2 жыл бұрын
2 жыл бұрын
2 жыл бұрын
2 жыл бұрын
2 жыл бұрын
2 жыл бұрын
2 жыл бұрын
2 жыл бұрын
2 жыл бұрын
2 жыл бұрын
2 жыл бұрын
2 жыл бұрын
Пікірлер
@heriansya_ 7 күн бұрын
Can I ask. It seems that you sealed the bucket. Some said that cold brew still need air circulation. So, which one better? Sealed or give little space for air circulation?
@ErickZarate-n8l 23 күн бұрын
Hola. Se tiene que almacenar refrigerado en un frasco cerrado-hermético? Gracias por la receta
@cosmeticharmony Ай бұрын
Plastic bucket + hot water plus acid product (coffee) ummm not sure about that!
@StephEWaterstram 3 ай бұрын
I just let it steep in French Presses overnight. No hot water needed. Cold Brew means cold water.
@bubuox8509 3 ай бұрын
You should try it, I've tried it and I prefer this method. 1/3 hot water no less than a minute then pour the cold water. A bit stronger and tastier than only cold water.
@stooge81 4 ай бұрын
Compelling audio track!
@luchewigg168 4 ай бұрын
The dude on the left is very over caffeinated
@andymichael7.12.2 6 ай бұрын
Does Alto still operate, and can I get the slides mentioned in the video?
@BeardedBotanist 6 ай бұрын
This video defeats the purpose of word "cold" in Cold Brew. You applied heat with hot water this results in the acid content within this coffee beverage that you’ve made. This isn’t cold brew and the title suggests that it is and should be changed.
@Logan-Eastman 6 ай бұрын
This was great! Gave good info and gave me a lot of good ideas. Thank you!
@tammywatkins4464 6 ай бұрын
Looks delicious 😋
@desertrider325 6 ай бұрын
Awesome video, where did you get those large filter bags?
@PastelitoChan 6 ай бұрын
Cantidades
@genericgymvlogsph9739 7 ай бұрын
The coldbrew looks weak and flat
@maorturgeman5328 7 ай бұрын
Just got it for our shop, alto is legit, it’s making dope cold brew, can definitely see the difference between ice coffee and cold brew, thank you so much for that
@brahimhaiba3320 8 ай бұрын
Also what grinder machine did you use?
@brahimhaiba3320 8 ай бұрын
What size are those filters? And btw that’s best video I’ve seen so far for a commercial business
@monoTNT 8 ай бұрын
What is the shelf life of Cold Brew in Kegs generally?
@AliansaHolding 9 ай бұрын
You can't cold that cold brew. You using hot water you burning all the offee. This is pure scam.
@j.woodgard 9 ай бұрын
Oh yeah? well, maybe some people think you're a scam. what do you think about that?
@felixjacobmagtoto5446 7 ай бұрын
@@j.woodgard Scam is a harsh word. But I agree, using hot water defeats the purpose of cold brew. Hot brewing extracts a lot of caffeine and acid...Cold brew is known for being low in acidity.
@Eman-xf2pn 9 күн бұрын
I believe it’s done to bloom the coffee grounds, it’s not unusual in the coffee world
@cristalrodriguez7397 10 ай бұрын
I’m in the process of starting a cold brew and pour over cart. And been struggling with information for cold brews
@BeardedBotanist 10 ай бұрын
There’s definitely a difference in the handling of the paper product. If this were my product/video I’d probably redo the paper compared handling it would genuinely make the product and video seem more appealing for the simple fact of honesty. The theatrics with the grinding the coffee and flipping the bag about and the roughness during the process of pouring the water are glaring and in my opinion cheapen the product for the viewer. If anything be more confident with your coffee product and pour the water roughly on your bag to show just how tough it is in comparison, rather than making your video advertising how shit the paper is we already know the paper is shit 😅 just a suggestion/ constructive criticism 🤙
@damianmitchell4011 Жыл бұрын
this is not HOW to make cold brew, the science behind how it works, Still vs Nitro for any home-keg set-up, basically nothing helpful to an individual that just wants to cold-brew coffee at home on any kind of scale.
@trulybear2212 10 ай бұрын
Nothing helpful? Really. He gave the ratio of 5lb of course ground coffee to 5 gal of water. Now just bring that down for an individual. 1lb of course ground to 1 gal of water. If that is still too much break it down further. Your asking about science & nitro? The title of the video says "Basic". Water, coffee, fabric filter, bucket and time were all given. Pretty damn basic for getting started just like advertised.
@ventureted Жыл бұрын
In a plastic bucket??? Do you know how many chemicals are leaching into that coffee?? Do your customers know thats how you brew your cold brew??
@455king4help 10 ай бұрын
You do know plastic can't be made with BPA anymore right. Nothing would happen. The foods you eat are shipped in plastic or prepared in plastic. If your that worried about it make yours at home and don't go out in fear of little plastic particles in the air.
@ventureted 10 ай бұрын
@@455king4help they replaced BPA's with another phthalate thats just as dangerous. But thats cookware. Not commercial buckets that are not food grade quality. And ya, I know. Everything is in plastic. It's a massive problem.
@golfchvse 10 ай бұрын
I bet you're the fun guy at a party.
@ventureted 10 ай бұрын
@@golfchvse dude are you really this ridiculous?
@xLookzOficial 3 ай бұрын
Omg.
@Digidiary.of_mei Жыл бұрын
That’s crazy. I just found out my childhood best friend is one of the sister who own the shop.
@bestyoutubernonegraternumber1 Жыл бұрын
Sanitize -> immediately contaminate with tap water. Real smart.
@bestyoutubernonegraternumber1 Жыл бұрын
No hose; waterfall air filter, directly into the coffee.
@JFRphotography Жыл бұрын
Supongo que la molienda del café ha de ser muy gruesa.
@miguelalvarez1073 Жыл бұрын
Where did you buy that basket?
@455king4help 10 ай бұрын
Any hardware store or painting store should have a bucket. Lots of restaurants will also have a couple that they throw out every so often so go ask a restaurant if your up to it.
@RobSchwarzOfTioga 4 ай бұрын
He meant the BASKET that fits in the bucket.
@Aaron8397 Жыл бұрын
Por que se agrega agua caliente ? Que no es fría?
@JFRphotography Жыл бұрын
Creo que es para que se extraigan los sabores del café de forma correcta. Si se hace en frío tal vez toque dejarlo mucho más de 24 horas.
@rp7600 Жыл бұрын
Así es, coldbrew es maceracion en frio y este metodo tiene sus propios atributos sensoriales. Ellos lo hacen así porque lo hacen mal. Esto ya no es coldbrew
@daviddiaz-pr5up 11 ай бұрын
@@JFRphotographypero si lo hace con agua caliente ya no es coldbrew ,adquiere otro sabor y no tiene la cafeína que se extrae estando frío
@JFRphotography 10 ай бұрын
@@daviddiaz-pr5up Gracias por tu respuesta. Lo intentaré hacerlo así, lo he estado haciendo mal todo este tiempo.
@ashutoshpune4415 Жыл бұрын
❤❤❤
@chriscockrell3023 Жыл бұрын
Do you ever clean and sanitize your keg line out hoses?
@chriscockrell3023 Жыл бұрын
Is he making cold brew for nitro?
@guydoesstuff6562 Жыл бұрын
thanks for the video! what is the mix ratio of coarse-ground coffee per gallon of water? also, after brewing, do you dilute before putting it in the keg? in other words, what is the recipe? thanks again.
@channelc4319 2 жыл бұрын
Can we use that for caramel macchiato?
@455king4help 10 ай бұрын
Did you look up caramel macchiato on YT? Maybe search "iced caramel..." it's a better replacement for iced coffee so if they say iced coffee you can use cold brew.
@lucasleonio7954 8 ай бұрын
wierd question that u make
@keniaverdugo828 2 жыл бұрын
Hola, si lo pongo en refrigeración, cuánto tiempo puede durar?
@playmauro 9 ай бұрын
Hasta 10 dias sin problemas
@TJsFX4 2 жыл бұрын
Does it matter on the type of water you use? I heard you should use purified water when calibrating?
@Itzelllllll 2 жыл бұрын
I know rob samuels
@josephine7918 2 жыл бұрын
😋 PЯӨMӨƧM
@jeffreywetzel558 2 жыл бұрын
Do you let the cold brew rest and allow for fines to fall to the bottom before bottling?
@altocoldbrew2441 2 жыл бұрын
fines will always be in the brew. as soon as you start pouring, the fines will move around - so i'm not sure you'd find any benefit from 'waiting' because as soon as you start, the fines are already moving around!
@colty__ 2 жыл бұрын
When you let the cold brew sit overnight is it at room temp or in the fridge? At what point do you store it cold?
@altocoldbrew2441 2 жыл бұрын
room temp is what most people have capacity for. If you have space, always cold. But not everyone has the space for this.
@FuegoJaguar 2 жыл бұрын
soft th. ber-th-a. respect the soft th as a remnant of grateful dead nitrous culture :D -or be don't; be chill <3
@vikramxrana6799 2 жыл бұрын
Nyc
@mariopineda1457 2 жыл бұрын
dat shiet is not even pressurized and has no bodyyy wtff
@mariopineda1457 2 жыл бұрын
you should not let oxidize your cofee like that( pouring it from a far distance) before kegging it smh
@TJsFX4 2 жыл бұрын
Man, I guess I should have waited. Mine just shipped today
@macstre4 2 жыл бұрын
This is similar to how Starbucks has their regular cold brew on tap. This isn’t nitro infused cold brew.
@TJsFX4 2 жыл бұрын
What kind of grinder is this 0:10 ?
@altocoldbrew2441 2 жыл бұрын
EK 43 we're pretty sure- that was our clients
@trendyprintsco10 2 жыл бұрын
Why do you recommend steeping 8-12 hrs instead of 12-24 hrs?
@4greennoah 2 жыл бұрын
Yo. 5 gallons to 1lb?
@altocoldbrew2441 2 жыл бұрын
haha yeah that's what they like! we're more in favor of 1:1
@jerayldevelvis2262 2 жыл бұрын
What if I want to brew 4 gallons instead of 5, do you typically use a 1lb of coffee/per gallon of water ratio?
@altocoldbrew2441 2 жыл бұрын
correct! always 1 lb to 1 gallon. so for 4 gallons to 4 lbs :)
@LeanPocketDiet 2 жыл бұрын
They are not making a traditional Nitro cold brew they are kegging cold brew don'consistency
@Bizzybugproductions 3 жыл бұрын
I drink JJ BEAN cold brew, but, I’ll happily switch if I find you in stores.
@altocoldbrew2441 2 жыл бұрын
we only sell the filters :) keep drinking JJ!