Thank you for your feedback👍. I will improve the background music in the future.😄
@Tinyflypie26 күн бұрын
Je pense que ça sent divinement bon
@frankgaletzka847727 күн бұрын
Sehr gute Arbeit
@debrajakubiak750629 күн бұрын
Very cool
@miles11weАй бұрын
I really need to make some jewelers hammers. My smallest hammer is the plane hammer i made and even that is a little unwieldy for that kind of stuff. Maybe some of those teardrop whip looking handles?
@lexx71teАй бұрын
👍👍👍
@Apostate_ofmindАй бұрын
absolutely beautiful.
@fu8713Ай бұрын
Wow 👍
@peachtea2526Ай бұрын
thats so cool!!!
@josephnickerson6000Ай бұрын
This looks beautiful
@elkinmontoya9640Ай бұрын
Nice work with the teapot, although I'm fascinated with the background music. Source?
@TastedterrorАй бұрын
Upwards to the Moon - MK studio
@elkinmontoya9640Ай бұрын
@@Tastedterror Thank You, I owe you
@potatis1272Ай бұрын
2024, superglue
@superubergooberАй бұрын
cant beat tradition and craftsmanship
@WypukESTАй бұрын
And you get broken teapot with obvious crack.
@elephant_888Ай бұрын
Beautiful work
@anarekistАй бұрын
Beautiful kintsugi
@JPearlLapisАй бұрын
This is not kintsugi this is a precursor technique that originated in ming dynasty China where metal staples are used to mend broken pottery. Kintsugi came later in Japan using urushi lacquer finished with decorative gold leaf. I could have the details mixed up. This is just what I remember from reading about it in the past
@SomebodysNephewАй бұрын
Drilling out both ends of a crack will stop it from growing bigger.
@soupertrooper3864Ай бұрын
It's already cracked into two pieces... what you trying to stop?
@fijimermaidfadeto8Ай бұрын
I did not know ooo long was from the T tree?
@teaallianceАй бұрын
Yes, the category of teas depends on the different processing methods.
@lenapetrova3965Ай бұрын
Целая наука. ❤
@user-fs9fw1kb6kАй бұрын
Скручивают иван чай
@user-gz5yk4me8jАй бұрын
What type of leaf is it? More information desired....please and thank you....
@teaallianceАй бұрын
This is the final drying process for Huangshan Mao Feng green tea, which is produced in Huangshan City, Anhui Province, China.
@queenlokilani2 ай бұрын
Hes good.😊❤ Its also a good way to wrap circle gifts.
@Kasetstory3 ай бұрын
ขนส่งอย่างเร็ว🎉
@teaalliance3 ай бұрын
😄
@Darkestdarkify3 ай бұрын
I am appreciative of you doing this series. It seems the more I learn about tea the less I know!
@teaalliance3 ай бұрын
That's what makes tea so special.😄
@lanzhang12775 ай бұрын
Very interesting! I have never heard about these two kinds of Pu’er. Thanks 😊