Пікірлер
@julieyuen2448 Күн бұрын
May I know what is fruit salt? Where can I buy it?
@1228cooking 23 сағат бұрын
Fruit salt is included in the pack of pudding Mix.
@julieyuen2448 Күн бұрын
Hi can teach me how to cook the big sago? Mine always hard to cook the inner part 🥺 thanks.
@1228cooking 23 сағат бұрын
Add big sago into boiling water in a heavy bottom saucepan. Stir so that they don’t stick to the bottom. Bring to boil again, lower heat n simmer for 10 minutes. Turn off heat n Let remain in the pot covered for 1 hour. Add more water do the same procedure again one more time. Then rinse sago with water. Put rinse sago into a stainless steel plate, Add a bit of water into sago n steam until transparent. This way will be chewy.
@PhuongTran-yd7tx Күн бұрын
How much water have you added in flour, please?
@1228cooking Күн бұрын
400ml. Full written recipe in the video’s description box.
@kalpanachaulagain260 3 күн бұрын
Wow
@1228cooking 2 күн бұрын
Thank you and thanks for watching 🥰🫰
@peterwilliamhoh3718 3 күн бұрын
For smaller containers, can cut in half and dried in sunshine to vastly reduce size. All required then is generously sprinkle salt all between leaves and crevices then weigh down with plate or washed clean large rock/brick etc Then pour rice water until just past top of veges Same 7 days )))
@PaulNovac-m4d 4 күн бұрын
Cf
@1228cooking 4 күн бұрын
The tag from the pamelo at the beginning of video said ‘red flesh pamelo’ with a picture.
@gangstaparadise3075 4 күн бұрын
Nampak sedap👍👍👍
@1228cooking 4 күн бұрын
Tk...ya memang sedap 🥰🫰
@YummieFoody 6 күн бұрын
Wow, this is such an incredible guide! 😍 Thank you for sharing your expertise-can’t wait to try these techniques at home. Full watching here from Yummie Foody
@1228cooking 6 күн бұрын
You're so welcome! Glad it was helpful!
@Tsubame-298 6 күн бұрын
Another delicious Tofu recipe of yours added to my daily meals. Thank you dear 💐💐💐
@1228cooking 6 күн бұрын
My pleasure 😊 Glad you like it 🥰
@JanvierMallory 8 күн бұрын
Great analysis, thank you! Could you help me with something unrelated: I have a SafePal wallet with USDT, and I have the seed phrase. (alarm fetch churn bridge exercise tape speak race clerk couch crater letter). What's the best way to send them to Binance?
@ABkitchen1745 8 күн бұрын
Thank you for your wonderful recipe I am your new friend new subscriber please connect with me please please 💜💜💜💜
@1228cooking 8 күн бұрын
Thanks and sure!
@KimLee-w1f 8 күн бұрын
Is this mushroom soup mix available in Singapore?
@1228cooking 8 күн бұрын
I think got but maybe with different brand name.
@KimLee-w1f 8 күн бұрын
@ thank you
@davidyong6969 10 күн бұрын
simple healthy dish
@1228cooking 10 күн бұрын
Yes thank you 🥰🫰
@rsooriakumaristrrthinam6246 12 күн бұрын
Tq 1228. I just did. It looks nice but cracks. May I know why it cracked.
@1228cooking 12 күн бұрын
Is it your oven is too hot? Every oven is different so you have to adjust the temperature.
@kim-jmk 16 күн бұрын
do you need to press the tofu to remove water first?
@1228cooking 16 күн бұрын
No need to as this is semi-firm tofu.
@Whenevember 16 күн бұрын
Just texted this to myself, lol, thank you.
@1228cooking 15 күн бұрын
Welcome 🥰🫰
@rubylaw3009 19 күн бұрын
Looks delicious 😋
@1228cooking 19 күн бұрын
It was! Thank you and thanks for watching 🥰❤️
@Fearless-Ferrari 20 күн бұрын
Toooo long video 👎
@Tsubame-298 20 күн бұрын
Always appreciate your simple meals with simple ingredients and method. Yet delicious.💐💐💐
@1228cooking 20 күн бұрын
Thanks a lot 😊 🥰 so nice of you.
@charleslemak2173 22 күн бұрын
Can't wait to make this. I looks delicious! Thank you for sharing.
@1228cooking 22 күн бұрын
Thank you and thanks for watching 🥰🫰
@tehsiangmeng 22 күн бұрын
Are you from Malaysia? Like your videos.
@1228cooking 22 күн бұрын
Yes! Thank you for watching 🥰🫰
@huetran-susuvan 22 күн бұрын
Yummy Delicious ❤ Share and connect together 🎉❤❤❤
@1228cooking 22 күн бұрын
Thank you and thanks for watching 🥰🫰
@chew5683 23 күн бұрын
Thanks for sharing Delicious video 👍👏😋🥰❤️🩷🙏🙏
@1228cooking 22 күн бұрын
My pleasure! Thank you for watching 🥰🫰
@ferminnava8978 24 күн бұрын
This is a delicias
@1228cooking 22 күн бұрын
Thank you and Thanks for watching 🥰🫰
@Yuuuu0900 24 күн бұрын
Sure nice or not, like not thoroughly braised for sea cucumber
@1228cooking 24 күн бұрын
Absolutely delicious. Sea cucumber are small sizes. They are soft with just the right texture. They will be too soft if cook longer.
@YummieFoody 25 күн бұрын
This looks absolutely delicious. Thanks for sharing such a fantastic recipe! 😋
@1228cooking 24 күн бұрын
My pleasure! Thank you for watching 🥰🫰
@cookingzilla6439 25 күн бұрын
❤❤❤❤
@1228cooking 25 күн бұрын
Thank you and Thanks for watching 🥰🫰❤️
@sharanstevenson6680 25 күн бұрын
What curry powder.
@1228cooking 24 күн бұрын
You can use Baba’s meat curry powder.
@sidneyboo9704 26 күн бұрын
Totally trying
@1228cooking 25 күн бұрын
Thank you and thanks for watching 🥰🫰
@rubylaw3009 26 күн бұрын
Looks delicious 😋
@1228cooking 26 күн бұрын
Thank you 😋 it was…
@rubylaw3009 27 күн бұрын
Super delicious 😋
@1228cooking 26 күн бұрын
Thank you and thanks for watching.
@space5776 28 күн бұрын
Why is wheat starch necessary in chee Cheong fun when many don’t add it ?? Then it’s not gluten free.
@1228cooking 15 күн бұрын
You can sub wheat starch with tapioca flour if you want gluten free. But wheat starch should be gluten free as gluten was removed.
@rubylaw3009 28 күн бұрын
Looks delicious 😋
@1228cooking 28 күн бұрын
Thank you and thanks for watching 🥰 🫰
@Muimui0301 29 күн бұрын
Like
@1228cooking 28 күн бұрын
Thank you and thanks for watching 🥰🫰
@Gigismum 29 күн бұрын
I am salivating as I watch your video. 😂 Thank you for showing the dried ingredients and labelling them so well. I want to make some nourishing soup for my 93 yo mother. She recently had pneumonia.
@1228cooking 28 күн бұрын
Thank you and thanks for watching 🥰🫰
@JulietaLianco Ай бұрын
fresh mustard menu
@1228cooking 28 күн бұрын
Thank you and thanks for watching 🥰🫰
@ieatwhaticook Ай бұрын
nice
@1228cooking Ай бұрын
Thank you for watching 🥰🫰
@fredericocorrea9814 Ай бұрын
Why all the upatey ingredients. I don't think they worried about Himalayan rock salt when they made this originally. Use normal ingredients please.
@1228cooking Ай бұрын
That’s what I have…you can use regular salt. No qualms !
@fredericocorrea9814 Ай бұрын
@@1228cooking thanks
@elenating2415 Ай бұрын
Is it meant to be a saucy dish or a soup?
@1228cooking Ай бұрын
A soup
@_whats3rname Ай бұрын
Love it! My mom used to make this all the time. Very easy.
@1228cooking Ай бұрын
That's great! Thank you for watching 🥰🫰
@Desikhana01 Ай бұрын
Crispy mazydar❤
@1228cooking Ай бұрын
Thanks for watching 🥰
@SHUTPPF Ай бұрын
kerenn keren
@1228cooking Ай бұрын
Thank you for watching 🥰🫰
@SansSans-n7q Ай бұрын
Hi
@1228cooking Ай бұрын
Thank you for watching 🥰🫰
@SansSans-n7q Ай бұрын
Hi
@1228cooking Ай бұрын
Hi…thank you for watching 🥰🫰
@SansSans-n7q Ай бұрын
Saya komen cuuuy
@hendisaputra576 Ай бұрын
bejirr
@hendisaputra576 Ай бұрын
gila aripin banget
@poodiepie5029 Ай бұрын
recipe
@1228cooking Ай бұрын
Written recipe in the video’ s description.
@eefun2523 Ай бұрын
May i know if i dont use self rising flour can i use normal flour?
@1228cooking Ай бұрын
If you use normal flour you have to add baking powder n baking soda.
@eefun2523 Ай бұрын
Ok tks.
@annachia1406 Ай бұрын
Hi! May I know what's the size or weight of the eggs used? Thank you😊
@1228cooking Ай бұрын
Medium size eggs maybe around 55-60g
@annachia1406 Ай бұрын
@ Thank you
@auyeongwanyoke8431 Ай бұрын
Looks delicious. Do your sambal chili has any Belacan?
@1228cooking Ай бұрын
Thank you 🥰🫰 no belacan
@MrOoaaoo Ай бұрын
If strictly non spicy, do I need used ketchup to replace will it affects the assam?
@1228cooking Ай бұрын
Yes you can used ketchup. You can taste first to see how much you need to add.