Looking so great yummy 😋

Íts definitedly delicious pani popo i love it

My first time making this and i used you recipe 🤗 it was 💯👌

I like how you explained the process you make it look easy. I really want to try it. Thank you! 😊

admin@everyone

Admin@everyone.

Admin@everyone.

Nice work. Enjoyed the video. Your pai looked delicious but one thing more filling next time. Lovely video faafetai tele.

You can use white sugar too no problem with that.

What can you use instead of using to higher ade flour?

Danke 🎉🌺👍yummy 😋

If bananas are sweet why add sugar

Yummy

Looks lovely but I think instead of using cornstarch why not try out the custard powder..much more attractive colour rather than pale uninviting off white fillings..just saying.

How long do you have to put them in the oven before you take them out please.

THANK YOU FOR TALKING SLOWLY AND EXPLAINING THE PROCEDURE SO WELL, OF ALL THE RECIPES I HAVE TRIED, THIS SEEMS TO BE THE EASIEST FOR ME TO FOLLOW! THANKS FOR SHARING, BLESSINGS AND ALOFAS FOR YOU, YOUR HUSBAND AND FAMILY GB🙏🏽🙏🏽🙏🏽💙💝🌺😇🍇🎀🥰🦋👑🎊💐😍👗🌻💖🇼🇸😇😍🥰❌⭕️❌

Thanks for the recipe I made mine for my family and it’s delish ❤

Thank you for the recipe! God bless

Best tutorial I've seen on these buns. Good job.👍

Best tutorial I've seen on this pie. Good job.👍

How many portions did this serve?

What type of flour do you use?

I've made pani popos many times before and just could not get it right. Tried my luck once again but this time using your recipe & method. FINALLY! I've managed to make fluffy soft pani popo. Thank you 🙌🏽

This is one of the most delicious delacies of Samoa in the old days, especially when you leave it overnight for the morning breakfast...👌👌💥

Looks yummy,i will give it a try

Most def will try out your recipe, looks so yummy hope I get the same result lol..thanks for sharing

Made some for my family. Never did watch mum make it when she was alive so Thankyou very much for the tutorial 👍🏽👍🏽

I love that you homeschool and take it up a notch with your son having his own channel. Very cool. Wish we had those options when i HS. All the best, be blessed

Thank you ❤️ ..

😋🥰🥰

Omg thank you looks so delicious can’t wait to try it ❤

Thank you for sharing What about the eggs ? Thank you 🙏

hello! I came to see you from Kyoto, Japan. It was my first time watching Samoan food on KZbin, so it was very interesting (^^)/

hello! I came to see you from Kyoto, Japan. It was my first time watching Samoan food on KZbin, so it was very interesting (^^)/

Thank you. I really enjoyed watching this

Really nice. I was looking for that main ingredient sapo

It is well with HIS soul 🙏🙏🙏

🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏

Love suafa'i, supoesi, and vaisalo. Beautiful video as ALWAYS !!!!!! 🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏

Another beautiful video A family 🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏

Beautiful bonding memories being made 🙏🙏🙏🙏🙏🙏🙏

Love them; never made them. Beautiful video with precise instructions. Thank you for sharing your wisdom. Stay blessed all 🙏🙏🙏🙏🙏🙏🙏

😆your son at the end of the video.......cute . Yeah this is a dish also that my mum made. Taste good. GOODSTUFF ! thanx again for another great vid. x

Hi again ! well i just made it and it turned out nice. A little glossy too, and its yum. My mum use to make this but i never got to see how she made it. I am now subscribed and shared video lol ! Thanx again xxxx

great vid ! well i better start making some verrrry soon. Thanx guys.

I’m trying your recipe today. It might be sacrilegious but have you ever tried blending it all together at the end with a stick blender to make it all smooth and homogeneous? Just curious how that would turn out.

Great job sis 💜💜💜💜💜💜💜