Love how it serves 6 people at a party of many....

Oh hot fucking damn

May I know the exact measurement of coconut milk? like maybe in terms of cups or ounces especially if I have access to coconut to extract the milk from.

Where can i buy this machine ?

Looks amazing my man!

Confirming that butter is really supposed to be 1/4 cup?

I love how she was describing the jellybeans as super chewy. I don’t know why I was expecting something else from those jellybeans lol😂😂😂

Thanks for the recipe

is there a part 2?

They look good, but I can’t bring myself to spend ~700 calories on a single cookie; that I know I’ll eat in like 3 bites.

This recipe is awful and a waste of time and here’s why. I’m sure when made properly, the cookies are amazing. But the way the recipe is typed is unreadable. It’s so confusing, I have seen multiple comments trying to correct it or convert it, and still people can’t get it right. The first 10 times I read it, I saw 1/4 cup melted butter, 1/2 tsp baking powder, and 1/4 cup brown sugar. It was only after pouring the butter that I noticed my bowl looked wrong. I had to go back and melt 2 whole sticks of butter. After correcting all the horrible typing mistakes and getting the right ingredients in the bowl, my batter looks way more smooth than in the video. Not impressed.

What size do you make the raw cookie balls? I searched all the comments and could not find it. Did I miss it? Plz advise if you know. Thx!

Yeah right, your "friend" 😂😂😂

Lol you're guys reactions were pretty fun to watch, as a Canadian and from the review's from this exact video I might plan on trying some of these if I'm able! 🎉

Joshua weissman recepe 😂

PQP quase 5k de visualizações com menos de 1k em likes afff 🤦🏻‍♀️

came here for the recipe, stayed for the persona soundtrack

Hello . I just have a question maybe you can help me . I also have a new look pattern but i don’t know if when i trace my size there is the seam allowance included to sew the garment . Or do i have to add seam allowance ?

Is it 2 yolks or 3 you wrote 3 but your voice over said 3

This is Joshua Waisman’s recipe

Mmmmmm....😂🎉🎉🎉🎉🎉

This looks sooo good😍

400 would burn in my gas range. I go 325-350 ish for bigs…315 for smalls

Learn to pronounce Levain correctly.😂

Thank you for giving an actual recipe and not just making a reel that shows how you cook those delicious cookies, leaving you behind a mystery curtain 😅

Looks delicious and unique from other cured salmon recipes!

I will try this one of these days

Yum

That is the best cookie sex I have ever watched :P~~~

What’s Levain? I’m from NY (state but the city is only like 20 miles away)

What a twist was sure they were gonna be smoked

😊

So you only put soy sauce on the rice ? You don’t put rice vinegar??

Definitely will next week thank you

❤

Replace 1 egg and 50g of flour with 100g of sourdough discard and ferment in the fridge for 24hrs, and it will make them gut healthy, and it will elevate the flavor to a whole new level.

Your page won't let me print unless I give my email address.???

Made 4 different and unique flavours hope you enjoy all tested to work perfectly and measurements in grams, for biscoff stuff the cookies with the spread. Other then that follow the videos recipe 😊😊 Walnut Chocolate chip 12 • 420g all-purpose flour • 6g baking powder • 2g baking soda • 9g salt • 285g unsalted butter, browned • 250g packed brown sugars • 100g white granulated sugar • 270g dark chocolate bar • 90g milk chocolate chips • 120g chopped walnuts, toasted • 2 large eggs • 3 egg yolks Biscoff cookies makes 12 • 420g all-purpose flour • 6g baking powder • 2g baking soda • 9g salt • 285g unsalted butter, browned • 250g packed brown sugars • 100g white granulated sugar • 400g Biscoff spread • 150g mixed milk choc chips •. 150g white chocolate chips • 200g Biscoff cookies (crushed) • 2 large eggs (100g) • 3 egg yolks (50g) O.G choc chip makes 12 • 420g all-purpose flour • 6g baking powder • 2g baking soda • 9g salt • 285g unsalted butter, browned • 250g packed brown sugars • 100g white granulated sugar •. 250g dark chocolate bar •. 250g milk chocolate chips • 2 large eggs (100g) • 3 egg yolks (50g) S’mores cookies makes 12 • 420g all-purpose flour • 6g baking powder • 2g baking soda • 9g salt • 285g unsalted butter, browned • 250g packed brown sugars • 100g white granulated sugar • 125g dark chocolate bar •. 125g milk chocolate chips • 125g mini marshmallows • 125g digestives crackers (crushed) • 2 large eggs (100g) • 3 egg yolks (50g)

I want to make these but are you sure these ingredients are right and measurements? I would hate to go buy this stuff and then turn out bad. I’m not rich. Has anybody made these yet? Let me know. They really look good though.❤❤😂

Жаль нет ингредиентов на русском языке 😢

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Is there any alternative for eggs, can you suggest any alternative and get same taste?

🫠

🥰

>use white bread I would sooner die then allow that.

I had the levain 'cookies' and they were overrated for sure. They weren't sweet and all and were hard enough to be a biscuit

You know the foods gonna go crazy when the restaurant commits tax fraud

Gonna be honest… I’m Chinese and Vietnamese food is a million times better. I’m so glad my cousin married a viet guy he took us to a lot of great places to eat.

Looks really delicious

🥰