8 ай бұрын
3 жыл бұрын
Пікірлер
@soilsteward 14 күн бұрын
Do they not clean the tripe?
@sndohro8751 8 күн бұрын
Hawu wat wrong ngawe
@CynthiaRio-t1b 17 күн бұрын
Can please provide the recipe
@CynthiaRio-t1b 17 күн бұрын
Where is the recipe
@qubekanincube1672 29 күн бұрын
With pap
@ZaweehTV Ай бұрын
Woow! You are doing wonders, Simba. This is well presented.
@alicehervan9845 2 ай бұрын
This was really great i added a little red cooking wine. So yummy thank you!
@claudinehoward 3 ай бұрын
Thank you for giving the measurements for the other ingredients. Yours is the first video I have watched that did so. Therefore, it's the one I'll be using as this is my first time cooking kidney. : )
@thecookcentralzw1673 3 ай бұрын
Im glad i could help out😃
@LovejoyFelo 3 ай бұрын
I have subscribed 😊
@chewie2055 4 ай бұрын
It actually stinks when cooking…
@tendaivhareta6304 4 ай бұрын
❤❤❤❤
@user-jy5zq3ef5n 4 ай бұрын
I love it
@vongaichoto8358 4 ай бұрын
🔥🔥🔥🔥
@thecookcentralzw1673 3 ай бұрын
Thank you
@user-mq1hl3ih9g 4 ай бұрын
How long, how hot? Oven?
@shauntenettewhite8593 4 ай бұрын
Thanks for the video 😂
@anamarialozano2618 4 ай бұрын
I'm going to try your recipes as soon as I can
@AntwoneBirdmen 4 ай бұрын
Where’s the recipe!
@user-ym2sk2vj3f 5 ай бұрын
Definitely worth a try... my go to fav
@user-ym2sk2vj3f 5 ай бұрын
Thank you for this educative clip
@user-ym2sk2vj3f 5 ай бұрын
Never fancied ox kidneys, but you changed my mind, so appetizing, so will try your recipe
@user-ym2sk2vj3f 5 ай бұрын
Great job chef
@thecookcentralzw1673 3 ай бұрын
😍
@user-ym2sk2vj3f 5 ай бұрын
Definitely, worth a try❤
@user-ym2sk2vj3f 5 ай бұрын
Zvirisei chef manyama, love all your recipes... cool stuff
@thecookcentralzw1673 5 ай бұрын
Thank you
@user-ym2sk2vj3f 5 ай бұрын
@@thecookcentralzw1673 you're most welcome chef, am hunting for your pork pie and polony recipes, can't find them here, please help me locate them, they are my kitchen goals at the moment
@mercywangui9777 5 ай бұрын
Must i put it in fridge??
@patiencetoga9749 5 ай бұрын
Ndoda nesadza chairo kkkkkkkk
@patiencetoga9749 5 ай бұрын
That looks delicious I can't wait to try it
@lmadotsa 6 ай бұрын
Gonna make pies🙈 and sadza on the side
@bridgetmudzingwa8100 6 ай бұрын
Beautiful ❤
@investisseurtchadien 6 ай бұрын
yummy
@presidentspilot 6 ай бұрын
DELICIOUS!! My family is from the Slavic old- country, and my father loved kidneys!! So I grew up eating them, and learned to like them very much, along with enjoying another separate dish: beef liver! Between those two dishes, my favorite has ALWAYS been beef kidneys. One step better, however, is pork kidneys, with a SOMEWHAT better flavor. They are, however, far more difficult to find, for some unknown reason. GREAT VIDEO!! THANKS!!
@delightchitate2500 6 ай бұрын
Kidneys looking so yummy 😋,. I'm interested in knowing how you shaped the mash too 😊. Your plating is lit 🔥🔥🔥
@mygarden365 2 ай бұрын
Looks like he put the mashed potatoes into a pastry bag and piped them out in a swirl pattern onto the plate ; )
@cemmah75 6 ай бұрын
Tomato paste always the best in mazodo 😋😋. I’ve never put spices though. I’ll try that too thanks 😋😋😋.
@cemmah75 6 ай бұрын
😋😋😋
@ashleygwiza5587 6 ай бұрын
Im never looking down on noodles again 🤞
@ashleygwiza5587 6 ай бұрын
Noodles that went to a private school 😮
@ashleygwiza5587 6 ай бұрын
This is a perfect meal for people like me who are trying to start a healthy lifestyle Thank you chef❤
@thecookcentralzw1673 6 ай бұрын
You are welcome!
@ashleygwiza5587 6 ай бұрын
😂😂😂😂😂 yea well .....there goes my dream...out the window 😂
@fafie969. 6 ай бұрын
Dreams 😂
@coko_black265 6 ай бұрын
What’s the dressing?
@thecookcentralzw1673 6 ай бұрын
Italian dressing
@user-od4ym4fp4i 6 ай бұрын
That looks so good 😂
@thecookcentralzw1673 6 ай бұрын
Thank you!
@CoolFunJadonJiang 6 ай бұрын
Looks very nice
@thecookcentralzw1673 6 ай бұрын
Thank you
@cd7063 6 ай бұрын
Thats not a cobb salad without the corn. Its just a salad.
@thecookcentralzw1673 6 ай бұрын
It is just named after the restaurant's owner, Robert Howard Cobb, it has nothing to do with corn …… lol
@cd7063 6 ай бұрын
@thecookcentralzw1673 it does actually have everything to do with corn in it. Somebody tryn to fool you.
@thecookcentralzw1673 6 ай бұрын
@@cd7063 Here’s how to build a traditional cobb salad: Greens, traditionally a combination of iceberg lettuce, watercress, endive and romaine lettuce. We call for roughly chopped romaine lettuce for texture. Tomatoes Bacon Cooked and shredded chicken (a rotisserie works perfectly!) Boiled eggs Blue cheese Vinaigrette dressing Avocados (this is a very common addition for an extra layer of creaminess)
@hazelmarvellouschimbuya8007 7 ай бұрын
Waaal looks delicious. Can l please have whatsapp group link
@p.t.maketo7125 7 ай бұрын
Out of your many recipes. This is the only recipe of yours I didn't like. I like mazondo angu with no spice or tomato. Plus ndoda rambobvurwa pamoto sooo
@thecookcentralzw1673 7 ай бұрын
And thats totally ok, i have had that kinda zondo with no spice all my life so i decided to live a little😃…… now i love the one with spices more
@timtimc2012 3 ай бұрын
I love it with pepper n ginger any day any time esp when am having a certain type of water 😂😂😂
@carolinegweme1392 7 ай бұрын
Delicious 😋😋😋
@fafie969. 7 ай бұрын
❤
@thecookcentralzw1673 7 ай бұрын
thank you
@fafie969. 7 ай бұрын
Mazondo never disappoint
@thecookcentralzw1673 7 ай бұрын
never ever kana ka1
@lovemarymuzondo2718 7 ай бұрын
Love this
@lovemarymuzondo2718 7 ай бұрын
Looks delicious 😋
@thecookcentralzw1673 3 ай бұрын
Thank you
@hildahmakiwa9150 7 ай бұрын
Looks yummy
@thecookcentralzw1673 7 ай бұрын
Thank you 😋
@therealPhay6. 7 ай бұрын
chicken thighs anekamwe kamunakiro kawo ega kkkkk ....looks yummy
@thecookcentralzw1673 7 ай бұрын
Hahaha anoita kunge asiri pasame huku