No, you don’t serve all needs. We are a family of 6. Waiting for Thermomix to have a bigger capacity.
@becstableКүн бұрын
I guess it depends on what you're trying to achieve. I love useing my TM6 + air fryer or TM6 + oven when the kids are home. I can quickly and easily serve 8 (6 adults and 2 kids) this way. I don't believe you have to cook every meal in your Thermomix but it's brilliant for things that you want to cook hands free.
@lynsmith90947 күн бұрын
Far too fast to be able to read or follow
@becstable6 күн бұрын
If' you'd like the recipe go to the description below. I only highlight the steps because people don't seem to want to watch slow videos.
@becstable6 күн бұрын
Do you know how to slow a video? You can do that in settings
@iPat6G14 күн бұрын
So sad. Been waiting for the TM7 since 2020.
@becstable14 күн бұрын
We're all excited for the day they announce a TM7. But they keep updating the TM6, so I have no complaints. Love the technology that's gone into this. I do have to wonder what a TM7 could possibly do.
@sylviarowlands188319 күн бұрын
Thank you that was helpful. 🏴 UK
@becstable19 күн бұрын
You're welcome.
@fayegouverneur1521Ай бұрын
Great to catch up again with you Bec, I prefer seeing you here on KZbin, thanks so much for the slow cooking ebook and all the hints and advice using the TM6 😊
@becstable29 күн бұрын
You are so welcome!
@jeanettegreen3483Ай бұрын
Excellent
@becstableАй бұрын
Thank you, Jeanette. ;-)
@careyconti968Ай бұрын
Very informative.
@becstableАй бұрын
Great, get your questions ready. ;-)
@nancyherrmann2491Ай бұрын
I can't understand a word you're saying
@becstableАй бұрын
Hi Nancy, do you mean you don't understand the science or you can't hear what I'm saying?
@user-pn7ec7th4yАй бұрын
Looks delicious! :) Do you think you could freeze portions of this? (apologies if you mentioned this and i missed it, lol)
@becstableКүн бұрын
I don't think I would freeze this sort if stir fry. It's much nicer if you can do it fresh. However you could have things chopped in the fridge ready to go when you get home from work. As I have the ingredients ready at the side of my TM6.
@footstepspodiatry5407Ай бұрын
This is great, I will make it this weekend
@JaeJae931Ай бұрын
Thank you for posting. I just got a ninja creami and I haven't unboxed it yet because I read a few comments that it doesn't make creamy ice cream. I was a little disappointed but your video has given me hope. Would you mind sharing your ice cream recipe?
@becstableАй бұрын
Sure thing, All the links are in the description above, but here's a link to the eBook I've made: store.becs-table.com.au/ice-cream-for-everyone. If you have an Aussie Cookidoo account, here's the one I've been making a lot. It makes 4 tubs of No-Egg ice cream base. cookidoo.com.au/created-recipes/public/recipes/en-AU/01HMME1AMRR23Q65J447PB4JDW
@JaeJae931Ай бұрын
@@becstable thank you!
@becstableАй бұрын
@@JaeJae931 You're welcome
@shelleysansom8584Ай бұрын
Thanks for the sensor info. I have had mine for a few months now but still confused how it works, afraid I might break it.
@becstableАй бұрын
Oh Shelley, I think it's pretty robust. I might have to do a zoom on it. I'll record it and pop it in the Inner Circle so you can watch it when ever you like.
@shelleysansom8584Ай бұрын
@@becstable thanks Bec that would be a great help. 😊
@RichmondhunАй бұрын
THANK YOU!!!! I will also make it very soon - I love the Japanese cuisine!!!!!! ❤❤❤❤
@becstableАй бұрын
You're welcome. Nice, easy one with great flavour. ;-)
@juliesharon14Ай бұрын
That is a yummy looking brekky
@lizengel6973Ай бұрын
Thank you for posting this for us. Happy Mother’s Day for Sunday 😊
@becstableАй бұрын
You're welcome, Liz. Certainly makes the morning a little less stressful.
@taniawoodvine98472 ай бұрын
That's so interesting! Thanks for educating us all. I'm really going to try harder and implement weekly menus to help reduce our waste.
@becstableАй бұрын
I enjoy shopping online and doing a weekly shop with Woolies. It saves us a lot of money, and we don't waste as much. Win/Win
@rosemariegarland88732 ай бұрын
Thankyoi
@becstableАй бұрын
You're welcome
@debbiepodesta62392 ай бұрын
Great presentation Bec. I volunteer at Second Bite on Western Australia who also distribute unwanted or over supply of foods to the needy. A great cause.
@becstableАй бұрын
That's Awesome Debbie. Love that. 💖
@jeanettegreen34832 ай бұрын
Excellent. Thank you
@becstable2 ай бұрын
You're welcome Jeanette.
@donnaavery73962 ай бұрын
Going to share this with the grandkids. Some really good lessons for them to learn as early as possible. Thanks Bec.
@sallyembury21912 ай бұрын
Thanks Bec - such an important topic. Appreciate your ideas
@becstableАй бұрын
Thnx Sally. 💖
@sandrajohns582 ай бұрын
This sounds like an awesome option but how can you time your meal right if you don’t know how long the sauce will take? Once it starts cooking does a time show?
@becstable2 ай бұрын
Yes, it shows an approximate time. The Thermomix knows what temperature it's at all the time so it's a time temperature thing. Clever hey. 😊
@HeleneLionakis2 ай бұрын
Ooh, Bec. I saw you do the tip you gave me at the Open House for cleaning the butterfly! 👍
@becstable2 ай бұрын
Little tips help so much. ;-)
@ericjlundberg2 ай бұрын
I just bought a TM6. Neither this recipe on Cookidoo or the High Heat Function are present. What might be going on? I've completed the software updates and signed up to Cookidoo.
@t2lek2 ай бұрын
There’s usually a country filter on if certain recipies aren’t showing for you. Try taking off all the filters and when you find the recipe, add it as a favourite and the re-apply any country filters you want showing in Cookidoo.
@irenemattison90382 ай бұрын
Look lovely but no temperature or cooking times...😮
@becstable2 ай бұрын
There's a full link to the recipe in the description below the video
@lynettehart22583 ай бұрын
Thank you ,it's always interesting to listen and watch for new ideas and tips.
@becstable2 ай бұрын
Glad you enjoyed it!
@jeanettegreen34833 ай бұрын
Excellent tip
@becstable3 ай бұрын
Glad you liked it
@CherylWrightAuthor3 ай бұрын
Thank you so much!
@becstable3 ай бұрын
You're welcome!
@jeanettegreen34833 ай бұрын
They may take you a long time---but excellent and do inspire-thank you
@becstable3 ай бұрын
I think they're pretty quick Jeanette, were you thinking the making or cooking off?
@jeanettegreen34833 ай бұрын
Cooking off- what oil is being used? Thank you
@becstable3 ай бұрын
I use melted butter. @@jeanettegreen3483
@jeanettegreen34833 ай бұрын
A great video
@becstable3 ай бұрын
Thanks! They take me ages but I think they help inspire.
@vitavet37333 ай бұрын
I made this last week, delicious! Thank you!
@becstable3 ай бұрын
You are so welcome!
@CherylWrightAuthor3 ай бұрын
Thank you so much, Bec!! I have tried to do this and failed. Now I can see why. This video is going into my favourites!!
@becstable3 ай бұрын
Excellent so glad it helps
@helensayer60623 ай бұрын
Got mine this week. Still to use it, so this is very helpful!
@jeanettegreen34833 ай бұрын
Thank you great help 🫶
@becstable3 ай бұрын
You're welcome!
@chrisblue15154 ай бұрын
Thanks Bec!!!
@becstable4 ай бұрын
You're welcome. ;-)
@jennyfarmer99835 ай бұрын
Send some my way please 🐷
@rsamaran5 ай бұрын
They came out beautiful. First time I saw the humble godamba roti made using a thermomix 😊 In Sri Lankan eateries, the dough balls are left to relax in a shallow baking tray with about half an inch of oi.
@becstable5 ай бұрын
Awesome. So glad you liked them.
@scrane55005 ай бұрын
Looks great--loved my grand ma's beef wellington when I was a kid! Going to try this with some seitan as I have learned I have a family history of Cancer so I need to avoid the BLV, igf-1 and pesticides in meat. Thank you for sharing
@becstable5 ай бұрын
You're welcome. enjoy.
@raelenehenley86325 ай бұрын
Thanks for a great video on the new sensor. Can’t wait to try it out!😊
@becstable5 ай бұрын
Glad it was helpful!
@summerdays176 ай бұрын
These look so delicious
@becstable6 ай бұрын
Thank you super easy ❤️
@Karen-fx5uq7 ай бұрын
Mmmm get into my belly
@maryhull5317 ай бұрын
So good .I am going to try this . Looks delicious .
@becstable7 ай бұрын
Super easy, watch out they're addictive. 😅🤣
@debbiepodesta62397 ай бұрын
Great addition. Thanks Bec
@becstable7 ай бұрын
My pleasure!
@dw-ct1vl7 ай бұрын
It’s time for a inverted screen colour and text inlarger software for visually impaired and people with light sensitivity
@becstable7 ай бұрын
I wonder if they could do that now with a software update or it may be a hardware issue. You can certainly change the brightness
@becstable2 ай бұрын
You can adjust the screen brightness. I'm not sure if an inverted screen colour would work so well with the choice of colours on the screen. I think that would work better if it were just black and white like the TM5, but hey, I love seeing the colours. maybe they could give us a choice in the future?
@The1cupoftea7 ай бұрын
I’ve just made these so yum I’m never buying shop ones again thankyou
@becstable7 ай бұрын
Glad you like them!
@shelleysansom85847 ай бұрын
Just in time for my birthday 😂
@shelleysansom85847 ай бұрын
That’s good news. I love my TM6. I the probe would be super handy. When will the probe be available? Thanks Bec
@becstable7 ай бұрын
They'll be rolling out the first lot to Europe. I'm guessing it might be around Feb next year when we see it.
@KaterinaE7577 ай бұрын
It looks exactly like a Meater. Not sure how it's an innovation. What am I missing?
@becstable7 ай бұрын
@@KaterinaE757 the new probe is an integrated feature in the TM6, complete with Bluetooth connectivity. This means that when you're following guided recipes, the temperature settings are automatically adjusted for you. No more needing to check what temperature things should be at! It's a game changer, especially for developing new recipes or experimenting on your own. This tool eliminates the guesswork of knowing when your dishes are perfectly cooked. Whether it's bread, cake, or any other recipe, this probe ensures they reach the exact temperature needed for flawless results.
@KaterinaE7577 ай бұрын
@@becstable Thanks Bec. Useful information!
@Mairalife09 ай бұрын
Very nice 🌻🌺🌺🌸🌸🌼
@leannecoates66179 ай бұрын
Hi Bec , where would I get Bell Pepper flakes ? Is there a substitute 😮
@becstable8 ай бұрын
Some deli’s or Middle Eastern supermarkets. If you can dehydrate you can make them yourself. Red capsicum chopped, dried and blitzed just a bit in the TM