thank you very much for these good explanations, great video., merci beaucoup!
@tanjatisljar467510 күн бұрын
Najgora krema na svijetu koja postoji i jos jako, jako nezdrava, ne razumijem zasto se ta krema stalo promovira, to je uzas, za djecu, a koji kod filmic gledam za mafine promivira se krema od putra..uzas, strasnooo.Hvala Bogu da zene kod nas u Hrvatskij to ne rade, nego od kuhane domace kreme ili od slaga..pozdrav...
@twinkletwinkle120815 күн бұрын
Can I use vegtable shortening instead of butter, as it's a very hot climate here and buttercream doesn't hold its shape well.
@wendydurrett785119 күн бұрын
Stunning! Thank you so much for this tutorial, I'm always amazed at your artistic talent 😀
@wendydurrett785120 күн бұрын
So cute! This will be my next project I think.
@wendydurrett785120 күн бұрын
I love the way you teach, and I am blown away by how precise everything comes out. Thank you once again for another awesome tutorial!
@wendydurrett785120 күн бұрын
You make everything look so easy and beautiful! By far one of the most talented I've come across, thank you so much!
@Peppermint120 күн бұрын
Kenwood and Cuisinart are the same. These were fairly well build up until 2010, their later models are not strong quality, unfortunately.
@wendydurrett785121 күн бұрын
I am in love with this Christmas cupcake bouquet! I will attempt to create this and give them to all my neighbors. (Thank goodness there are only three of them 🤣) I love watching your videos, you go over all the fine details and you always look like you are having fun which is exactly why I chose to go into this as a hobby. Thank you!
@aramnikkhah937322 күн бұрын
Thanks for the detailed tutorial❤ I wish you could give us a buttercream tutorial❤❤❤❤❤❤❤❤❤❤❤❤
@clemencesmitamukherjee289023 күн бұрын
Your tutorial was great 👍
@clemencesmitamukherjee289023 күн бұрын
How are these supposed to be transported and don't the have a chance to off their white cups while carrying.
@ghardariseekhain725328 күн бұрын
Waoo good job❤
@alelibenitez3427Ай бұрын
Thank you very much for this tutorial , i did enjoyed it. Amazing talent and you are beautiful.
@طلالعزمАй бұрын
جميل شكرا
@ethancox9737Ай бұрын
Very pretty!
@GloriaMcCoy-u7zАй бұрын
Nice designs! Some closer shots would be helpful.
@saliahkabirun1600Ай бұрын
u face so glowing sis. i like
@romeissalechehebАй бұрын
Thank you so much for this tutorial ❤
@matthewcastillo45Ай бұрын
Missed oportunity for a cheesecake pun
@telmacoelho24002 ай бұрын
Sensacional
@SriRahayu-yh7wv2 ай бұрын
sangat2 indah dn bagus buat hantaran lamaran / pernikahan nanti Thak mam 🥰🥰😍😍😘😘🙏🙏
@nis69042 ай бұрын
Hi, I hope you're well. How wonderful it was that you explained the decor to us! I have struggled using the foam cups because the rim is too big for normal cupcake sizes. Would you please recommend what size cups to use? Thank you :)
@CarolProctor-r8r2 ай бұрын
Thank you for sharing your knowledge and tips on how to put together a cupcake bouquet . I have watched lots of your videos on colour and decorating cupcakes. Drawing from your knowledge my first bouquet was received with a good response. I only do these as a hobby. Thank you Cornel you are BRILLIANT & a very good teacher. Do you do any videos on how to pipe buddleias and ferns to give height to my bouquet. Would love to see one.
@tammyglaim67332 ай бұрын
I loved all of these!! Thank you!!!
@CarmenPaquin2 ай бұрын
Is it waxed tissue paper
@uzmasaleem9002 ай бұрын
Love your recepie
@uzmasaleem9002 ай бұрын
Fantastic recepie. Can we keep this buttercream in the freezer for later use?
@CRpatriot2 ай бұрын
hello what do you do if its starts warming up while piping?
@MahsaEzh3 ай бұрын
That was brilliant 🤗🤗🤗😍😍😍😍😄😄😄👏👏👏👏 I loved it so much !!! Thank you 😃😃😃😃👏👏👏👏
@CRpatriot3 ай бұрын
Do you ever freeze your cupcakes and then pipe on the cupcakes or do you just pipe directly on us room temperature, cupcake? 🙏🙏🙏
@khushiarora46193 ай бұрын
hey! i tried your recipe i think its too sweet. can we use ermine buttercream to pipe flowers instead?
@aydawahbi49413 ай бұрын
So helpful thank you
@aydawahbi49413 ай бұрын
Thank you so much your video are great
@aydawahbi49413 ай бұрын
Excellent work 😍
@Cass_7723 ай бұрын
Oh gosh, I would start from the middle... no cupcakes would have icing at this point 🤣 It's beautiful! Thank you for this tutorial!
@tammyglaim67333 ай бұрын
gorgeous! i love your videos, you're such a great teacher!!
@arefe31803 ай бұрын
Love from Iran🇮🇷❤
@arefe31803 ай бұрын
You are amazing
@retaparasram54393 ай бұрын
Thank you love that is the most simple way you did it so easy thanks 🙏🏼🇨🇦🌺🌸🌺🌹🌸🌺🌹🌸🌺🌹🌸🌺🌹🌸🌺
@retaparasram54393 ай бұрын
Thank you good presentation idea🇨🇦🌺
@amasjabruggeman51543 ай бұрын
Is it correct that the buttercream is still grainy? Or is it supposed to be smooth?
@tammysvegankitchen4 ай бұрын
Thank you! Very helpful!! Great tip about no milk!! And also wrapping each with tissue paper. So gorgeous! What would you charge for something like this? Also do you always use standard size cupcakes for your bouquets? 💜💜
@francessde43554 ай бұрын
Thank you very much for sharing the buttercream receipe
@mesmerised104 ай бұрын
Amazing
@Janisrose.H4 ай бұрын
Really appreciate these tutorials.
@michellewarren55934 ай бұрын
You should never microwave those cups . Great recipe, but if you're selling this to people that would never pass inspections. ❤️
@alynngomez60374 ай бұрын
The best ever tutorial I ever watched. Thank you so much for sharing. God bless you. ❤❤❤