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@geraldeaglin1196 3 күн бұрын
She has a British mouth 😂😂😂
@DisheswithDel 3 күн бұрын
I mean I am from the UK!
@DisheswithDel 4 күн бұрын
So you love it or hate it?
@DisheswithDel 5 күн бұрын
Will you try this in your air fryer!?? I think you should
@jamesrussell681 6 күн бұрын
Liverpool Jimmy: well worth watching so I subscribed, good luck girl!
@DisheswithDel 6 күн бұрын
Awww Thankz so much! Great to have you on the team
@DisheswithDel 7 күн бұрын
Most of the ingredients live in the cupboard anyways. So easy to make. And better than the shop bought ones with all the hidden sugars!
@horace650 7 күн бұрын
Quality gravy granules, a stock cube, a dash of wine and the meat juices work just fine. Who really has 24 hours to spare just to make a jug of gravy? (unless you're getting paid!)
@DisheswithDel 7 күн бұрын
I mean all great options! Like I said in the video I am just showing you how it’s made in restaurants. I am not getting paid to make these videos. As I have only just started doing this. The video wasn’t sponsored either.
@SteveMcQueen999 8 күн бұрын
I don't think I've ever met two people who like the same gravy. I'll give this one a try.
@DisheswithDel 8 күн бұрын
Let me know how it goes!
@jez3774 8 күн бұрын
Instead of reducing the hell out of it you should try adding a thickening agent a nice reu with butter and flour not to mention the cooking fats of the actual roast drip tray you've made a nice stock but I don't think its a proper gravy. Made in a few mins .on the day .
@monicamailman3796 8 күн бұрын
And you just outlined how to make crap gravy. This chef is next level good. That's the point.
@DisheswithDel 8 күн бұрын
Thank you Monica! I am indeed showing you how it would be made in restaurants, of course jez you can make it the way you said and don’t get me wrong lots of people will make it this way and it’s a quick way to do it. I am just putting this out there for people who may way to learn something new! Happy holidays 🎄
@monicamailman3796 8 күн бұрын
@@DisheswithDel this is perfect for holiday meals! Make the broth ahead of time and use it for " out of this world gravy". I think 'beyond bouillon' comes up in flavour but still not quite this.
@DisheswithDel 8 күн бұрын
Love that! Hoilday prep to make your day easier is always great ❤️
@geminil2415 6 күн бұрын
Beyond bouillon???????
@sharond1197 10 күн бұрын
I was in Margate enjoying a nice roast dinner. but thouhjt they were a bit tight with gravy. I called the waiter over and politely asked if I could a possibly have a little extra gravy. Thw waiter obliged but I couldnt believe it when they addesd £2.50 to the bill !! But like you said, it takes a lot of effort to make a decent gravy.
@DisheswithDel 10 күн бұрын
Hahaha yes it really does! It’s crazy really to think that all that effort goes in to it! And in a restaurant the cost of it is massive. Hope you had a nice roast dinner though 😋
@DisheswithDel 11 күн бұрын
The ultimate Christmas sausage roll! What do you reckon, gonna make them?
@bennyytube 11 күн бұрын
We are doing them!!
@DisheswithDel 11 күн бұрын
Yesssss love it 🥰
@epochnoir3215 12 күн бұрын
My sister would love this!
@DisheswithDel 12 күн бұрын
Send her over the recipe! ❤️
@DisheswithDel 14 күн бұрын
Have you ever tried to make this? If not you should it’s so simple
@Platypus333 15 күн бұрын
My birds will love this.
@DisheswithDel 15 күн бұрын
Hahahah you’re not the only person to say this! But they really are crisp and delicious 😋
@hal3760 15 күн бұрын
What would be a good replacement for the cashews? They don't like my guts but all other nuts are fine.😊
@DisheswithDel 15 күн бұрын
Oh walnuts would be fab! They are nice and creamy too.
@hal3760 15 күн бұрын
@@DisheswithDel Thanks! LOVE a walnut!
@DisheswithDel 15 күн бұрын
@@hal3760 no worries!
@hal3760 15 күн бұрын
Suspiciously like a fruit loaf 😂😂😂 I wouldn't complain, to be fair. Even with gravy 😅
@DisheswithDel 15 күн бұрын
Neither would I hahaha 🤣
@hal3760 15 күн бұрын
@DisheswithDel Haha! Brilliant! 🤣
@DisheswithDel 16 күн бұрын
How good is the crunch?
@InspirationalHamster-hb3wi 17 күн бұрын
Looks like French fries dipped in dark chocolate
@DisheswithDel 17 күн бұрын
Hahahaha they do, but also that sounds yum! Salty and sweet 🤤
@DisheswithDel 18 күн бұрын
What’s your favourite chocolate combo? Mine is orange 🍊
@InspirationalHamster-hb3wi 16 күн бұрын
@@DisheswithDel chocolate orange slaps
@napkawaiisu 19 күн бұрын
I made this and holy molly its delicious!!
@DisheswithDel 19 күн бұрын
Oh that’s awesome! Yay
@samanthaperry6236 19 күн бұрын
Never but it looks absolutely delicious. There's a few ingredients I'm not sure I'd find in Canada though. I'll have to look around. Love curry, that one looks amazingly delicious 🤤
@DisheswithDel 19 күн бұрын
Hahaha I know it always looks a bit meh! But the taste is next level! Yeah I mean if the you can find alternatives, like dried lime leaves instead of fresh and ginger instead of galangal! Hope you can find enough things to make it! But even if it just serves as inspo it’s a win!
@samanthaperry6236 19 күн бұрын
Ah! Our oven is on the fritz and I was fretting about what we were going to do with the turkey we raised and harvested for Christmas dinner. Well, now learning this, I realize I can just break it down and stuff herbed butter in all the pieces of turkey and still enjoy in our little air fryer toaster oven. Thanks! Just found you today looking for french onion soup recipe. Love your videos! Thanks!
@DisheswithDel 19 күн бұрын
YESSSSS that’s mega! And Excalty it’s a great way to do it, and also often will keep it moister! When you break it down and the air fryer is a great way to cook it! Oh yay! Glad you came across me, hopefully you can find some other useful recipes too! Del x
@DisheswithDel 21 күн бұрын
What shall we call this no cook 4 ingredient dip?? Currently not the most catchy name at dishes with del HQ, Jess’ dip. So new names welcome!
@rachelguderjahn2231 20 күн бұрын
Puree Christmas.
@DisheswithDel 20 күн бұрын
@ love it 🥰
@Obg138 22 күн бұрын
I really love those nuts
@DisheswithDel 22 күн бұрын
And so simple to make
@ilikerubikscubes1036 23 күн бұрын
Smart !
@ilikerubikscubes1036 23 күн бұрын
Made this today? Was very tasty, and added more honey ( cause I have a sweet tooth 😏) and it tasted amazing!
@DisheswithDel 22 күн бұрын
Yesssss love that! I mean that’s the thing right you can always customise to your liking!
@公主_maya 23 күн бұрын
No one wants stale cake!
@DisheswithDel 23 күн бұрын
It certainly won’t be stale!
@ObservationofLimits 23 күн бұрын
Mic sensitivity is way too high. I don't need to hear your cheeks slapping your gums. Absolutely disgusting and distracting noise.
@DisheswithDel 23 күн бұрын
Also they are a great gift!!! Sound like something you would like a Christmas?
@Taken.By.Christopher 24 күн бұрын
One shot? Seems a bit light.
@DisheswithDel 24 күн бұрын
You come back a week later and feed it again! Plus it has a load in it when you make it. I had three feeds all in all, so there is a good amount of brandy in it.
@ilikerubikscubes1036 24 күн бұрын
Good for parties 🎉
@DisheswithDel 24 күн бұрын
It’s a winner of a cake! Definitely would go down a treat! ❤️
@DisheswithDel 25 күн бұрын
Did you make your Christmas cake yet? If you have this is how you feed it each week!
@DisheswithDel 26 күн бұрын
Do you think you will give it a try?
@kingratz 26 күн бұрын
DEL DEL DEL DEL DEL DEL DEL DEL DEL DEL DEL DEL DEL DEL DEL DEL DEL DEL DEL DEL , can we see how the Americans do there traditional deep fried whole turkey. I was always amazed how they did it. Miss ya face xxxxx
@DisheswithDel 26 күн бұрын
I have never dared! The thought terrifies me! ❤️miss ya to ratty! X
@NatalieBrown-u4r 27 күн бұрын
Amazing video!!
@DisheswithDel 27 күн бұрын
Thank you x
@DisheswithDel 28 күн бұрын
If you have never had jerk chicken then give this recipe a go and try it out! What do you think? Will you?
@hellohihahahahhaldufuduai 27 күн бұрын
looks very nice and yes i will
@DisheswithDel 27 күн бұрын
@ honestly you will not regret it 👩🍳
@Kage197 29 күн бұрын
Stuffing is one of the couple dishes I actually like on thanksgiving, and I am American. But this dish here is leaps and bounds compared to what I’m used to. I’m definitely making this for my kids, it looks amazing
@DisheswithDel 29 күн бұрын
Yesssss! You should try it, and you can put so many different things in it great!
@DisheswithDel Ай бұрын
What’s your favourite flavour for stuffing??
@Kage197 29 күн бұрын
What kind of apples do you recommend?
@DisheswithDel 28 күн бұрын
@ oh anything really, ones that are sweet thou are probably nicer, something not so sour. You know something like a pink lady, not so much a Granny Smith. If you get what I mean haha
@ashlambert7880 Ай бұрын
Lg
@DisheswithDel Ай бұрын
YB
@ashlambert7880 Ай бұрын
I love Del ! ❤
@DisheswithDel Ай бұрын
Hey LB
@Kage197 Ай бұрын
I’ve made my dad Eggs Benedict for the majority of Father’s Day since I was 14, this will make it so much easier. Thank you very much!
@DisheswithDel Ай бұрын
Awwwww that’s so lovely! And great glad I have made it easier 😊
@ChrisG-sn1gn Ай бұрын
That was great, so have you retired from professional chefing now?
@DisheswithDel Ай бұрын
No I still do it, just not in kitchens so much now, still lots of private work but now going in to teaching others!
@DisheswithDel Ай бұрын
If you have any questions let me know!?
@robsmith2068 Ай бұрын
Omg, it’s baller! Sooooo good 👌
@DisheswithDel Ай бұрын
It sure is!
@DisheswithDel Ай бұрын
What do you reckon!? Will you make one for Christmas??
@The_messy_cheffy Ай бұрын
I’ve never had this cheese do they sell in nz?
@DisheswithDel Ай бұрын
I think only in Like real specialty shops and it’s like $20!!!!!!
@The_messy_cheffy Ай бұрын
@ not that I need to buy it now with your fab recipe! Thanks del will have to give it go!
@DisheswithDel Ай бұрын
Thank you 🙏🏻 also when it is fully chilled it has the best spreadable texture it’s bloody great!
@debeeriz Ай бұрын
the way l prep them, is first grab the can opener
@DisheswithDel Ай бұрын
Hahahah that’s a great way to do it 😂
@Kage197 Ай бұрын
Man, I have never seen or heard about this before. It it seems like it’d be delicious on some naan bread or a homemade loaf of bread. Thanks for introducing me!
@DisheswithDel Ай бұрын
It’s a garlic and herb cream cheese! It’s bloody great on everything, really yum stirred though hot pasta
@Kage197 Ай бұрын
@ my favorite way to eat spaghetti noodles is with butter, garlic and parmesan. So this is right up my alley
@ChrisWar666 Ай бұрын
From what I remember of it, it is delicious, aye!
@DisheswithDel Ай бұрын
@@Kage197 yesssss get some on there! And then it’s just grate for sandwich’s, plus the texture straight out the fridge is perfect!
@DisheswithDel Ай бұрын
@@ChrisWar666 it certainly is!
@DisheswithDel Ай бұрын
What do you think? Will it make your Christmas cheese board!?
@Hatchetman-ov7ip Ай бұрын
💯❤️💯❤️💯❤️💯❤️
@DisheswithDel Ай бұрын
Love being able to make home made fizzy drinks with out all the rubbish and extra sugars and then you can use real fruit and veg