Пікірлер
@rh3309 4 күн бұрын
What temp do you fry them and about how long until golden brown?
@mrs5cookbook 4 күн бұрын
@@rh3309 I used medium high-heat at first, and it took about 5-8 minutes, but you should be checking every few minutes to avoid burnt. Then I added water, and turned the heat to medium-low after covering with the lid. Hope this helps. 😊
@rh3309 4 күн бұрын
@mrs5cookbook it helped. Enjoying them now
@mrs5cookbook 4 күн бұрын
@@rh3309 awesome!! I wish I could take a few from you, haha! 😆🫶🏻
@vincentvega5686 4 күн бұрын
Good recipe. I used my girlfriend's toothbrush to clean abalone. She has no clue. 😂
@mrs5cookbook 4 күн бұрын
@@vincentvega5686 hahaha, you are so funny! I hope you have bought her a new toothbrush before doing so. 🪥🤣
@syimazul1455 10 күн бұрын
Made this for my sick son. Thank u❤
@mrs5cookbook 10 күн бұрын
@@syimazul1455 thank you for trying my recipe! Hope he gets well soon. ❤️🫶🏻
@syimazul1455 10 күн бұрын
❤
@namratadavda4545 24 күн бұрын
Tooooooooooooooooooooooooo slowwwwwwwwwwwwwwwwww Sleptttttttttþttttttttt
@mrs5cookbook 24 күн бұрын
@@namratadavda4545 hahaha I agree! Thank you for your feedback. I hope you'll see my improvements in my recent videos. 😆
@namratadavda4545 24 күн бұрын
@mrs5cookbook sorry dear, but had to...as ur cooking and presentation is neat, good and appealing...so just wanted u to work on that area...lots of good wishes dear...
@mrs5cookbook 24 күн бұрын
@namratadavda4545 aww thank you for your feedback and I do appreciate it a lot. 😆 I will keep improving 💕❤️
@davidchoong206 25 күн бұрын
did you throw away the eggs?
@mrs5cookbook 25 күн бұрын
@@davidchoong206 haha, I think I did. Do you have a way to cook the roes? Would love to learn if you could share with us. 😆
@lionslove779 Ай бұрын
Thank u for no music
@mrs5cookbook Ай бұрын
@@lionslove779 haha! Thank you for watching! 😆
@ahke614 Ай бұрын
Thanks so much for this! My hubby loves blueberry cheesecakes…I might attempt to try to make one for him on his bday😂❤ Is it possible if you share the full recipe? Thanks in advance!
@mrs5cookbook Ай бұрын
@@ahke614 Oh my goodness! Your hubby is very lucky to have you. 😍🫐🍰 I am more than happy to share the recipe, it's in my recipe blog here: www.mrs5cookbookrecipes.com/blueberry-swirl-cheesecake-recipe/ I wish your hubby a happy birthday in advance. Hope you will give my recipe a try. ✨😊
@ahke614 Ай бұрын
@@mrs5cookbook Thanks so much!! 🤗
@pentlandnfriends1346 Ай бұрын
Wow, never thought to use sous vide in making Vietnamese cuisine
@mrs5cookbook Ай бұрын
@@pentlandnfriends1346 Thank you for watching 🤩
@mrs5cookbook Ай бұрын
Nano Anova Sous Vide Machine: amzn.to/4h6UWFL Anova Sous Vide Machine :amzn.to/3YeRr7w If you want to download my weekly meal planner, here is the link: mailchi.mp/edff88db3eb3/weekly-meal-planner
@sixsixpntsix 2 ай бұрын
Cant find this type of noodle roll...if I chow fun noodles...should I dip in hot water...then sear...? Thanks...😅
@mrs5cookbook Ай бұрын
@@sixsixpntsix thank you for your comment ❤️ i don't boil the fresh chow fun before pan frying it, you should be able to just fry it with oil. The sauce you use should be able to cook the noodles. 🫶🏻 Hope this helps.
@sixsixpntsix Ай бұрын
@@mrs5cookbook Awesome, I have a few packs of noodles to try again :) thanks for the reply!!!
@mrs5cookbook Ай бұрын
@@sixsixpntsix no problem! Happy cooking ✨🫶🏻
@LincolnCammi 2 ай бұрын
Hmm sounds like something a black person would make
@mrs5cookbook 2 ай бұрын
Haha thank you for watching. 🫶🏻
@LincolnCammi 2 ай бұрын
@@mrs5cookbook nw
@sweethomemanagement 2 ай бұрын
Wow great explanation thank you for explaining that to us step by step and how you make the sauce
@mrs5cookbook 2 ай бұрын
@@sweethomemanagement thank you for your sweet comment ❤️
@mrs5cookbook 2 ай бұрын
Do you like corns? Share with me here! Also, feel free to download my weekly meal planner here: mailchi.mp/edff88db3eb3/weekly-meal-planner
@TheDenizification 2 ай бұрын
This is ice cream not a gelato. Gelato does not have egg custard base
@mrs5cookbook 2 ай бұрын
@@TheDenizification Thank you so much for sharing your thoughts! You're absolutely right-most gelato is milk-based and doesn't include any egg custard. I decided to use eggs here as a natural emulsifier because I love how smooth and creamy the texture becomes with egg custard. I also named this recipe after using the 'gelato function' on the Smart Scoop, which is how I make homemade gelato at home. Thanks again for your feedback-I really appreciate it. 😊
@Junlenn 3 ай бұрын
My Mam said this good to drink if always eat fried foods replinish the heat of the body is that true.?
@mrs5cookbook 3 ай бұрын
@@Junlenn thank you for your comment. Yes, this is what we believe, to get rid of the "heat" (yeet hei) in the body. 💓
@YourLovely_Yasmin 4 ай бұрын
Looks good! But make sure not to boil your eggs for too long they look kinda green wich means they have been overcooked ♡
@mrs5cookbook 4 ай бұрын
@@YourLovely_Yasmin thank you for your feedback, I always overcook eggs haha 🤣🤣🤣
@kingbacon3678 4 ай бұрын
Girl make rude commenters to making them apologizing you for their words so easily! 😭
@mrs5cookbook 4 ай бұрын
@@kingbacon3678 haha, thank you! 😆
@katarinapadma7601 2 ай бұрын
Fr she ate broo
@mrs5cookbook 2 ай бұрын
@@katarinapadma7601 haha. thank you for watching! 😉
@relynjoyperegrino 4 ай бұрын
Yummy 😋😋 thanks for sharing
@mrs5cookbook 4 ай бұрын
@@relynjoyperegrino aww thank you for watching 🤩❤️
@23cherdew 4 ай бұрын
Where is the actual recipe listed? Ratios of milk to heavy cream , amount of cocoa powder and choc chips???
@mrs5cookbook 4 ай бұрын
@@23cherdew thank you for your comment! The written recipe can be found on my website here : www.mrs5cookbookrecipes.com/chocolate-gelato-recipe-you-need/ Hope this helps 😊
@pentlandnfriends1346 5 ай бұрын
Get well soon!
@mrs5cookbook 5 ай бұрын
Thank you 😊
@mrs5cookbook 5 ай бұрын
Do you like Chicken Feet? Share with me here! Also, feel free to download my weekly meal planner here: mailchi.mp/edff88db3eb3/weekly-meal-planner
@FishNuggetsYum 5 ай бұрын
THOSE ARE MY BROTHERS 😡😡😡
@mrs5cookbook 5 ай бұрын
Hahaha, sorry bro! 🤣
@ShaneFrancis 6 ай бұрын
These are brownies. Not soufflé. Sorry, Babycakes.
@mrs5cookbook 6 ай бұрын
Haha thanks for watching 😂😆
@mrs5cookbook 6 ай бұрын
Thank you for watching. ☺️ The way to remove the unpleasant flavors from the lamb is using the blanching, especially when we cook the lamb with the cooking wine wine. The unpleasant flavours evaporate with the alcohol. I hope this makes sense to you. 😊
@geoffreyhughes1 6 ай бұрын
Why did you drain the stock into the sink; then add water again later?
@Badaboombadaboombaby 6 ай бұрын
omg thank you! Lovely recipe! ❤
@mrs5cookbook 6 ай бұрын
Aww thank you for watching! 💗
@Badaboombadaboombaby 6 ай бұрын
Omg thank you!! I adore Asian cuisine and this recipe was perfect for my dinner tonight! Also your rilakkuma spoon holder is too cute! Thank you ❤❤❤❤
@mrs5cookbook 6 ай бұрын
Aww thank you for your kind words! You made my day! 🥳😆 I love my rilakkuma spoon holder so much too! 💯💖
@7DaysCook 6 ай бұрын
yummy yummyyyyyyyyyyyyyyy👍👍👋👋
@mrs5cookbook Ай бұрын
Thank you~
@dolliecielo 6 ай бұрын
100|10
@mrs5cookbook Ай бұрын
Haha Thank you
@dolliecielo 6 ай бұрын
Wow!
@mrs5cookbook Ай бұрын
Thank you
@dolliecielo 6 ай бұрын
😊😊😊😊😊😊😊😊😊😮😮😮😮😮😮😮
@mrs5cookbook Ай бұрын
Thank you for stopping by
@dolliecielo 6 ай бұрын
🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉
@mrs5cookbook Ай бұрын
Wow thank you for your enthusiasm
@dolliecielo 6 ай бұрын
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
@mrs5cookbook Ай бұрын
Thank you 😍
@dolliecielo 6 ай бұрын
Yummy!
@mrs5cookbook Ай бұрын
Indeed! Thank you
@dolliecielo 6 ай бұрын
❤❤❤❤❤
@mrs5cookbook 6 ай бұрын
Thank you for your enthusiasm! ❤️💯
@dolliecielo 5 ай бұрын
@@mrs5cookbook😊
@dolliecielo 6 ай бұрын
UWU
@mrs5cookbook Ай бұрын
Thank you so much
@dolliecielo 6 ай бұрын
Yum!!!
@mrs5cookbook Ай бұрын
totally~
@てんぐからす-f2c 6 ай бұрын
三角おにぎりの海苔の巻き方が日本人が作るより複雑😂 鮭にはマヨネーズも入れませんよ～塩を振って焼いた鮭をほぐしただけです。
@mrs5cookbook 6 ай бұрын
これは私のやり方です。 ご覧いただきありがとうございました。(◠‿・)-☆
@Nokia-x3310 6 ай бұрын
おいしそう！すごくかわいくておいしそう！
@mrs5cookbook 6 ай бұрын
どうもありがとうございます (；^ω^）
@7DaysCook 6 ай бұрын
it looks very nice😊😊💯💯👍👍
@mrs5cookbook 6 ай бұрын
Thank you so much 😊
@7DaysCook 6 ай бұрын
yummy i like it🙂👋👍👍
@mrs5cookbook 6 ай бұрын
Thank you 😋
@ReinventYourself. 6 ай бұрын
Looks so delicious !!
@mrs5cookbook 6 ай бұрын
Thank you 😋
@ReinventYourself. 6 ай бұрын
Wonderful Sharing !
@mrs5cookbook 6 ай бұрын
Thank you! Cheers! 😊
@mrs5cookbook 6 ай бұрын
Any recommendation for a good SSD? Share with me here! 😆 Download my weekly meal planner here: mailchi.mp/edff88db3eb3/weekly-meal-planner
@nabahatskitchen3566 7 ай бұрын
Looks so delicious and tasty, thank you for sharing 👌👌👍
@mrs5cookbook 7 ай бұрын
Thank you for watching~ 😊
@nabahatskitchen3566 7 ай бұрын
Looks so delicious and yummy 👌thank you for sharing 👍👍
@mrs5cookbook 7 ай бұрын
†hank you~
@mrs5cookbook 7 ай бұрын
What's your budget on dinner? Share it with me here! 😊Let's stay connected and download my weekly meal planner here: mailchi.mp/edff88db3eb3/weekly-meal-planner
@mrs5cookbook 7 ай бұрын
Thank you each and every one of you for your support! I will heal up quickly! 😆 Let's stay connected and download my weekly meal planner here: mailchi.mp/edff88db3eb3/weekly-meal-planner