1st fire in the Nuke Oven
1:35
4 жыл бұрын
Abelskiver Pans
6:32
7 жыл бұрын
Dutch Oven Taquitos
3:53
7 жыл бұрын
DUTCH OVEN SWINEAPPLE - PART 5 OF 5
4:28
DUTCH OVEN SWINEAPPLE - PART 2 OF 5
12:02
DUTCH OVEN SWINEAPPLE - PART 4 OF 5
0:40
DUTCH OVE SWINEAPPLE - PART 3 0F 5
2:10
DUTCH OVEN SWINEAPPLE - PART 1 OF 5
3:09
Angela dressage Ocala
5:29
7 жыл бұрын
Angela stadium Ocala
1:32
7 жыл бұрын
Angela dressage 2 Ocala
6:49
7 жыл бұрын
Angels stadium 2 Ocala
1:40
7 жыл бұрын
Angela cross country Ocala
0:48
7 жыл бұрын
Angela cross country 2 Ocala
4:03
7 жыл бұрын
Angela   dressage  GA 2
4:25
7 жыл бұрын
Emily stadium GA
2:08
7 жыл бұрын
Emily cross country GA
0:26
7 жыл бұрын
Dolly stadium GA
2:38
7 жыл бұрын
Angela cross country 2 GA
1:05
7 жыл бұрын
Angela  stadium  GA
2:17
7 жыл бұрын
Angela   dressage
4:33
7 жыл бұрын
Пікірлер
@robertkeefe2480
@robertkeefe2480 11 ай бұрын
Glad to see a video on KZbin using the brazier . One note of caution, never use this in a tent , one year at a eastern primitive rendezvous a man was affixiated and died and young son was critical . Cold rainy evening !
@charliegriswold8054
@charliegriswold8054 Жыл бұрын
Nice set up !
@diplodocusflatulence
@diplodocusflatulence 2 жыл бұрын
Just got one for my mountain man era gear, love it
@joeolivas7437
@joeolivas7437 2 жыл бұрын
I just inherited a really old one lots of steel and big with numbers on it on steel pieces has to be 1800’ or older woods done on it thinking of redoing it because it’s badass
@denisalexandrov6109
@denisalexandrov6109 2 жыл бұрын
Thanks! Grate review!
@robertneven7563
@robertneven7563 3 жыл бұрын
first aid box?????????????
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 3 жыл бұрын
Yep...they's first aid one there...in the form of a jug for medicinal purposes and needles and thread 😊
@robertneven7563
@robertneven7563 3 жыл бұрын
@@forrestsfinefoods-icookout9186 hallo, thanks sir, grts from Europe
@leoscheibelhut940
@leoscheibelhut940 3 жыл бұрын
Great explanation!
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 3 жыл бұрын
Thank you so much Leo! I need to get around to making some more videos... I've added some more stuff since that one. It just ain't never enough hours in the day! Thanks again for watching and for your comment!
@leoscheibelhut940
@leoscheibelhut940 3 жыл бұрын
@@forrestsfinefoods-icookout9186 You are most welcome.
@dennisperusse3837
@dennisperusse3837 3 жыл бұрын
What is the size of that? Great video. :)
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 3 жыл бұрын
Thanks Dennis! The grate is probably something like 6" X 6" square. Something like 10" square in total size not counting the handle and maybe 9 or 10 inches in height.
@revbeej
@revbeej 3 жыл бұрын
Good video. I’m having trouble finding which pipe will work on mine. Can you tell me what I need to get?
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 3 жыл бұрын
It's actually a "odd" size. I believe it's a 3 inch pipe. The pipe came with mine. I have been looking for a chimney cap to go on mine but haven't had any luck finding one. Thank you so much for watching!
@jackbootsman5672
@jackbootsman5672 3 жыл бұрын
Thanks for that, nice set up! Plus, I never new there was an Alberta county in Alabama. I live the the Canadian province of Alberta.
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 3 жыл бұрын
Thank you so much for watching!
@lahayefarms8883
@lahayefarms8883 4 жыл бұрын
Thank you so much for being so detailed... rebuilding one for my back yard entertaining area and your video helped alot !
@bruceweissman8772
@bruceweissman8772 4 жыл бұрын
Would love to know where I can find this little brazier. Thanks for the history too.
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 4 жыл бұрын
Thanks for watching and for the comment Bruce! I believe it was etsy where I found it a couple of years ago. The description said "hand forged" but the closest to being forged is maybe heated and bent. There's allot of electric welding done on it...which don't affect the use of it at all. I'd love to find an original! Do a Google search...but be sure to add the word grill to brazier...else you'll get results you don't want! 😁
@dannymccaffree5364
@dannymccaffree5364 4 жыл бұрын
A Jim Dole put together Wagon. A twin to mine when I first got it. Mine is a 1895 Moline.
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 4 жыл бұрын
Yes...Jim Doyle. He's put together one or two! He's got a bunch of stuff gathered up at his place.
@dannymccaffree5364
@dannymccaffree5364 4 жыл бұрын
@@forrestsfinefoods-icookout9186 I call mine the Musselshell Wagon from Musselshell Montana. Go to our web page at hihowdy.com for pictures of the cookings we've been too.
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 4 жыл бұрын
You've got a beautiful wagon Danny! I love the side mounted box and table!
@BigLewBBQ
@BigLewBBQ 4 жыл бұрын
That is very neat looking Brazier. I enjoyed the history lesson.
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 4 жыл бұрын
Thanks Lew...I love my toys!
@BigLewBBQ
@BigLewBBQ 4 жыл бұрын
Good video. Yes the Ñuke oven is a dryer environment than a Dutch oven. I enjoyed the story about the piece of Civil War hard tack. Of course I already knew what hard tack was. I was looking forward to seeing how your effort at it came out. There are no silent e’s in Spanish. The Ñ is a separate letter of the Spanish alphabet. It is pronounced as an ni or ny in English in words like onion, or canyon. As in the Spanish word piñata. Evidently the word ñuke is a Spanish transliteration of a native word from the indigenous population of Argentina, it means “Mother Earth”. It has nothing to do with nuclear weapons. Not trying to be rude, it is just that I’m a high school Spanish teacher. That is what I do, teach Spanish! I think I’ll be firing up my oven this weekend.
@BigLewBBQ
@BigLewBBQ 4 жыл бұрын
I have this oven and really enjoy it. Good overview. I subbed.
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 4 жыл бұрын
Thanks Lew! I saw your pizza video after I ordered mine...I wish that I had of seen it before...it would of made my decision easier!
@BigLewBBQ
@BigLewBBQ 4 жыл бұрын
Forrest's Fine Foods - I Cook Outdoors I enjoy the oven. It needs a better thermometer.
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 4 жыл бұрын
@@BigLewBBQ I agree Lew...I don't understand putting a cheap thermometer with a short probe on such a nice oven. I'm gonna get around to changing it out one day.
@wild-radio7373
@wild-radio7373 4 жыл бұрын
Thank you so much for sharing this with us! ♡♡♡
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 4 жыл бұрын
Thank you for watching!
@kennybibbs720
@kennybibbs720 4 жыл бұрын
Well done my friend!
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 4 жыл бұрын
Thank you Kenny!
@geoffschaff7599
@geoffschaff7599 4 жыл бұрын
cannot wait to taste the food that comes off of it
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 4 жыл бұрын
Geoff I might have to get you to come over here and help me load it to take over there. It don't weight but a little over 240...which I can lift...but it's too wide to get a good hold of. I had to get the boys from down the road to help me set it on the cart!
@MelindaDeBrouwer
@MelindaDeBrouwer 4 жыл бұрын
Good day. I really would just like to know how much this chuck wagon weighs with all items included. Thanks for showing us this beautiful wagon.
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 4 жыл бұрын
I really don't have a good idea on the weight Melinda. I haul it in a cargo trailer with two 3500 pound axles and it hauls fine. If I had to guess...I'd say somewheres around 4000-4500 pounds with the gear included. That's strictly only a guess though.
@ArizonaGhostriders
@ArizonaGhostriders 5 жыл бұрын
Nice one!
@forrestsfinefoods-icookout9186
@forrestsfinefoods-icookout9186 4 жыл бұрын
Thank you!
@stevethecountrycook1227
@stevethecountrycook1227 6 жыл бұрын
Can't believe I'am the first comment! Stay safe my friend! Say hello to another fine camp cook for me, Kent Rollins! God Bless.