Recipe plz

For how long we can store it ?

Mmmm, this looks so yummy 🤤 and super easy to make. I’m definitely trying this 😍😍

Mouth watering 😋

Thanks for sharing yummmmmm❤

BROWN THE BUTTER trust me it will be ten times better

Looks delicious

What’s a substitute for baking soda if I don’t have it on hand?

In t u

Perfection

this music is very gay

I love these looks utterly delicious! Wow❤

Basically a chicken and waffle

Can I change brown sugar please? Bcs I don't have that

2much chocolate fool

This is when the cooking guy started eh

Shrimp alfredo nıaaaaaaaaaaaa

Good

Got major scammed, DO NOT MAKE THESE. Threw them in the trash can where they belong

recipe??

The first time i did this recipe came out soooo goood. I tried doing it again and it is just a disaster😢

You stole Caseoh's Shrimp Alfredo! You need to hide or else he will eat you!

I’m literally eating a chocolate chip cookie right now watching this

Damn love u didn’t say which mrs dash 🤔they got like 12 different ones😂😂😂😂😭😭

This is so FAKE🤬 never try this HATE HATE HAAAATE YOU!!!!😡😡😡 OUR ITEMS WERE WASTED!!!!!!! I HATE YOU

Dip in milk 🥛

Diaaaaaaaaaabeeeeetiessss

Best resipe thanks you

My most fav. Please i need recipe 😊

But it’s fine

You liar they came out nothing like that

Where are these molds from

My oven has only 200°

For godly sorrow worketh repentance to salvation not to be repented of: but the sorrow of the world worketh death. (2 Corinthians 7:10) The Lord is not slack concerning his promise, as some men count slackness; but is longsuffering to us-ward, not willing that any should perish, but that all should come to repentance. (2 Peter 3:9) And the times of this ignorance God winked at; but now commandeth all men every where to repent: (Acts 17:30)

This is a recipe I use for chocolate chip cookies: 1/2 cup white sugar 3/4 cup brown sugar Sprinkle of salt 1/2 cup butter 1 egg Splash of vanilla extract 1 & 1/4 cup flour Tsp baking powder In a large mixing bowl measure and add the white and brown sugar. Melt and add in the butter (if you want you could heat it up in a saucepan and wait till turns golden brown) add a sprinkle of salt mix well Add in 1 egg and a dash of vanilla extract mix well Sift in the flour and baking powder mix till no lumps Add in 8 ounces of chocolate chips or whatever you prefer Preheat oven to 350°f/ 180°c On a baking tray put a layer of a baking sheet. Roll the cookie batter into balls of whatever size you want and put them on the baking tray. Bake for 12-15 minutes I got this recipe from a channel you could check the full video by searching best chewy chocolate chip cookie recipe the channel name is tasty

how many cookiss does this make?

Recipe

Is it plain or self raising flour ?

i don't have brown sugar what sure i do?

I need the measurements!

So I didn’t look at the pinned comment and I baked them at 450F and…😀😀😀😀😀

Holy shit I feel black just by watching this 🤯

😮😮😮😮😮😮😮😮😮

10% dough 90%chocolate

*_I dont think my oven can handle 450 degrees but THAT IS A DIABOLICAL AMOUNT OF CHOCOLATE_*

One egg? I felt like it wasn’t enough.

Thanks for not adding flour

That looks banging 🎉🎉🎉🎉

Ingredients: Butter Flour Light brown sugar White sugar or cane sugar Eggs Vanilla Extract Salt Baking Soda Instructions: Add 1/2cup of butter(one stick of butter and soften it) With 1/2 white sugar(or cane sugar) into a bowl With 1cup of light brown sugar and mix until it forms a dough(don’t over mix) Get a separate bowl and crack one egg and pour 1 tsp of vanilla and beat it Pour it in the dough you made and mix it until becomes kind of like your grandpa’s oatmeal Sift into a bowl 1 tsp salt 1 1/4 cup flour and 1/2 a tsp of baking soda and when your done sifting it into a bowl pour your dry ingredients into your dough and mix until it forms a dough Add as much chocolate as you want but I recommend you don’t add too much or you get cookie in your chocolate instead of chocolate in your cookie Freeze in refrigerator for 2 hours or at least 30 minutes When it’s time to take it out of the fridge roll it into balls or use an ice cream scooper to put it on your pan but before putting it on your pan but Tin foil on it or parchment paper so it stays clean and doesn’t stick to the pan Bake 350 Fahrenheit(180 Degrees Celsius) for 10-12 minutes And your done! Please like this comment if this helps❤

Does the person who posted the recipe ever respond to the comments about the temperature or the flour?!!