Looks so good! I was looking forward to how the corn turned out. I need to try that!
@brewcephas9 күн бұрын
It was perfect! You definitely should
@benjaminhedderly449511 күн бұрын
Thanks for sharing 🍻
@brewcephas10 күн бұрын
Thanks for watching!
@TOPTIERPESTCONTROL-zj1ev17 күн бұрын
How did it get gummy?
@brewcephas17 күн бұрын
I left it uncovered in a rain storm
@BigRedsBBQandwine17 күн бұрын
Look at that drip bucket😂😂😂.
@brewcephas17 күн бұрын
Yeah, sad
@brettpierce1192 ай бұрын
Looked pretty good I'm going to have to pick up one of those fat separator things.
@brettpierce1192 ай бұрын
Bro super glad your back! Looking forward to some BBQ stuff.
@nattyfan4life2 ай бұрын
Glad to see another video! BBQ and Home Brew go hand in hand. Cheers!
@raymond-wk2gp4 ай бұрын
I enjoyed your video, you hit on something that is important get it together before you brew so your not chasing your tail causing you stress. This hobby is supposed to be fun, if your not enjoying yourself go to the store and buy a overpriced 12 pack and chill. Also you can brew a 5 gal batch that takes no more time than a 1 gal batch. Keep on doing what your doing, I laughed when you said that son of a bitch is hot. 😂
@matthewlynch47234 ай бұрын
🍺
@HaroldRodriguez.15 ай бұрын
Thanks Are Really Like the information
@maxhammontree31697 ай бұрын
Dude, are you a salesman? All I want to do right now is drink beer.
@maxhammontree31697 ай бұрын
Name it Paul Bunyan
@maxhammontree31697 ай бұрын
Wouldn’t it be called a loger beer?? Get it? See what I did there?
@maxhammontree31697 ай бұрын
Nice experiment
@geir.mathello7 ай бұрын
Why don't you turn off the heating element when you add the ingredients?? Nice You must have a very good New Year. Cheers
@ktwist78309 ай бұрын
How long did you ferment it
@brewcephas8 ай бұрын
2 weeks
@pmafdahl9 ай бұрын
I like how high you drain the wort into primary, adds more oxygen into wort so the yeast will be very happy!
@cookitketo359210 ай бұрын
cool - I will say, i believe I could out perform beer makers as a legit chef. Caseroleo is no good compared with care.
@Chad_White10 ай бұрын
Great vid, thanks for the visualization of how it's done.
@jasonbiddle3149 Жыл бұрын
Cool brew! Do you have a clone recipe for Big Wave? Thanks
@brewcephas Жыл бұрын
Sorry it's taken so long to reply. I do not have a clone for the Big Wave. I really wish I had a clone for Kona's Island Colada Cream Ale.....
@jasonbiddle3149 Жыл бұрын
@@brewcephas thanks if you ever do would you share it with me? Thanks
@Cole_Michael Жыл бұрын
I dinked my phone with my beer with out even thinking about it when you said cheers and brought your glass to the camera 😂😂
@larrpeninger Жыл бұрын
also curious how it turned out. My buddy taught me how to homebrew in maybe 2006. It was good times just drinking beer and making beer. I was thinking about starting again, but on a smaller scale like the 1-3 gallon range. I still have all of my equipment so i am ready.
@brewcephas Жыл бұрын
It turned out really good! I was very impressed
@bretttruesdell2437 Жыл бұрын
Hey man around what time after you pour the wart into the bucket do you add the dry hopps (ignore bad spelling)
@brewcephas Жыл бұрын
Just at the end of fermentation
@javid2539 Жыл бұрын
The instructions for this kit are bad thanks for taking the time to make this video which will help me incredibly on my brew day.
@brycem9875 Жыл бұрын
Love your vibe bro!! Informative video, can't wait to start my first batch of homebrew.
@brewcephas8 ай бұрын
Thanks! Have you made one yet?
@JO-ji4bb Жыл бұрын
Love your videos bro, I’ve been binge watching them all day
@JO-ji4bb Жыл бұрын
Awesome vid! Think I'm going to try this for my first brew
@cmmanns1 Жыл бұрын
How did it turn out? Looks like you're taking another long break. Hope you're doing well!
@brewcephas Жыл бұрын
Hey man, thanks for sticking with me. I'm about to get the brewery thawed out from the long winter!
@danielmiller973 Жыл бұрын
Great vid
@stevenmatthews2263 Жыл бұрын
Keep it up buddy
@jeremybrews2521 Жыл бұрын
I did that kit about 4 months ago. It's a really good sipper
@Daemiex Жыл бұрын
just no, thats all i can say, no
@moedogger21 Жыл бұрын
Is it the Bud light?
@brewcephas Жыл бұрын
I'd like some input
@WildSatoriForest Жыл бұрын
Our ancestors didn't go to the doctor for "rotator cuffs" either.
@StoneyardVineyards Жыл бұрын
Cheers friend we just subscribed after your video found us . We love to home brew beer grow hops, make mead and wines and others on our channel . Stay thirsty .
@brewcephas Жыл бұрын
Love your channel! Thanks for the sub. Cheers!
@mindfield9832 Жыл бұрын
I want to see a golf and beer video. Drink a different beer at each hole.
@brewcephas Жыл бұрын
So like 9 beers in an hour and a half?? Probably can't do 18 in three hours
@Vfggbvdwfcgjbcsdhjbcdsgjcg Жыл бұрын
Here in Oz we don’t have most of the beers you bring to 24oz Tuesday, but I come here for the chat and the down time. Keep it up mate.
@WildSatoriForest Жыл бұрын
1:41 oh that’s why
@gregorystephens9669 Жыл бұрын
If you ever get a hint of cream corn in your final bottled beer it may be DMS from boiling covered vs uncovered. Most brew pubs and microbreweries I’ve visited try to drive this off with at least some opening in the top of their kettle!
@brewcephas Жыл бұрын
I do this now! Thanks for the tip
@Vfggbvdwfcgjbcsdhjbcdsgjcg2 жыл бұрын
A couple of extra likes mate. 👍👍👍. Your videos instantly relax me and make me want to go ‘chill” in the shed with a beer. Not ideal at 7am though. Keep it coming.
@brewcephas2 жыл бұрын
I appreciate you. Cheers
@Vfggbvdwfcgjbcsdhjbcdsgjcg2 жыл бұрын
Chuck a floating dip tube in there so it draws from the top.
@brewcephas2 жыл бұрын
Thanks!
@wd63582 жыл бұрын
Dale's Pale Ale is one of my favorite beers also. I've been looking at doing a clone recipe found on the American homebrewers association site but it's an advanced recipe that I haven't felt like tackling yet.
@brewcephas2 жыл бұрын
That's understandable. Of course if you want to get as close as possible to the original, you'd have to do more things than I did in this video. I've never paid much attention to water chemistry, but you would probably need to in order to get closest to the real thing. Cheers!
@jerryjackson30932 жыл бұрын
ρɾσɱσʂɱ 😃
@08Codys2 жыл бұрын
I brewed the extract Pliny from morebeer a few months ago. It turned out great.
@brewcephas2 жыл бұрын
Man that's great news. Can't wait
@Manhunt22992 жыл бұрын
this channel is too high quality to only have 6 subss
@kiwiprouddavids7242 жыл бұрын
Lol apparently we are covered in yeast.i just collected some wild yeast to use for distilling ,my traps just started bubbling..... wonder if I can leave a peace of wood in my mash and just take and use it to impregnate my next mashes,just storing it in the fridge between mashes 🤔
@brewcephas2 жыл бұрын
It really is crazy. And I wouldn't worry about the fridge, honestly, for storage. I think the wood would be better off out where you found it, then just re-use whenever you want
@mindfield98322 жыл бұрын
Brewcephus strikes again with another thoughtful installment. Sorry about your loss. My grandma passed away a couple weeks ago. Her passing kinda reminded me of what’s important.
@brewcephas2 жыл бұрын
Sorry, man. I didn't know that
@geoffreyquaile43832 жыл бұрын
For your pump clogging problems. I use a hop spider and rice husks. If the pump does clog I shut it off and then restart. This clears the clog for me.
@brewcephas2 жыл бұрын
Thanks for the comment. I need to get a hop spider (already have rice husks). I just recently went to clear out the pump after brew day by putting a running garden hose over the hole in the bottom to shoot water through, and I ended up busting one of the hoses that connects to the pump inside the system. So now I'm waiting for the replacement part. Cheers
@WildSatoriForest2 жыл бұрын
KJ103’s 103 Days of Summer, and the mountains are blue.