Looking too tempting😋😋 just loved your content... Keep sharing 👍🏻
@stevenholton4384 ай бұрын
Thanks. I wish there was a link for your spice grinder!
@floricapetrenciu3745 ай бұрын
Buna rețetă și sănătoasă. Mulțumesc mult. ❤❤❤
@lathakrishnadas28455 ай бұрын
Healthy and delicious
@bhavnakhilare99036 ай бұрын
Why did you add baking soda and eno when the batter is fermented? No need to add it. Then what is the use of calling it healthy
@pradeepjadhav57006 ай бұрын
Thanks
@umaskitchen70136 ай бұрын
Looking so yummy
@jjmkitchentv43976 ай бұрын
Delicious, well prepared and presented, ❤❤thanks for sharing, stay connected
@kiranfatima38076 ай бұрын
Good vedio nice sharing super tasty recipe
@lathakrishnadas28457 ай бұрын
Ideal for the summer season ,
@reenacooks20227 ай бұрын
Super recipe...
@ranjaniadipudi28467 ай бұрын
Flax seeds frying or soaking or making laddus will loose medicinal properties says my doctor nutritionalist If consumed for health benefits. If it just for eating ok 🤦♀️
@amitharao49527 ай бұрын
We don't add Eno . Only soak urad dal and moong dal ,then grind both add salt and mix. At times one can add mashed ginger and green chillies too.