Hello dear friend With the stretching and folding technique, we can increase the volume of the bread so that we have a porous and good bread texture when baking. The amount of yeast in this bread is small, and with this technique and method, we make the taste of the bread more delicious.
@Cooking_secrets202420 күн бұрын
Hello dear friend With the stretching and folding technique, we can increase the volume of the bread so that we have a porous and good bread texture when baking. The amount of yeast in this bread is small, and with this technique and method, we make the taste of the bread more delicious.
@Cooking_secrets202420 күн бұрын
The amount of yeast is 6 grams and the amount of bread flour is 600 grams With this method of stretching and folding in 2 steps of 15 minutes, we make the bread take a better volume and give a better texture and a delicious and special taste to the bread.🤗🌹
@Cooking_secrets202420 күн бұрын
The amount of yeast is 6 grams and the amount of bread flour is 600 grams With this method of stretching and folding in 2 steps of 15 minutes, we make the bread take a better volume and give a better texture and a delicious and special taste to the bread.🤗🌹
@mahmonirsadattabari21 күн бұрын
Perfect 👌 👍
@Cooking_secrets202421 күн бұрын
Thanks 😊
@mahmonirsadattabari21 күн бұрын
😋😋😋😋😋
@Cooking_secrets202421 күн бұрын
👌🤗😋
@Cooking_secrets202420 күн бұрын
🤗🌹
@mahmonirsadattabari23 күн бұрын
Perfect 👌 👍
@Cooking_secrets202423 күн бұрын
Thanks 😊
@mahmonirsadattabari23 күн бұрын
Very good 👍 👏
@Cooking_secrets202423 күн бұрын
🙏🥰🌹
@emandari-k1n25 күн бұрын
❤
@Cooking_secrets202424 күн бұрын
👌🥰
@Youtubepopper25 күн бұрын
What is it?
@Cooking_secrets202424 күн бұрын
Barankfood breakfast bread
@mahmonirsadattabari25 күн бұрын
😋😋😋😋😋
@Cooking_secrets202424 күн бұрын
👌😍
@mahmonirsadattabari26 күн бұрын
Very good 👍 👏 👌
@Cooking_secrets202426 күн бұрын
Thanks 😊
@HasandagiMutfagi26 күн бұрын
İyi akşamlar harika görünüyor Ellerinize Emeğine sağlık afiyet olsun canım TAkipteyim senide beklerim canım kardeşim 😅😮❤❤❤❤