Hi, Thanks for stopping by. The full ingredient list is in the description box. If you're unable to find it, here is a list of the ingredients; ¾ lb Berkshire Pork Rib Chop, (¾ inch thick) ¼ tsp johnny’s seasoning salt ¼ tsp lemon pepper (salt free) ¼ tsp paprika ¼ tsp weber cowboy seasoning and rub 2 tbl sp olive oil Thank you 😀
@williamreid-bh4ww12 күн бұрын
This hamburger looks delicious 💯
@IslandVybznTingz12 күн бұрын
So good 😋
@JetLagRecords16 күн бұрын
Island Vybz 'n' Tingz, Great video!
@IslandVybznTingz16 күн бұрын
Thank you! 😀
@JetLagRecords16 күн бұрын
Island Vybz 'n' Tingz, cool video it was really good
@IslandVybznTingz16 күн бұрын
Thanks so much for the feedback. I appreciate it. 😀
@koo7an24 күн бұрын
Looks so yummy!Greetings... I am from South Africa...unfortunately,the "Easispice " range is not available here.If I can have an inkling of what the Jerky Spice Seasoning,and All Purpose Seasoning contain roughly contain,I will be able make my own blend of something really close.(I don't expect you to have the formula of the commercial product).Thank you for sharing the video.
@@koo7an Welcome, South Africa! 😀. I was able to find the Easispice Jerk & All Purpose seasoning on Amazon.com. That's if you're able to have it shipped to your location. The Jerk & All Purpose seasoning is fairly similar. However, my homemade Jerk seasoning dry rub consists of; onion powder, garlic powder, salt, black pepper, thyme leaves, ground allspice/pimento berries, cloves, cinnamon powder, ground nutmeg, paprika, and your favorite hot pepper. This combination of seasoning blend will get you pretty close to the authentic jerk flavors. Also, feel free to check out the video on my channel page on how to make the "Jerk Marinade" Give it a try and let me know what you think!
@koo7an23 күн бұрын
Thank you very much,for sharing!
@IslandVybznTingz22 күн бұрын
@@koo7an You're very welcome 😀
@travelvlogs605229 күн бұрын
Good luck 🤞
@IslandVybznTingz29 күн бұрын
Thanks so much for your kind words and best wishes. 😀
@Maurice-g3oАй бұрын
Yummy❤
@IslandVybznTingzАй бұрын
It was! 😋 Thank you!
@williamreid-bh4wwАй бұрын
OMG. Your mouthwatering homemade garlic chicken wings looking so delicious 😢
@IslandVybznTingzАй бұрын
Thank you 😋
@trylenecarr8854Ай бұрын
🤑
@DarrenTheoret-n8jАй бұрын
Your recipe is very different than what I was taught by my mother; she was from White House. We stew it down in a cast iron caldron for hours. once the meat is tender, we add, tomato, onion, garlic, thyme, Jamaican pepper, green pepper and salt. Once that's all cooked down, we add some butter beans. Serve with rice and yellow jam.
@IslandVybznTingzАй бұрын
Welcome, and thank you so much for stopping by! What you shared is how my mother cooked oxtail as well. The recipe that I shared is how my grandmother cooked oxtail, and exactly how I loved it! I personally prefer just the amazing flavor of the oxtail enhanced with herbs, spices and no other condiments. But that's the beauty of cooking, we can add what we love and leave out what we don't, and still end up with delicious food. Thanks much! Cheers 😃
@zhiyyy2 ай бұрын
Looks delicious! Have you considered using Hotplate for preorders, like many market vendors? It's quite popular and convenient.
@henrypadilla77632 ай бұрын
Hate the music
@IslandVybznTingz2 ай бұрын
Thanks for the feedback, I'll take that into consideration. Hope you enjoyed the rest of video! Cheers 😀
@karens19672 ай бұрын
I found a similar seasoning recipe and it is in fact easy and delicious. Works great in an air fryer. The only thing I'd change is to cut way back on the salt.
@IslandVybznTingz2 ай бұрын
Thank you for stopping by and sharing your thoughts. This recipe called for 3 and 1/2 lbs. of chicken thighs and 1 teaspoon of salt. None of the other seasonings contained salt. If you do get the chance to try this recipe, please let me know how it turned out for you. Cheers 😀
@danielhenry1772 ай бұрын
If you have a supply of inexpensive cream, then this is great! I don't, and the only people who do own cattle. Otherwise, save yourself fron having to wash dishes and just wait for it to go on sale, get it, and put it in the freezer. It does absorb smells after a few months, so invest in a vacuum sealer if you take advantage of sales. I bought a chest freezer a few years back, so nice
@IslandVybznTingz2 ай бұрын
Thank you for stopping by, and thanks for your comment. Hopefully, it could be useful to you at some point in the future. Cheers... 😀
@danielhenry1772 ай бұрын
@@IslandVybznTingz thank you! Could you imagine how much trouble we'd get into if we got a freeze dryer 🤣
@IslandVybznTingz2 ай бұрын
@@danielhenry177 That's hilarious 😄
@miamiles79962 ай бұрын
I love eggnog. Thanks for sharing
@IslandVybznTingz2 ай бұрын
Thanks. It's also one of my favorites. Cheers 😃
@cookbooks9242 ай бұрын
Super tasty recipe 😋,10 like
@IslandVybznTingz2 ай бұрын
Thanks so much 😃
@MazdoorBanda-cp1ne2 ай бұрын
❤❤🎉
@IslandVybznTingz2 ай бұрын
Thank you.
@jenniferlroberts59943 ай бұрын
I'll try that! Thanks!!
@IslandVybznTingz3 ай бұрын
Please do! It's absolutely delicious 😄
@amyl.32363 ай бұрын
Oh man, those look fantastic 😍 I think the kids can even manage making this on their own. We do make our own pizza crust from scratch, so it will be an even cheaper meal, than eating out! Thx a bunch.😮😂
@IslandVybznTingz3 ай бұрын
Yes, they're affordable, easy, and oh so delicious. Your kids will have a blast making these! 😃
@aazielins3 ай бұрын
camera work and subtitles are great. good job with the video!
@IslandVybznTingz3 ай бұрын
Thank you. I appreciate the feedback! 😀
@Kochen.mit.einfach.mal.machen3 ай бұрын
Nice ❤
@IslandVybznTingz3 ай бұрын
Thanks my friend! 😀
@Kochen.mit.einfach.mal.machen3 ай бұрын
@@IslandVybznTingz gladly🥰
@JamesNelson-pf2zt3 ай бұрын
Nice video
@IslandVybznTingz3 ай бұрын
Thank you 😃
@tirsadiaz5254 ай бұрын
DELICIOUS!😊
@IslandVybznTingz4 ай бұрын
Thank you 😀
@tirsadiaz5254 ай бұрын
@@IslandVybznTingz 😊🤗You're Welcome!
@pioneer6450btusb4 ай бұрын
Its porks
@meshakennedy51344 ай бұрын
What are the seasonings?
@IslandVybznTingz4 ай бұрын
Hello Mesha, Thank you for subscribing to my channel 😀. Here's a list of the ingredients that I used for the Ribeye Steak: (1lb Ribeye Steak, Bone In (1 inch thick) ½ tsp johnny’s seasoning salt ½ tsp weber cowboy seasoning and rub ½ tsp paprika 2 tbl sp butter (unsalted) 1 clove garlic 1 sprig fresh thyme 1 sprig fresh rosemary 1 tsp olive oil The directions are listed in the description box as well. Happy Cooking!
@meshakennedy51344 ай бұрын
@@IslandVybznTingz Thxs so much 🤗🤗
@IslandVybznTingz4 ай бұрын
@@meshakennedy5134 You're very welcome.
@shahzaibpkrecipes98804 ай бұрын
Wow zabardast respi good luck and stay connected 😊 I'm your new friend 😊 ❤️ 🧡
@IslandVybznTingz4 ай бұрын
Welcome and thank you for subscribing! Thanks friend! 😃
@WINNERFOOD_KITCHEN4 ай бұрын
Looking soo y Delicious ❤
@IslandVybznTingz4 ай бұрын
Welcome and thanks for stopping by! Thank you!😀
@Lazyajji4 ай бұрын
Orange loaf cake looks nices - must be tasty
@IslandVybznTingz4 ай бұрын
Yes. It is very tasty. 😀
@Kochen.mit.einfach.mal.machen4 ай бұрын
Nice❤
@IslandVybznTingz4 ай бұрын
Indeed 😀
@Kochen.mit.einfach.mal.machen4 ай бұрын
@@IslandVybznTingz 👍🥰🥰
@AHMED.90_14 ай бұрын
Very nice 😊
@IslandVybznTingz4 ай бұрын
Thanks so much.
@fatimabatista77093 ай бұрын
Poem a receita em portugues
@IslandVybznTingz2 ай бұрын
@@fatimabatista7709 Receita de Tiramisu 8 oz queijo mascarpone 1 chávena de natas pesadas 1/4 xícara de açúcar granulado 2 colher de chá de extrato de baunilha 1 chávena de café expresso (temperatura ambiente) 2 tbl sp licor de café (usei a marca Kahlua) Dedos da senhora cacau em pó sem açúcar para polvilhar Bandeja de mola de 8 polegadas (em forma de coração) Adicione queijo mascarpone, creme de leite pesado, extrato de baunilha e açúcar granulado. Misture/Bata vigorosamente até ficar homogêneo. Reserve. Adicione o licor de café ao café expresso e combine. Mergulhe o dedo da senhora na mistura de café e licor de café e na frigideira. Adicione metade do recheio de mascarpone e alise uniformemente. Adicione a segunda camada de joaninhas mergulhadas e o restante preenchimento de mascarpone, alise uniformemente. Leve à geladeira durante a noite. Polvilhe com cacau em pó sem açúcar. Sirva e divirta-se! Olá, desculpe, demorei um pouco para traduzir para você. Espero ter ajudado. 😃
@AHMED.90_14 ай бұрын
Nice
@IslandVybznTingz4 ай бұрын
Thank you so much! 😀
@AHMED.90_14 ай бұрын
@@IslandVybznTingz no problem 😊☕☕
@Kochen.mit.einfach.mal.machen5 ай бұрын
Nice sharing ❤
@IslandVybznTingz4 ай бұрын
Thanks so much! 😀
@Kochen.mit.einfach.mal.machen4 ай бұрын
@@IslandVybznTingz very gladly🥰
@bigred1964b5 ай бұрын
That is a quality steak 👍🤤🥰💯
@IslandVybznTingz5 ай бұрын
Thanks for subscribing! Thank you.
@bigred1964b5 ай бұрын
👀🤤🤤🤤🤤🤤🤤🤤🥰🇺🇲👍💯 thank you
@TheLadyBlerd5 ай бұрын
Hi! Just catching this from the algo recommended... question as this recipe looks really solid and I'd like to try... @ 2:42 is that measure 1 tsp sea salt added to the initial braising base? Thanks for uploading!
@IslandVybznTingz5 ай бұрын
Hello, and thanks for stopping by. Yes, it's 1 teaspoon of salt added. I hope you'll be able to try this recipe, it's absolutely delicious. Please feel free to reach out if you have any additional questions. The full list of ingredients is also listed in the description box. Thanks so much...
@TraditionalSisters5 ай бұрын
Yummy
@IslandVybznTingz5 ай бұрын
Thank you so much.
@sergeyosinkin29015 ай бұрын
Super!!!!!!! 😋👍💯
@IslandVybznTingz5 ай бұрын
Thanks so much, and thanks for subscribing.
@NastehoHassan-x3h5 ай бұрын
Hhhh
@peaceloveforever886 ай бұрын
GREAT
@IslandVybznTingz6 ай бұрын
Thank you.
@peaceloveforever886 ай бұрын
have a nice day my friend@@IslandVybznTingz
@cookingoutsidebr6 ай бұрын
🥩😋👏👏👏👏
@Domrenz6 ай бұрын
Love the rub combo, definitely going to try this next time!! 😎
@IslandVybznTingz6 ай бұрын
Please do. It is delicious.
@HappyArchaeology-mm4ng6 ай бұрын
Learn how to wood smoke a steak. 100 percent better. Mesquite or oak preferable. For wood. I have cherry or apple. But the former more preferable. The last two better for chicken or pork. Cherry good for both. But I rarely use it. Iron skillet? OK. But grilling steak, way better.
@IslandVybznTingz6 ай бұрын
Good Idea. Next time I'll try Mesquite wood smoke when I choose to grill.
@yasminscooking98786 ай бұрын
MashAllah very fantastic super tasty 😋 thanks for sharing new subscriber ⚘️ 🌟 💫
I don't think the poking holes method is a good idea- it will dry the meat out.
@IslandVybznTingz6 ай бұрын
It won't. Cook your pork chop however you like it, dear.
@ferrymahnke30653 ай бұрын
mastercrad
@dakotasnow24966 ай бұрын
IDK, I know pork has to be thoroughly cooked, but that looked overdone to me. Just like with steak, the temp is going to continue to rise after taking it off the heat. He took them off at 148 and they most likely rose to 156 to 160 after being taken of the heat source. This puts those chops in the medium well to well done category. Which is way too dry. The first clue is when the chop was cut and liquid emerged. This is because the meat was too dry and the juices weren't drawn back in, rather they were loitering at the surface and when the meat was cut it expressed the liquid. If it was moist meat, it would have held onto it. Just my 2 cents, you're welcome to disagree.
@IslandVybznTingz6 ай бұрын
Thanks for stopping by, and welcome. I ate it! It was perfectly cooked, tender, and juicy!
@gloriarivera05174 ай бұрын
Pork is dangerous when it is not cooked properly. They have a lot of parasites and one of those parasites is Trichinella spiralis, a worm that causes the disease known as trichinosis or trichinellosis. So, it need to b well cooked