3 жыл бұрын
Пікірлер
@smiley9872 28 күн бұрын
Adding stilton was a fantastic idea.
@smiley9872 28 күн бұрын
Exactly what I was looking for!
@ChefBenG 28 күн бұрын
Happy to help!
@smiley9872 28 күн бұрын
@@ChefBenG ❤
@catedoge3206 6 ай бұрын
saw your comment on reddit. yuh
@eatingoodinthewoods Жыл бұрын
Awesome to see you brother!
@ChefBenG Жыл бұрын
Thanks, need to get that camera charged and filming again soon!
@jamesfoo8999 Жыл бұрын
Good video. Couple of things I noticed: 1. It's easier to trim the excess before blind baking, with no ill-effects. And the pastry is not waste, and can be reused, for decorations, some other pie if there's enough, etc 2. You should refrigerate before blind baking once they pastry is in the shells and trimmed. This relaxes it better than room temp. 3. I think you over floured the pastry, both when rolling it and when using the rolled up bit of pastry to push them into the tins 4. You can push the pastry into the tins with the greaseproof paper, avoiding the need for more flour and gets the paper shaped with the pastry better ready for the weights
@redsharkkingdom2090 Жыл бұрын
BK Spiderverse Whopper Brought me here
@drippiemikk 2 жыл бұрын
Marvellous you got over here. You got potential with your channel, let the algorithm do its thing, you have some patience, and you will blow up in no time! Anyways, you got a new fan from Denmark who subscribed, keep em coming! Wish I could make this!
@ChefBenG 2 жыл бұрын
Thanks!
@mollypurcellmealprep 2 жыл бұрын
nice !
@FlourEggsYeast 2 жыл бұрын
🔥🔥🔥🔥🔥
@MsRemilia 2 жыл бұрын
CF6-80C2B1Fの甲高いターボ音大好き
@yasinnabi 2 жыл бұрын
This is one of the best video I watched today !
@ChefBenG 2 жыл бұрын
Thank you! Glad you enjoyed it 🙂
@eatingoodinthewoods 2 жыл бұрын
Nifty!
@ChefBenG 2 жыл бұрын
Thanks, seemed like a good idea to make use of so many old photos, could do slideshow after slideshow with the amount I've got!
@eatingoodinthewoods 2 жыл бұрын
Did somebody subscribe to a stock video website? Hmm?
@ChefBenG 2 жыл бұрын
@@eatingoodinthewoods 😆😆 Plenty of royalty free stock video sites out there, adds a nice touch to the B roll!
@eatingoodinthewoods 2 жыл бұрын
Yea. I use on for music
@yasinnabi 2 жыл бұрын
sonderful content and beautiful video, thanks. I wanna try this . looks yummy
@ChefBenG 2 жыл бұрын
Definitely give this one a try!
@deliberatevideo 2 жыл бұрын
I live in the potato capitol of America and somehow I've never heard of these. Need to try them!!
@ChefBenG 2 жыл бұрын
Definitely need to give them a go,
@Newriverartist 2 жыл бұрын
I have never had that but it looks great! I like beets very much. I am an artist and I share my painting demos and studio tours here. So much variety on KZbin. Cheers on a Mondayu!
@helenboula3538 2 жыл бұрын
I never get tired of watching these videos of the Jets the buses and I say this because my daughter's a flight attendant and I'm going to where I want to in time I want to but I just don't care to but I love to watch it I don't like flying I have issues with flying I truly do mine is claustrophobic you talk about somebody having a meltdown on plane you don't want me on a plane.
@ChefBenG 2 жыл бұрын
Flying definitely isn't a mode of transportation that everyone enjoys or would even attempt
@HiFi2312 2 жыл бұрын
Hi, I am a professional video editor and I would like to edit your KZbin videos that will keep your viewers engaged which will result in increased audience retention. Are you interested?
@LifeIsMessyImLearningAsIGrow 2 жыл бұрын
I’m so happy I found your channel! I learn more from you with every new video you post. I make cooking videos too and I appreciate learning recipes, kitchen tips & such from talented creators like you!I’m so happy I found your channel! I make cooking videos too and I appreciate learning recipes, kitchen tips and such from talented creators like you. . I hope we can connect and continue to learn together!. I hope we can connect and continue to learn together!
@ChefBenG 2 жыл бұрын
Thanks very much! Happy to help
@TheSillyKitchenwithSylvia 2 жыл бұрын
Such a fun and pretty colour!
@ChefBenG 2 жыл бұрын
I really like the colour! I cant wait to use these in a dish.
@MadsCookhouse 2 жыл бұрын
I have never tried beetroot buns or even bread. I will surely try this out. Thanks for sharing the recipe.
@ChefBenG 2 жыл бұрын
They're such a great colout and give a new take on a dish that has bread as an accompaniment!
@eatingoodinthewoods 2 жыл бұрын
Beautiful color!
@ChefBenG 2 жыл бұрын
Thanks, looking forward to incorporating these into some other dishes.
@davidmorrison4027 2 жыл бұрын
Great video mate. About to head to the kitchen and try this out. The outcome depends on my not trustworthy oven lol new subscriber here.
@ChefBenG 2 жыл бұрын
Give it a try! Ovens vary but I'm sure it'll come out fine. Oddly enough I'm mid edit on another bread variant!
@youtubernotfound1158 2 жыл бұрын
Gotta love the sound of those GE CF6-80c2 start up, ignition and screaming down the runway farewell to the queen of the skies ✈️
@ChefBenG 2 жыл бұрын
The sound of any quad spooling up is pure pleasure on the ears. My personal favourite is the RB-211, such a shame they're few and far between these days.
@youtubernotfound1158 2 жыл бұрын
Yh most aircrafts like the 767-57-87 and airbus a320-30-50 and the king a380 the RR RB211 or Trent 700s sometimes p&w. My personal favourite is the GE CF6 80-c2 bc the start up just sounds so beautiful n when they scream down the runway
@youtubernotfound1158 2 жыл бұрын
Depends on different airlines
@ChefBenG 2 жыл бұрын
I've ridden plenty of 757's in the 90's, they're real pocket rockets, another interesting one was the MD-11, they would rocket down the runway on take off, you could really feel the power. Still can't beat a 747-400 though, that'll always be my favourite, if only I knew at the time that this was more than likely the last time I'd get to ride in a -400 😞
@MaggiesMusings 2 жыл бұрын
I made these today! Omg, they were delicious! My new favorite way to prepare potatoes <3
@ChefBenG 2 жыл бұрын
YEAH!
@TheSillyKitchenwithSylvia 2 жыл бұрын
Those came out so good!
@ChefBenG 2 жыл бұрын
Thank you!! 😊
@bistrocooking320 2 жыл бұрын
Looks yummy! What do you serve this sauce with?
@ChefBenG 2 жыл бұрын
It's a versatile sweet sauce, I use it on my sticky toffee pudding, it makes for a great base for banoffee pie, replacement for caramel etc.
@MaggiesMusings 2 жыл бұрын
Those look incredible!
@ChefBenG 2 жыл бұрын
Thanks, they're definitely part of the main event for me on Christmas Day!
@eatingoodinthewoods 2 жыл бұрын
Lovely taters, my man!
@ChefBenG 2 жыл бұрын
Thank you kindly, Always a winner on the table here in blighty!
@rodneyjenkins4587 2 жыл бұрын
Dang skippy!
@ChefBenG 2 жыл бұрын
Dang Crispy too with a fluffy centre!
@ChefBenG 2 жыл бұрын
Whats's your favourite way to roast potatoes? Do you have your own ways to make this favourite?
@smiley9872 28 күн бұрын
It has to be goose fat for me! Thank you, your roasties look delish!
@TheSillyKitchenwithSylvia 2 жыл бұрын
Nothing better than some of these!
@ChefBenG 2 жыл бұрын
They're great, especially at this time of the year! Full video will be up very soon!
@SonilaZarate 2 жыл бұрын
Love roasted potatoes, especially when they come out crispy. Great job with the video
@ChefBenG 2 жыл бұрын
Thanks! They're a really easy way to make Thanksgiving and Christmas dinner that little bit easier!
@eatingoodinthewoods 2 жыл бұрын
Great info, thanks
@eatingoodinthewoods 2 жыл бұрын
Heck yeah!!!
@ChefBenG 2 жыл бұрын
Christmas office party season soon, I'll be making hundreds daily!
@eatingoodinthewoods 2 жыл бұрын
Oh how I've missed your recipes!
@ChefBenG 2 жыл бұрын
Oh, I've been churning them out, only it's been in restaurants, maybe I need to rig my main kitchen with GoPro's 😃
@ChefBenG 2 жыл бұрын
What's your favourite way to roast potatoes?
@eatingoodinthewoods 2 жыл бұрын
I didnt have a way till now!
@ChefBenG 2 жыл бұрын
Now ya do!
@EmmVentures 3 жыл бұрын
Looks so yummy! This is encouraging to become vegan! Such a great video my friend!
@ChefBenG 3 жыл бұрын
Thanks! There's a few more vegan things in the pipeline!
@soggybottom3463 3 жыл бұрын
Very professional little movie Chef, much appreciated. They´ll be in our Lidl next week, we might have a flutter, cheers.
@ChefBenG 3 жыл бұрын
Almost a full year on it's still keeping up and performing well, definitely a good investment!
@soggybottom3463 3 жыл бұрын
@@ChefBenG Now I've definitely got to shake the moths out of the wallet! Much obliged and thanks from Mrs SB too, cheers.
@heiditheis387 3 жыл бұрын
Leedl….
@ChefBenG 3 жыл бұрын
The prononciation changes a lot from country to country
@heiditheis387 3 жыл бұрын
@@ChefBenG very true I hadn’t heard of them till moving to Virginia thought it was “Little” too until I heard a commercial lol
@ChefBenG 3 жыл бұрын
In the UK the commercial has the catchphrase "Spend a 'liddle' live a lot" Same with the Aldi supermarkets, that also varies a lot, some say "Al Dee" others say "All Dee"
@heiditheis387 3 жыл бұрын
@@ChefBenG it’s funny bc then the Germans makes videos about how much we miss pronounce
@LesleyBosMotivation 3 жыл бұрын
Yes someone Who takes complicated out of restaurant type cooking, i love it. I am not a good Cook so your channel Will help me out thank you so much
@ChefBenG 3 жыл бұрын
You can do it! Sometimes things sound daunting but when broken down into easy steps anyone can cook!
@simply_being_essy 3 жыл бұрын
wow, looks super delicious, will definitely try it out...thanks for the recipe dear and see you soon.
@FlourEggsYeast 3 жыл бұрын
I don’t think I ever have heard of this but it looks or rather reminds me of a candy called Sugar Daddy.
@AISEL117 3 жыл бұрын
I wish you a good weekend.👍🌹
@TheSillyKitchenwithSylvia 3 жыл бұрын
Cool recipe! Supporting here from KZbin Cooking Creators!
@ChefBenG 3 жыл бұрын
Thanks for dropping by!
@Foodiepod 3 жыл бұрын
Awesome vegan scones. looks delicious
@ChefBenG 3 жыл бұрын
Thanks, you'd never know they were vegan!
@ParkerHallberg 3 жыл бұрын
Look delicious, congrats on 500 subs!
@ChefBenG 3 жыл бұрын
Thanks, these are so good and if you didn't know they were vegan you'd never tell!
@DarlenesKitchenSG 3 жыл бұрын
Those scones looks so delicious 😍 Congrats again on your 500 subs! 🎉🎊
@ChefBenG 3 жыл бұрын
Thanks, They taste just like the real deal! No-one would ever know 🤫
@FlourEggsYeast 3 жыл бұрын
Congratulations on 500!
@ChefBenG 3 жыл бұрын
Thanks!
@ChefBenG 3 жыл бұрын
Hey bakers! Thanks for dropping by and checking out this really tasty vegan scone recipe. Be sure to leave a like, comment down below, give the video a share and if you havent already consider subscribing!!
@zoo3708 3 жыл бұрын
looks great!