Jist curious can you eat all oysters raw or is it best to cook/steam them

I’m sure you would love a Queensland mud crab , claws are huge and delicious

Try to get it live its a big difference.

Over cooked the poor lad!

AND LOOK

Pretty sure only the legs are eaten have had them twice ... Deffo be death row last meal

Hmmm bag of Spiders

Tastes nothing like crab, but still tastes good

Some imitation crab meat can come pretty close but its all in how you cook it

Your Crab-fest shorts have been all over my feed, I had no idea there was so many types of crabs!!!!

Pan stir fry with some butter and lemon amazing

Gotta use the fresh garlic and ginger! Get it restaurant quality in no time!

I don't eat seafood at all I love everything about it but eating it but this imitation shit looks so real it ain't even funny

Iv cooked fish in kelp leaves it’s how our native people of New Zealand used to cook fresh fish, never thought about eating it tho

So disgusting eating this ahit with guts and everything

I've come to like it since it's something easy to make Maki with at home. Did you get that at H-Mart or your local grocer?

If it grows together it goes together!

Love your reviews. I would only use the imitation for salads. Thanks for the advice.

I’d try the kelp pickles, but I’d have to be near death to eat an oyster. If food looks disguising, it’s nature telling you to stay away

Okay but are they more like sour/dill pickles or sweet?

TRY MOLE CRABS IV COMMENTED ABOUT 30 times just try it an their good it taste like a blue crabs in one bite

You are my hero

Put some red40 on em and you’ll catch the whole ocean

i legit thought you where mark rober for a sec there

seeeeeeee i gotchu

i spit my water out when he said he leaves the guts in for flavor. eating actual sht is a fun choice.

My boi is beautiful

old bay is good if you want for spice jo is for flavor so a half and half of both

Hunk for the moose. Stay for the crab

You should try the Osaki brand imitation crab meat. The one you ate is the gross pasty version. The Osaki brand flakes apart like real crab (not exactly of course) and it's much more flavourful and even juicy.

Perhaps I’m alone in this but I absolutely *HATE* imitation crab meat and refuse to eat it. However, if you like it more power to ya! 🤙

Do a sea food boil

Nom nom nom ..tender and delicious! 🦀

I would love to see you make your own spice blends for different crabs or oysters clams or shrimp. Let me explain You could put a little extra sugar or molasses or whatever you want anti-caking agents you could put an MSG you could put in the right amount of salt you could put in whatever herbs and seasonings you think is appropriate personally I like it a little spicy but you've been a connoisseur of these sea creatures so I would trust your judgment if he came out with your own line of seafood seasoning.

I like how you’re still talking to the camera even though you do voiceover 😂

I work up in the dmv catching crabs we let are pots sit for 3-6 days let your pots sit for 3 days with full of bait you’ll get more crabs

Dang you watch him struggle for 2 hrs just to eat him😂😂😂 thats a wild lol

I don’t like jalapeños but this looks delicious

No sir that’s a common opinion, East coast the best coast from best hooked fish to hookers…. Low taxes to taxis were the best at all. Meanest to nicest best at everything.

Im surprised you can taste anything but soy sauce in that sushi. If any japanese people see this youll here why the us was afraid of them in ww2.

Wow, a pickle on an oyster.

Do the old big lobsters spawn more like old fish do? Throw those big ones back.

Ya gonna die crab

You need some work on how you say Chincoteague LOL

i agree its not the best sauce

instead of caviar use capers!!💥

That looks amazing. Now I'm craving it 😂

I love your videos❤

Why is homelander eating kelp pickles on youtube