Looks good but needed some seasoning in the corn flour
@iwantmo2050Ай бұрын
I tried this recipe for our Christmas Eve. It was a HIT..one of the best dinner I've had in a long time. I kept looking at the shrimps but my stomache says No More 4 you!
@guney4323Ай бұрын
What are those jet things called?
@delaniqueclarke9091Ай бұрын
had me til you picked the wing off the floor and threw it back in the pot
@mattyrider2809Ай бұрын
This method is not very practical for home owners with an electric stove. Also the amount of smoke produced in the kitchen would not be good.
@RuthyPerez-z7vАй бұрын
is the salmon raw
@landscapeworldy9 күн бұрын
Sure, it is.
@elizamart1865Ай бұрын
Whats msg???
@benacarapi2 ай бұрын
Love this video always rewatch
@mjl64252 ай бұрын
Quick question, since the seasoning is just on the outside, do you eat the shell and everything?
@JessicaVGK2 ай бұрын
Love your cooking ❤love the backyard setup cooking area…
@AhmedElseginy2 ай бұрын
Looks very tasty 😋
@Doublee20203 ай бұрын
Gotta ask what wok is that and we're can I get one?? Thanks 👍
@thememegod96553 ай бұрын
Did he picked it from the floor?
@flyingthesails68013 ай бұрын
Very informative video and instructions. May I ask. What about the handle of the Wok. Do you season it as well?
@tuelienloanle35163 ай бұрын
Thanks for video
@shogunwarrior71554 ай бұрын
I made these and let the wings marinate for about an hr and WOW! Awesome wings, will be making more soon
@welcometosusansmukbang92154 ай бұрын
That's what I had for dinner tonight. So delicious 👍💯
@ronnieperdalos11424 ай бұрын
I can nit wait to make these tonight. 🤤🤤🤤🤤🤤🤤🤤
@loretayap11554 ай бұрын
Will cook this recipe today tenx
@joygutierrez46844 ай бұрын
how long should you marinade the chicken?????
@moparnut69334 ай бұрын
My man's wok skills are on point.
@ac325ci5 ай бұрын
and a little bit of yum yum....
@robbedontuesday5 ай бұрын
Flat bottom wok????? I feel cheated on.
@Jimmy-Legs5 ай бұрын
Where did you get that burner from?
@Aussie-des4205 ай бұрын
It’s also nice with sweet black vinegar and boiled egg
@tf24322775 ай бұрын
Omg I want some sooo bad!!
@jeffchadick80035 ай бұрын
nice job! nice technique
@Stubbornlydumb6 ай бұрын
Making this tonight!!! Yuuuummm!!
@JAMAICA_TO_CHINA_TO_JAMAICA6 ай бұрын
Hey guys I'm new to cooking with a wok,by any chance does anyone know the size of that wok and the material it's made of? Thanks much
@ladybug616 ай бұрын
Just because he didn't film himself cleaning the cutting board doesn't mean it wasn't done.
@markmano59986 ай бұрын
Where did you get your burner station, thanks? I like it!
@Wabuh-Wabuh6 ай бұрын
I love this chinese recipe :)
@wayner97657 ай бұрын
Why don't you look at what you're doing?
@frankiedy43287 ай бұрын
Honestly, it wouldnt taste legit without a dash of msg 😁
@theshark28047 ай бұрын
Was that a slim jim😂
@theshark28047 ай бұрын
Flour/egg vs. self rising batter?
@11AriseAndShine118 ай бұрын
Water from the Mississippi? How are we gonna get that if we don't live on the Mississippi River?
@piagomez10328 ай бұрын
I cook this today super yummy
@kryptikus298 ай бұрын
This looks amazing! Delicious,too!
@marcellasims92278 ай бұрын
Ok. I need an invite. Yum
@nazilahussein96059 ай бұрын
Thank you. Looks amazing 👏
@passivesmoker4519 ай бұрын
Damn!!! Talk about wok the talk 🤯
@mattcero19 ай бұрын
When you toss the soapy water at 3:15 or so, do you rinse it or keep the soapy film in it?
@mattyrider2809Ай бұрын
Rinse it.
@kevink642010 ай бұрын
What size wok? My stainless one cracked, too much heat 😢
@yoellopez8210 ай бұрын
3:50 looka da flick a da pan!
@helloimchan675110 ай бұрын
That looks really good!
@samanthaprenzel672610 ай бұрын
Could you use ribs instead of neck bones?
@Thisdudeduc10 ай бұрын
To throw away the wing tip is blasphemous. That's the best part. Smh whats wrong with you.
@arayasunshine917211 ай бұрын
Nice. Cutting those vegetables after cutting up raw chicken without cleaning the cutting board is asking for food poisoning, though.
@vensontaylor462411 ай бұрын
And a hellno.. Yellow still on the chicken..ain even hungry nomo