I am watching ur channel from UNITED ARAB EMIRATES, I like hyderabadi dum biryani ❤

In mumbai we say " ek number" ❤❤❤ will try shortly in d weekend 😊

#Masha #Om #Apang #Rangeela #Rasool ki #Kutti #Quom kzbin.info/www/bejne/oZWmiIRsmtV6erMsi=JNVhMOija6m5RYnI

Biryani ke saath saath aapki madhur awaaz me bhi ek naya sa jayka hai 😉 subhan allah !

The Chanel name is perfect bcz your creativity reflect from the way you cook so yummy and delicious food...and your soulfull voice enhance the taste... MashaAllaah ❤

MashaAllaah makhmali aawaz ke saath saath haaton me zabardast zyaqaa bhi hai... Allaah khush rakhe aapko I m a Biryani Lover

Aap joliyagaya andi buhuth acha dhikneme sundhar hi

Mohtarma Biryani serf Lucknow me banti hai Haydrabad me to khechdi aor Tahari ko biryani kahte hain

Great video thank you dear

Awesome will try when i try one of yr non veg recipes shortly. ❤

yummy biryani masala powder 👌👌

leaf kam karo ..varna paneer ka taste nahi mil jayega

Good job ❤🎉

Assalamu Alaykum Wa Rehmatu llah, I think in Hyderabadi Biryani Turmeric is okay in Chicken but in general it is not going since colour of the Meat will develop into brown colour - just said as I spend most of my youth (for work) in Hyderabad. So there I met one local Hyderabadi and great friend of mine, and he passed on this to me (The recipe ). He is very definite about his spices (in Hyd Biryani) and what amazed me, is he handpicking these spices on his own. but anyways very nice and clean presentation. Nice Biryani. What I like in Biryani is Rooz itself, Ma sha Allah Tabrek Allah, and imagining about it closing eyes, leaves you in another world. hmmm I will make my own low calorie Keto version with some chickery pockeries.

Salaams Great recipe ❤ Can you please Arabic yemeni dish shorba of lamb or chicken you normally get at arabic restaurants togather with mandi. I think it's called shorba using Hawaij spices not sure. But u can try. Or may be it's called maharraq. Thanks

Agar ham rice aur chicken ki quantity change karte hai banene ke time jaise ki 750 gm chicken aur same amount rice banaye toh cook aur dum karne ke time same rakhna hai ya change karna hai? Agar karna hai toh kitna. Please bata dijye.

Nice❤

Would be cool to see the recipe in the video description as well. Will have to try this one as a Mango fan for sure!

For the algo hoping you can get some sauce with your noodles

Bhot hi shaandar MASHALLAH" and please roasted chicken ki recipe share kijiye aap

What's the size of the vessel you used in terms of litres?

The cheese is under the sauce

Meri Ammi beh aiyse banati taqreban bs color or kewra nhe dal t😊

What cheese was that tho? As long as it's not parmesan then we r good 😮😂

Beautifully explained.. Thank you so much for sharing the recipe with tips..❤️ Would love to know the source of the Dum briyanj pot you're using..and the Rice too..❤

Oh my god im in a race with you n you know what i mean😂 . Droolicious will keep u posted. ❤

Bichari kukri Uff final look ... serve me with nan and chutney

Daleem ❤🎉

First like a comment

I think since gravy has to be thick there is no need to add water when you are adding tomatoes and curd. They would release enough water to cook.

Quantity enough for me

I love the softness of your voice. Combined with the language, its so divine. Will definitely try the recipe.

That brownie looked hella good

keep going. you are doing something wonderful in ppl's lives! just takes 1 to go viral!!!!!!!!!!!!!!!!! i save every dish I see and love! and I spread the word on what I've made from these shorts! keep going!

MashaAllah ❤ Great recipe. One more thing, the voice is much better and clear now. But still your voice knocks hard on the mic. I think the distance from the mouth is an issue. Hope that also gets better Thanks for an amazing video.❤

Oh oh i seem to hv missed this upload good it popped up. 😊 i was abt to request you sheepishly to please show russian cutlet yr version. Here in mumbai its very famous.

Hahaha😂😂😂😂😂dont very every thing will be change in a few time continue foucse on your goal 😂😂😂👍👍👍👍👍

Great recipe.

Bahot umda and easy 👌👌👌👌👌 aur ha lv tea

Kisi din try karunga inshaALLAH

Masaallah

Plz make muradabadi pulao

👌🏻

Ya uske jaga hum log kya use kr sakte hai

Agr anaar ke seed na dale to chalenga kya

I knew it

Kofta

Full recipe?