@gdonson4440 6 ай бұрын

Lots of seasons, that must taste real good.

@gretlyndawson4859 6 ай бұрын

That looks delicious, I am going to try it.

@gretlyndawson4859 6 ай бұрын

I always wanted to make this. Thanks for the recipe

@kl2spencer319 6 ай бұрын

Just the way I make them! I have to add the beans next time. ❤😋

@andrewdavis5094 7 ай бұрын

That looks very good!

@stacymarquez3813 7 ай бұрын

BEST CHICKEN EVER! Good golly, where has this chicken been all of my life! So much flavor and so tender. I guess your advice on checking the temp is the game changer. It was a bit time consuming because my chicken was large and took longer to cook, so I had to keep pulling it out & checking. So worth it though! I made a large family pack of about 8 thick chicken breasts. As I browned each batch, I moved them to a 9x13, infused the butter with garlic, poured it over the meat & then baked. Thanks, Dave, the meat thermometer is a game changer! 🐓💛

@CookingWithDaveDee 7 ай бұрын

I love this! I am glad it turned out well! Thank you so much for watching.

@gdonson4440 7 ай бұрын

Crab soup sounds interesting

@stacymarquez3813 7 ай бұрын

Just found your video & plan to try your advice with the chicken today. My chicken is always either dry or rubbery, yuck! I’ll update after I give your suggestions a try. Thanks Dave!

@CookingWithDaveDee 7 ай бұрын

That’s awesome! That 165 F (or 1-2 degrees below; it’ll come up to 165 as it’s resting) is so important for chicken breast. Please come back and let me know how it turned out!

@ryuhalto2 7 ай бұрын

Awesome video!! Thank you sir!!

@solomonn2102 7 ай бұрын

Great job. Why did you add crushed tomatoes plus luccini? Vs. just using lucini?

@CookingWithDaveDee 7 ай бұрын

Thanks for watching and asking! I use a lot of seasoning when I cook and Lucini uses a lot of the seasoning that I used. Since I season and flavor at every step, I didn’t want the favor to be overpowering by doubling up the Lucini. The plain crushed tomatoes makes everything even.