3 жыл бұрын
3 жыл бұрын
Пікірлер
@Kitchencraving-i9b 3 күн бұрын
Looks delicious 😋 New friend 🎁🎉 Stay connected 😊
@Dr.Snooze-gt5yg 19 күн бұрын
Unlike the funny runny oily stuff called organic
@ajulien4835 21 күн бұрын
I liked the idea but the measurement sucked. I tried to Google the equivalent, my kitchen scale was acting up so I was lost. I used the approximate measure but it turned out too sticky. 😮 I did not like the results. Sorry😏
@sandravigliante6477 27 күн бұрын
Can you use Coconut sugar , instead of white sugar .
@tonhuu6804 Ай бұрын
this video is really well done! i love how you explain everything so clearly. however, i have to say, i’m not a huge fan of peanut butter for spreading - it just feels too heavy on bread for me. i prefer using it in smoothies or desserts instead. just thought i’d share my take!
@deathafterlife2023 2 ай бұрын
Wow! Looks amazing 😍
@eronibale6272 2 ай бұрын
😮😮😮😮
@kyadams6339 2 ай бұрын
So we don’t need to add oil?
@ninetymightempty-z1b Ай бұрын
no because it had natural oil
@shirleyborg8481 2 ай бұрын
Recepie
@DailyCookingFood18 3 ай бұрын
Great, ❤❤
@jefferiebethesdamojangmlpe5256 4 ай бұрын
Smell healthy fries
@starbook5 5 ай бұрын
Question do you use food processor or the blender for the peanut butter
@inkpenjake 4 ай бұрын
Both
@starbook5 4 ай бұрын
@@inkpenjake okay and thanks
@sanjeevJagessar 5 ай бұрын
Thanks for this easy recipe 🎉
@bp3627 5 ай бұрын
Grazzi talli qed taqsam riċetti Maltin magħna.. Issa li għandi t-tfal qed nerġa' ndur għalih dan l-ikel.. Ifakkarni wisq fi tfuliti. Possibli turina kif nagħmlu ikel Malti mill-bidu mid-dar? Bħal ġbejniet, pastizzi, zalzett tal-Malti u hekk? Grazzi mill-ġdid!
@فواد313 5 ай бұрын
Nothing moroccan about this
@pdrmanuel 5 ай бұрын
a Little bit od olive oil or grill with a bit of butter, you can out some papper and other... ceaser souce etc...
@araizakash2008 6 ай бұрын
People who learnt this in year 5
@martinurry7107 7 ай бұрын
Yummmmmmmmmmy
@katmanard3107 7 ай бұрын
I lightly warm my tortillas up on the stove, turning often to keep them soft 😉
@kimmekev.b229 7 ай бұрын
Really good taste whiteout the wine 😊 thanks en greets from Belgium 🇧🇪 😀
@MythicWarriorGB99 7 ай бұрын
Nice
@audreyawise 8 ай бұрын
looks scrumptious......what if i leave out the anchovies? I dont know where i can find those asap
@BPB9973952 8 ай бұрын
I never thought I would watch someone piping tuna into olives....................
@bobbymalta73 8 ай бұрын
Grazzi. Thank You.
@bobbymalta73 8 ай бұрын
Grazzi
@bobbymalta73 8 ай бұрын
Thank You. Grazzi u Prosit Ta ir-Ricetta
@Joro-ww7nz 8 ай бұрын
Is better on Airfryer!
@DoloresBorg-e9z 9 ай бұрын
Prosit u Well done, thanks
@ritamallia1239 9 ай бұрын
Kindly can you send me the recipe pls or guide to any website you have thanks
@FrancesMazzitelli 9 ай бұрын
Thank you for your good recipes and for this KZbin channel
@user-ts9dd7vo9s 10 ай бұрын
Idk how y’all eat cold half cooked tortillas
@caprigirl5959 9 ай бұрын
Thought the same
@gladiator_games 8 ай бұрын
Warm the tortilla
@paulinecasha1125 10 ай бұрын
How to make figolli
@GamingWithUnab06 10 ай бұрын
Can i add 2 teaspoon honey for sweet and healtest
@marlenepirotta7345 10 ай бұрын
The best so far I tried many recipies but this is the best
@susancollings9825 10 ай бұрын
How long was it in oven please
@connieborg6471 10 ай бұрын
Hello was wondering if you have a recipe called Bambaluni with cream and jam in the middle. Thank you
@stadtrandkollektiv7498 10 ай бұрын
Sodbrennen garantiert. Ekelig.
@Reader3962 10 ай бұрын
Hi This looks wonderful and I'd like to cook this. I s it possible to provide the recipe please?
@marygrech7644 10 ай бұрын
We never ded vanilla there no need it's almond biscuits
@monabarakat7383 10 ай бұрын
Prinjolata is one of my favorite Maltese sweet.
@Yazxo827 11 ай бұрын
Can we skip the gelatin ? I make all my cheesecakes without it
@EatCraftedFoods 11 ай бұрын
It will change the whole recipe, so in this case it is not suggested to skip gelatin. Thanks for watching 😊 please consider connecting to our channel.
@Agimagia Жыл бұрын
❤wow! Super 👍💃
@EatCraftedFoods 11 ай бұрын
Thanks 🤗
@Bluesky-cd7yw Жыл бұрын
Amazing recipe❤ Thanks for sharing Can i use whole milk instead coconut milk ? And same ratios please??
@EatCraftedFoods 11 ай бұрын
Yes, absolutely - it works more or less the same 😊 Thanks for watching and please stay connected.
@jkmjcookingworld Жыл бұрын
Looking de😢
@892misty Жыл бұрын
Did you apply a flavourless oil to the palm of your hands before rolling the mixture into balls?? Your hands remained so clean
@EatCraftedFoods 11 ай бұрын
Just a little bit of water, it helps so so much! Thanks for watching, please stay connected 😊
@malikaabizar8318 Жыл бұрын
So similar to our algerian maghrebi biscuits Long live Mediterranean people Peace be upon maltese people Our cultures are so similar As well asour languages!!!
@EatCraftedFoods 11 ай бұрын
So right 👍🏻 Thanks for watching and commenting. Please stay connected 😊
@ritacoleiro28 Жыл бұрын
Welldone
@EatCraftedFoods 11 ай бұрын
Thanks a lot 😊 please stay connected
@patminimini4844 Жыл бұрын
Roughly how many biscuits or cup measurements pls tq
@kaluga95 Жыл бұрын
😀👍🏻🇲🇹 🌮2023
@EatCraftedFoods 11 ай бұрын
Thanks for commenting 🙂 please stay connected 😊
@kaluga95 11 ай бұрын
😊@@EatCraftedFoods 🌲Happy new year 2024 Lg aus Wien-Österreich 🌏🇪🇺🇦🇹 ☕️🍰
@josephcalleja3538 Жыл бұрын
Can I use condensed milk instead of evaporated milk? Thanks and well done!
@EatCraftedFoods 11 ай бұрын
Thanks for your comment and apologies for my late reply. Condensed milk have a very different consistency when compared to evaporated milk, therefore, I would not suggest swapping since it won't work out the same. Thanks for watching and please stay connected 😊