Waste of ectricity even though it looks fab

Whatever that dessert was looks so good. Anyone know what it’s called?

If I could be around people that do these types of things. My spirit lifts!

Where is the full recipe please?

I can't wait 3 hours for Oxtail

QUE AMOR❤❤❤

$75. No way.

Hi Le’Creuset I have a 10 quart stock pot with a black knob can I change the knob to stainless steel knob & what size knob would be best?

Not 🚫 caramelized onions 🧅

What size dutch oven does this carry fit?

Yes she was too busy being obnoxious

I wonder will a iridescent knob go with my Shallot set @Le’Creuset?

EU TE AMO LE CREUSET

U didn’t even say what seasoning u used

I guess bros need to buy le creuset too.

Hello !! Est ce que je peux avoir les quantités ? Mille mercis 😊

I’m waiting to see what you come up with to celebrate the 100th anniversary !

add some wine it be perfect

Love your stainless pots,they're on my bucket list of things to must own😊

Fabriquer en Thaïlande ...

I love my dutch oven for making bread. Question: do you have any tips for not getting it too brown on the bottom? I use parchment paper and bake at 350 degrees F. Thanks.

❤

I wish people would let us know the size of their cookware

❤❤❤❤❤How absolutely BEAUTIFUL💯💯💯💯💯🙏🏿

Oxtails used to be a cheap cut of meat, but apparently the foodies got wind of it and how delicious it is now it is in high demand and cost a ridiculous amount per pound

I am a lucky girl, my mother had also just this kind of cooking pans so it was in the family,.l used them a lot and they are so great to making jam etc.

I had a 26cm blue cocotte for years. It was battered and worn, so when we downsized on retirement I gave it to my daughter. Well, I lasted less than six months before I broke down and bought a new cerise coloured one, the same size, in a sale. I love it so much, even though it is getting a bit heavy for me. So versatile.

That heart shape 💜 is just perfect for 2 lobsters, and the pointy side to pour the broth like a pro ! 👍🏼

👌🏻😋

Can you show mauve pink and chiffon pink together so people can get an idea of the difference? Trying to decide which to buy is hard!

Looks so good

This guide made it easy to understand Dutch oven baking. Excited to keep improving!

pls semd me sets,olive greem,burgumdy,bluegreem,ovals2/frypam2/dutch ovem,amd stokpot 12&18liters,,add smallpot 1liter2x,rectamgleX2,semd to oramge coumty cali,,charge to occidemtalpetro/forestoil,,ok temkyu,elmiferraristeremcioHammover,ok

Many errors here still looks great though!

I'm gonna gheedy up to make this

what are the aromatics hes using?

What size Dutch oven do you recommend for cooking for just two people?

Looks bloody yummy !!

Upgraded from beautiful to prestigious

My favorite soups❤❤

I love your shows.

Merci Beaucoup for sharing the recipe ! You have a beautiful family

Mouth Watering already.......... !! I will be visiting Cannes this winter . I will definitely try it . Yummmmy.....

He does?

I still had a few anchovies left in the jar, which I threw into the soup 😁 but then I was careful with the salt.

I don’t know where you got 10 minutes to cook rice but Spanish rice takes 30 minutes, especially medium grain or long grain. No way you gonna get it done in 10 minutes.

Wow, looks yummy !! Plus that little pan is perfect for frying small stuff.

Lady, YOUR pronunciation at 1:31 was the correct one. 👍🏼 _This said, I'd be curious to know what is the black pan capacity ? Is it the 1.75 or the 2.25 qt ? Many thanks if you can reply, as I'm hesitating between the two, and this one looks just perfect for my needs.

Now I’m hungry!

My colour. When will this grace Australia?