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@ricatkins4918 12 сағат бұрын
...mmmm only £175.00 each...😊
@panoshountis1516 15 сағат бұрын
What happened to the apples? Were they added to the pot?
@daveappleyard908 Күн бұрын
No excuses now. Brought 2 x Dover sole. Dinner tonight going to do boiled jersey royals, and green French beans. Bottle of nice white. Hope Tom not made it look to easy. !!!
@DaleSykes-kr4lr 7 күн бұрын
Shame you sold out and your restaurant are a utter rip off
@fasteditsyt 8 күн бұрын
TY from the future
@user-em4fs4ki3q 10 күн бұрын
Too much butter form healthy dish to unhealthy.
@glorioskey 11 күн бұрын
How much is in a packet of lentils?
@michaelpearson915 14 күн бұрын
Wow. Yes it looks dry but I cooked this and halved the meat quantity and did likewise with the veggies. It was superb although I restricted the fourth hour foil off portion to 35 mins. Really delicious and perfect. Resting the meat is vital. I’ll follow Tom’s recipes because he’s the best.
@duncanking5272 19 күн бұрын
Looks super dry. Should be covered with foil the first 2 hours.
@Srindal4657 24 күн бұрын
Add some b vitamins to this and some spinach, or lettuce, and this will be excellent for brain health
@user-lq9oi5jq3n 26 күн бұрын
Okay.
@ruedrolet 28 күн бұрын
Sacriledge in a way, but I admire your willingness to experiment!
@eugenegerber5805 Ай бұрын
Pinch of salt :)
@circle2867 Ай бұрын
too sloppy for me
@user-nj7ct5sm3u Ай бұрын
Sorry not a good colour on the fish seen better
@clikuk3719 Ай бұрын
I will try this as it’s different let you know
@haberjennings475 Ай бұрын
The driest lamb 🐑I’ve ever seen. Looks really dry and chewy. Terrible
@susanwilkinson3928 Ай бұрын
Quick , simple and delicious!
@user-js6hb6id2d Ай бұрын
Looks🔥🔥🔥🔥🔥
@michaelconnell3201 Ай бұрын
Looks dry as fuck
@lazulimoon1970 Ай бұрын
It looks deliiiiicioooouuus. 👌
@Lykyk Ай бұрын
The plastic in the pan is killing me.
@marcolearmont9880 Ай бұрын
Love Tom but if he’d covered the meat with foils for the first 3 hours and then removed for the last hour on a higher heat, they meat wouldn’t dry out so much.
@briansherret5268 Ай бұрын
It seems that they missed step 5 of the recipe that is in the description
@cm8944 2 ай бұрын
2 tins of baked beans, trouble with that is they usually contain calcium chloride ..... buy a bag of uncooked beans and cook them yourself ..... no additives!
@macsmiffy2197 2 ай бұрын
The best sausage rolls were my mum’s!
@KM-pq7jk 2 ай бұрын
Lush, say no more. I also love your home made baked beans from scratch.
@dennisdixon1278 2 ай бұрын
beautiful video
@aaryamankhoda1317 2 ай бұрын
I added a little hot-sauce to the butter while finishing the sauce. One of the best dishes I have made myself. Thank you for such a flavourful yet simple recipe that can be replicated anywhere, chef!
@MrKC23 2 ай бұрын
Can I add lemon grass to this?
@helenblackwood2724 2 ай бұрын
Would love a recipe for sausage meat. You don’t get good sausage meat in USA
@__bozoparadzikcom Ай бұрын
Thank you for your lovely compliment. I hope my recipe was able to help you in your cooking.
@idaselinahobbs9031 2 ай бұрын
I have just made that recipe and it is amazing. Blessings from Germany 🤗❤️🇩🇪❤️
@PNMolyneux 2 ай бұрын
Direct or indirect cooking?
@dc2728 2 ай бұрын
A lot of armchair doctors and culinarists in the comments section...
@prudeuncle 2 ай бұрын
That does not look like scrambled eggs to me.
@christinedonga7734 2 ай бұрын
You are a PRO!
@__bozoparadzikcom Ай бұрын
Thank you for your lovely compliment. I hope my recipe was able to help you in your cooking.
@divinebaal 2 ай бұрын
almost everyone on KZbin use foil from start when roasting this long.. How come the stock doesn't boil away? All other youtube lamb shoulder recepies are.. two ways you can go wrong; to short time and not covering in foil. I don't want to buy lamb and FIU...
@juliayang3879 3 ай бұрын
Simple but lovely! I will try this tomorrow ! 👍
@__bozoparadzikcom Ай бұрын
Thank you for your lovely compliment. I hope my recipe was able to help you in your cooking.
@SpeedBird001 3 ай бұрын
how long do you cook the apples for once you put them in?
@TheG121 3 ай бұрын
this guy knows what's up.
@Mike_5 3 ай бұрын
Those German folk who make the Blue tinned version of this are raging mad about this Tom ...
@danakaleb4882 3 ай бұрын
I can feel my blood vessels clogging!
@halemcdan1 3 ай бұрын
That looks good. I'll do it, but is that a pinch of salt? Looks like loads.
@chrishelbling3879 3 ай бұрын
What's bisto, what's onion jam?
@thesonukr 3 ай бұрын
bt plastic is not healty ...
@anneegan4344 3 ай бұрын
My son in law has just cooked this for me on Mother’s Day!!! It was amazing….
@__bozoparadzikcom Ай бұрын
Thank you for your lovely compliment. I hope my recipe was able to help you in your cooking.
@halemcdan1 3 ай бұрын
I did this for my veggie in laws. Did standard potatoes, butter, no milk but egg yolk and parmesan. It was amazing. Prefer it to meat.
@Machars10 2 ай бұрын
Parmesan isn't veggie!
@halemcdan1 2 ай бұрын
@Machars10 you’re right. Oh well.
@garyhenderson9303 3 ай бұрын
Pork Wellington