Thank you looks delicious will cook it. Blend not grind.

Eggs are pretty much the most versatile food. You can mix it with anything and its gonna be good.

I never thought of peeling the ginger before your video on the topic. Always added it with its skin on to my teas. I didn't add ginger to other cooking so never had to think of clearing its skin off. I did negligible cooking😌 I have been using this trick after your video & ginger feels nice now. I don't know if this additional step or due to something else but I have started to use ginger way less than I used before on a daily basis. 🤔 I hardly add ginger to my teas now. But I remember to use this trick whenever I do...🙂 Thanks

Very yummy

This is my go to recipe for butter cake ! Love it ❤

Basically what would be an aole.nice job

Why does my egg shell crack when I add the hot water

Thank you for sharing this lovely method❤❤ I do have a question: when you eat this cut sandwich, would you tear the two parts apart?

Nice to rewatch your recipe videos after long. Glad these videos remain on KZbin persistenly because I tend to forget recipes, and moved like a nomad before so didn't carry a recipe diary. Also, it is not encouraged to use smart devices where I live, still I have managed in my own ways. My devices too have been failing since last few years. I lost my laptop & mobile devices to early screen breakage or keyboard lapse😌 It is not easy for me to access Internet or watch KZbin but due to persistent nature of KZbin I feel relaxed that even if I died tomorrow, tomorrow itself will never die and these videos will exist. Thanks so much for simple things. People generally mock when we look up simple things or ask simple questions. It is not easy to fight such a mockery but was necessary for me to fight that mockery. It has helped me as an individual not sure about social aspects of it....😊

Nice edits to the older video. It was fun following the steps. I started to love peas after watching your recipe. I looked for this after a long time as I tend to forget the recipes. Thanks so much. 🎉🎉

When I hear spreadable I think of a woman’s legs 😉

Rich and creamy it's the best

Love this

I just cut away , ginger end up a square.

Breakfast with 100% ingredients grown somewhere else.

After seeing your recipe, I also feel like cooking. 😊Upload on khal please! ====================

Just hug

Just hug

Just hug

Who are you? Great recipe and cute voice ❤

I love it ❤

Wow so yommy 💜💜♥️💞

Awesome 👌 👏 👍

Too many ingredients and too much labor. Pay the price for it at a restaurant in Singapore.

The music is like a game show...how does a sandwich take that freaking long .I'd order a pizza faster

Looks delicious

Throw some mater on that

Can you put sliced tomatoes together with the lettuce?

Can you put sliced tomatoes together with the lettuce?

Looks delicious 🎉

Add avacado

How do you make chicken and avacado sandwich

Wrong background music for a middle eastern affair.

Does the ginger need to be wet ? .. It don’t mention that

So long process

Thank you Shana, this recipe looks awesome.

I also have to add that the cursive font in the videos is very inaccessible - it could be nearly impossibly for someone with vision impairment or dyslexia to read- I hope you use an accessible font in future videos :)

Why oh why are important measurements like flour and sugar only listed in cups and not grams? This could be so innacurate

i like relish in my tuna its good too.

Next episode: how to make a bowl of cereal

Looked good in terms of preparation not sure how it is in reality in terms of health, nutrition or taste. But I feel obliged to say thanks. This is not the least I can do rather the most I can do. Again, multiple tiny big thanks. My bar. Will try this soon.

Thank you for showing us how to make some of our favourite restaurant recipes of different cuisines

🍐🧅🧄🥩🥕🥬🍄🫑🌶🥥Thank you for sharing this delicious flavorful beef stew ❤👍

Grreat! Thank you🍹🍒

Y so much of put on accent... Lol

I’d definitely add cucumber.

I love you tuna sandwich

any alternative for dried chilli?

Really love the recipe. Mouthwatering while looking the video❤

This was so good!!