Chicago old school….the trend in chciago is more worldly. Bavettes (French/german), Asador (spanish)
@MichaelRizzo-f2kАй бұрын
Was there in the 90s was excellent then
@brianhageland9951Ай бұрын
I work at this location and we need more marketing like this. Thank you. Sharing this on Facebook now
@Patrickjohnphotography2 ай бұрын
I had a wild career, in the 90's-2000's I would eat at Gibsons maybe 6- 8 times a month. I also sent them $100,000's of business. many nights half the tables were booked because of me and my team. The best place for a classic Martini, the crab cakes can be a main course with 2 on the plate. I used to make tons of cash by sending New Englanders and " I'm from Boston!" types there for real crab cakes. they always apologized and raved about the crabcakes. I enjoyed that video and it brought back memories.
@anthonymendez50723 ай бұрын
For a second I thought that was a person.
@freakdaddy235 ай бұрын
Looks good
@yiwen30336 ай бұрын
具体地址能告知吗?谢谢🙏
@nutsaboutfood6 ай бұрын
212 W 23rd St, Chicago, IL 60616 在中国城
@tomsunuwar69406 ай бұрын
🇨🇳❤️💐
@hiyuanpeng7 ай бұрын
高端牛肉面
@eclipseotik8 ай бұрын
Too expensive when it comes to that meat, no thank you
@johnwu35938 ай бұрын
looks like a daylight robbery. go downstairs to the local restaurant and get much better food for $10.
@alanwang13589 ай бұрын
请问你有bilibili账号吗
@kingang51319 ай бұрын
天下為公=天下王公。。。厲害厲害。。。
@joseph28329 ай бұрын
"amazing pizza" LOL
@lvymath9 ай бұрын
Yammy😊
@jaszi9019 ай бұрын
I use to work for Hugos is Philadelphia. Best food I ever had. Its a shame so many people in philly missed out
@boosteddaily129410 ай бұрын
That steak tho!
@ohmandisney692310 ай бұрын
This burger. Yes! We're heading over to The Boathouse at Disney Springs next week! (believe it's part of the Gibsons Restaurant Group) Can't wait!
@lvymath10 ай бұрын
Nice ~
@CharlesSilver-ew3ju10 ай бұрын
Is the Delmonico's that was downtown in New York City? I was there once in 1969 if it's the same one.
@nutsaboutfood10 ай бұрын
Yes. That is the one!! How did you like it back then?
@CharlesSilver-ew3ju10 ай бұрын
@@nutsaboutfood it was wonderful and very ornate at that time 1969-70. :Delicious food.
@nutsaboutfood10 ай бұрын
@@CharlesSilver-ew3ju that’s great to know. Thanks for sharing!
@janedoe-pu6kq11 ай бұрын
Looks tasty.
@maryandrews812811 ай бұрын
Looks delicious!
@lvymath11 ай бұрын
So cheap!😊
@frankzhao-m8j11 ай бұрын
Name of this place?
@nutsaboutfood11 ай бұрын
岩田
@dougzartman249411 ай бұрын
Al's is excellent, the second best in Chicago. The best is Johnnies.
@soxbearshwks8988Ай бұрын
totally agree, grew up in Elmwood Park 50s-60s, Johnnies on North Ave. is THEE BEST beef......
@marshallmerritt750011 ай бұрын
Looks Delicious! The garlic parmesian wings looked amazing!😁
@maryandrews812811 ай бұрын
Sounds delicious!
@gotvidz2222 Жыл бұрын
Your quality of videos is great I see u were at lou manaltis. I'm from Chicago originally (unfortunately)
@alexsshaves Жыл бұрын
I just Sub to your channel hope you get to 1 K soon good luck we will be watching 😎👍👍
@nutsaboutfood Жыл бұрын
Thank you so much! Good luck to you too! I just gave you sub!
@lvymath Жыл бұрын
Cool robot!
@macbrazzle754 Жыл бұрын
So frickin expensive
@lvymath Жыл бұрын
Looks yammy😊
@lukeahern_ Жыл бұрын
Definitely not best 😂
@nutsaboutfood Жыл бұрын
Thanks for the comment! Which do you like the most? I will definitely go and try.:)
@lukeahern_ Жыл бұрын
@@nutsaboutfood pequods
@countalucard4226 Жыл бұрын
Wow, what a meal.
@mlghassan Жыл бұрын
Nice video mate.
@baconondeck2384 Жыл бұрын
The filet is more fatty than the strip loin? I don't think so
@hiyuanpeng Жыл бұрын
汉堡价格比我想象的高。。。估计米帝都是天然草原放养牛肉。
@nutsaboutfood Жыл бұрын
通货膨胀,价格都要飞到天上去了
@maryandrews8128 Жыл бұрын
Great review! Thank you!
@zekelucente9702 Жыл бұрын
The Wolfgang’s on Park Ave is an incredible space that was once the private train depot for Vanderbilt. It has tiled barrel ceilings like Grand Central and the meal in incredible.
@nutsaboutfood Жыл бұрын
Thanks for sharing. Will visit the Park Ave location next time!
@RunTheLeague Жыл бұрын
cool video keep up ur work
@nutsaboutfood Жыл бұрын
Thank you so much for your comment!
@RunTheLeague Жыл бұрын
and thank you for sharing us this moment !!@@nutsaboutfood
@NoNo-ks4gg Жыл бұрын
Thanks! Don't think I will ever go to Chicago --- but I appreciate you taking me there and your great critique of Gibson's! I wanna see more of your reviews . . . keep up the good work!
@arlwav Жыл бұрын
gr8 vid brother <3
@QueenOfTheNorth65 Жыл бұрын
I want to crawl through the screen and grab that lobster tail! And that NY Strip was done just perfectly!
@lvymath Жыл бұрын
Just tried almond croissants there. It is amazing best I ever had ❤
@xm3405 Жыл бұрын
Got recommended this outta nowhere lol, nice vid.
@arhamdobemenacing Жыл бұрын
same it was very cool to see content like this
@technical8863 Жыл бұрын
Samee
@jeffandsherriefranzwa8970 Жыл бұрын
That strip steak looks more like medium rare to rare, than medium rare to medium.
@jeffandsherriefranzwa8970 Жыл бұрын
That’s not a judgement on the quality of the food, it’s just how it appears to me. It might be due to the light and camera.
@NoNo-ks4gg Жыл бұрын
CONCUR
@misterbb Жыл бұрын
And….it’s eaten.
@Steve-cu1ye Жыл бұрын
Medium is over cooked 😂😂😂😂😂eat brisket if you eat it medium or More done
@diggingmystyle3 ай бұрын
it looks rare to me. I gotta have it medium well.
@ralphwatt8752 Жыл бұрын
$140:00.for the dish for two is more like an entree Need to upsize
@2Wheels_NYC Жыл бұрын
First off, Peter Luger's is terrible. So, for +$200 here? There's most definitely better in NYC. Alas, I'm glad you enjoyed.
@Charlie-kw9jk Жыл бұрын
that porterhouse for two is tiny for the price!
@fungiblefinance1027 Жыл бұрын
Now if they overcooked it, then it would truly be Wolfgang Pucks.