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Пікірлер
@songbirdalbert1247 13 күн бұрын
Very well said. Lots of wisdom in that.
@barbaraostrander6308 22 күн бұрын
Thank you Mary
@barbaraostrander6308 22 күн бұрын
Merry Christmas Mary to you and husband and family!❤❤❤
@MaryBornforHealth 21 күн бұрын
Merry Christmas to you, Barbara and your family!🥰
@barbaraostrander6308 22 күн бұрын
love all your videos and your grandaughters are beautiful and so helpful Mary😊
@MaryBornforHealth 21 күн бұрын
Thank you. I love that I can have a close relationship with them, I wish my Boston granddaughter, Katie could be with us during these baking times.
@ivebeenthere2115 Ай бұрын
I tried to use you now with my first order promo code and it wouldn’t take it.
@MaryBornforHealth Ай бұрын
you used maryborn1?
@momcaregiver Ай бұрын
Thanks for the tour on this Saturday evening. Hard to watch things go to sleep for the winter but on the other hand it leaves time to practice growing things indoors :)
@MaryBornforHealth Ай бұрын
Thank you for commenting.
@momcaregiver Ай бұрын
Yes winter is upon us fast, from Northern Michigan.
@JanInColdspringTX Ай бұрын
I enjoyed seeing your garden! It was encouraging to see a real garden instead of one that looks like a stage set. Thank you for sharing! Beautiful Autumn colors, too!
@MaryBornforHealth Ай бұрын
Thank you for your lovely comment
@astar1147 2 ай бұрын
This was very informative, thank you for this video!
@mutantryeff 2 ай бұрын
On Monday I purchased 900 pounds of Golden Bosc pears for $200. Goal is to experiment with making a hard cider. Golden Bosc isn't the best pear to make cider with, but it was the end of the season and I had no choice. I've handed out probably 100 pounds to friends, family, and neighbors. Culled about 50 pounds. What is left should produce 35 to 50 gallons of cider. No idea if it will meet my expectations, but for $200 it is worth a shot.
@MaryBornforHealth 2 ай бұрын
Good luck. Sounds like a lot of work. Let me know how it turned out.
@kantabangovindbhai3936 2 ай бұрын
Hi 😊
@triciawrone9931 2 ай бұрын
Hi Dr. Born! You are amazing. Can’t believe it’s been 20 years since we connected. Love you 🥰
@BornIllustration 2 ай бұрын
Awesome Sand Hill Cranes! I’m grateful that your garden continues to give you joy.
@EdilbertoEk 2 ай бұрын
Thank Youuuu so much
@BornIllustration 2 ай бұрын
The grass around the Bird looks great, blends in with the base of the sculpture!
@MaryBornforHealth 2 ай бұрын
Thanks for commenting. I think it does too.
@shareesessions8358 3 ай бұрын
Great Information, Thank you 🌽😁
@MaryBornforHealth 3 ай бұрын
Thank you for commenting. Miss seeing you!
@shareesessions8358 3 ай бұрын
@@MaryBornforHealth Miss You!! We should plan a lunch 😁🥰
@BornIllustration 3 ай бұрын
Great harvest! Lots of free potatoes from only 6 to start with!
@MaryBornforHealth 3 ай бұрын
I remember harvesting potatoes with Katie. Lots of fun!
@BornIllustration 4 ай бұрын
Love this story!!
@Elle.Smith. 4 ай бұрын
Great video and awesome food preservation ideas that offer a healthy nutritional flavoring options . I also dry celery leaves, they are so delicious and have such a pungent flavor.
@MaryBornforHealth 4 ай бұрын
Thank you for commenting, Elle!
@maryglidden2943 4 ай бұрын
Thank you for the dahlia spray! Wondering if it might help with the grasshoppers eating mine!
@MaryBornforHealth 4 ай бұрын
Let me know how it works out. It certainly won't hurt.
@barbaraostrander6308 4 ай бұрын
thank you Mary your flowers are so beautiful Love you Barbara❤❤❤
@Elle.Smith. 4 ай бұрын
Keeping you in my thoughts for a full recovery. Always great videos! Thank you! 🙏
@MaryBornforHealth 4 ай бұрын
Thank you, Elle
@BornIllustration 5 ай бұрын
Nice harvest!
@gardenstatesowandsew 5 ай бұрын
My hibiscus is going to bloom soon ❤
@gardenstatesowandsew 5 ай бұрын
Your garden is very beautiful. I love garden tours ❤
@barbaraostrander6308 5 ай бұрын
Sorry to hear about your health😅 Mary I will pray for you daily love you Barbara❤️🙏✝️☮️
@MaryBornforHealth 5 ай бұрын
Thank you so much, Barb! Love you too!
@BornForTravel1 5 ай бұрын
Sending you lots of prayers. Xo
@MaryBornforHealth 5 ай бұрын
Thank you and thanks for watching.
@BornIllustration 5 ай бұрын
Kohlrabi!!❤
@BornIllustration 5 ай бұрын
Great video! Sending you lots of prayers and positive thoughts.
@MaryBornforHealth 5 ай бұрын
Thank you and thanks for watching!
@BornIllustration 5 ай бұрын
Great gardens, growing so many varieties! The sawdust looks fantastic.
@MaryBornforHealth 5 ай бұрын
Thank you for putting the sawdust around the beds, it really looks great!
@containingmygarden 5 ай бұрын
Mary, your garden is beautiful. I love all the flowers.
@MaryBornforHealth 5 ай бұрын
Thank you for commenting and the lovely compliment.
@mutantryeff 5 ай бұрын
At the end of the month, I start my seeds for winter plants: gai lan (Chinese broccoli), bok choy, spinach, Chinese celery (kintsai), daikon radish, bunching beet for their tops/greens.
@MaryBornforHealth 5 ай бұрын
I love bok choy!
@mutantryeff 5 ай бұрын
I did get some Korean Mint and two licorice seeds started. I've never tried growing either of them. I'm concerned the mint could become invasive.
@MaryBornforHealth 5 ай бұрын
Can you keep the mint in a pot?
@mutantryeff 5 ай бұрын
@@MaryBornforHealth It is in a pot, but the seeds are nasty
@mutantryeff 5 ай бұрын
Doing much better than my garden. My plants look good, but the weeks of 110F to 123F temps stopped any fruit from being set. The only things doing good are watermelons, Golden Delight yellow zuke, and some of the hot peppers. I just noticed that my first 'Indian PC-1' pepper had turned red - this is my go to for red pepper flakes as it is a nice heat without flavor.
@MaryBornforHealth 5 ай бұрын
I don't know how you tolerate such high temps! I melt when it gets close to 90F
@mutantryeff 5 ай бұрын
@@MaryBornforHealth 10% humidity and 110F is nicer than 90F w/ 90%
@SteveMcLeod1 5 ай бұрын
Awesome job! Thanks so much for sharing your wisdom.
@Elle.Smith. 5 ай бұрын
Great tip about your homemade all purpose 🧂
@MaryBornforHealth 5 ай бұрын
Thank you. That video should be up soon
@retro-lady 5 ай бұрын
Thank you for this video. I just mixed up a jar tonight. I didn't know you are supposed to stir it everyday. I thought you just let it be for 3 days. I'm glad i watched this video & found out i have to stir it everyday, and i have to let it ferment for at least 7 days. THANK YOU. Anxious to taste this 1st time tepache. God's blessings to you & your's. 🥰
@Perifiedrecitation 5 ай бұрын
8th done my friend Great effort, stay connected! New supporter friend.
@TheMistakenGarden 6 ай бұрын
This was very educational. I always tend to toss in some seeds, and then the veggies fail. Lol. Maybe I’ll try again. You’ll see in my last garden tour video how much of a failure my raised beds are 😂
@MaryBornforHealth 6 ай бұрын
Thank you for commenting. Good Luck seed sowing!
@MaryBornforHealth 5 ай бұрын
Let me know what you decide to plant.
@TheMistakenGarden 5 ай бұрын
@@MaryBornforHealth I planted some beets and some more sunflowers. My garden is a hot mess right now lol! The deer keep eating my roses. I’ll make a video this weekend for you to enjoy 🩷🌹
@mutantryeff 6 ай бұрын
I have to start my winter veggie seeds in Aug to grow over the winter. Gai Lan (Chinese Broccoli) is one of my primary crops. I like it better than regular broccoli, but the sauce I use is an oyster sauce base.
@MaryBornforHealth 6 ай бұрын
Sounds wonderful!
@Elle.Smith. 6 ай бұрын
Great garden tour. I had no idea that elephant garlic 🧄 is a perennial! So neat. Your calla lily’s are stunning!
@MaryBornforHealth 6 ай бұрын
Thank you for your kind comments.
@nicholasryan5401 6 ай бұрын
Beautiful looking garden, its a pollinators dream.
@mutantryeff 6 ай бұрын
!!!
@MaryBornforHealth 6 ай бұрын
Thank you so much. I have to not focus on the weeds so I can enjoy it. And yes, the pollinators are active.
@mutantryeff 6 ай бұрын
Florida weave is how I've been doing it for a couple years. It works so well.
@MaryBornforHealth 6 ай бұрын
So glad to hear you use it too!
@mutantryeff 6 ай бұрын
We will not get any significant rain until after Halloween. Last night we had two foxes, a racoon, a skunk, and a cat trigger the video cameras. Two weeks ago I was awarded a gold medal at the State Fair for my Eisbock beer (Strong European Beer category). That puts my medal stack from the last three State Fair competitions to: 4-gold, 3-silver, and 1-bronze.
@MaryBornforHealth 6 ай бұрын
Wow, it really is dry there. Beer award! How fun is that! Thanks for replying.
@BornIllustration 6 ай бұрын
Everything looks great! I’m always amazed at how many different plants you are cultivating and caring for! ❤
@MaryBornforHealth 6 ай бұрын
Thank you for commenting. I just wish I could remember their names better. I can't believe how fast they come and go; like the irises and peonies.
@mutantryeff 6 ай бұрын
~113F yesterday with ~20% humidity. The mercury thermometer says 115F today (so far). You will not want to be out to tour a garden here.
@MaryBornforHealth 6 ай бұрын
Oh my! I don't even do well in 80 degree temps. I hope you are okay.
@mutantryeff 6 ай бұрын
@@MaryBornforHealth 100F+ is easy to acclimate to when the humidity is closer to 10%, but this 110F+ at 20% isn't fun. We didn't get below 72F two mornings ago. It is 67F at 2:30am so it should keep cooling off this morning. Sleeping has been tough. I took photos of the mercury thermometer and the readings from a digital thermometer with my cellphone.
@containingmygarden 7 ай бұрын
Thanks for sharing your flower garden. The purple tops on the chives are beautiful. ❤
@MaryBornforHealth 7 ай бұрын
Thank you for commenting.🥰
@nicholasryan5401 7 ай бұрын
Greetings from Ireland, Beautiful garden, Its the bees knees.
@MaryBornforHealth 7 ай бұрын
Thank you so much! Ireland is on my bucket list. My adult son visited there years ago during college and just raved about the lush green fields.
@Elle.Smith. 8 ай бұрын
WoW! The Concord grape 🍇 vines are very cool. How many grapes do you collect from the mature vine?
@MaryBornforHealth 8 ай бұрын
Last year I collected enough grapes to make two batches of grape jelly just from those two vines. Thank you for commenting.