2 ай бұрын
Пікірлер
@LearningPointsDD Күн бұрын
Wow, yummy foods. Nice recipe, friend.
@McJuneTagaBukid Күн бұрын
Almost same din pala dito sa amin sa Iloilo. May snacks after the Misa de Gallo.. ❤
@McJuneTagaBukid Күн бұрын
Wow! Ang sarap ng puto.. 😊 remember those times.
@Primrose_C 19 күн бұрын
Napakagandang idea po ang inyong pagpunla gamit ang kawayan napaka earth friendly at Hindi kayo gumamit ng plastic
@Dario-s11b 19 күн бұрын
@@Primrose_C salamat po❤️
@defydaoddz4211 20 күн бұрын
Absolutely love this!! Well done! Thank you👍👍👍
@Dario-s11b 19 күн бұрын
@@defydaoddz4211 thank you
@defydaoddz4211 19 күн бұрын
@Dario-s11b Most welcome. Well deserved sub
@KABAHOGTVexperience 21 күн бұрын
Enjoy at ingat lang lagi watching from nueva ecija see you
@Dario-s11b 19 күн бұрын
@@KABAHOGTVexperience maraming salamat po. Ingat din po kayo
@Dj1250-3v 22 күн бұрын
Can we give this fermented banana stem to newly seperated piglets from mother?
@Dario-s11b 19 күн бұрын
@@Dj1250-3v Yes, you can, but still mix in commercial feeds even just 50% because piglets also need the nutrients that commercial feed provides.
@Dj1250-3v 19 күн бұрын
Okey thanks
@MeaBohol-r9k 23 күн бұрын
❤❤
@MeaBohol-r9k Ай бұрын
❤😊
@janekiriga440 Ай бұрын
After how many days do you remember it ? What kind of salt is it table salt we use for cooking
@Dario-s11b Ай бұрын
I ferment it with in 7 days, I used table salt
@cathylavilla8968 Ай бұрын
Make a pigsty so that your sow won't be soak in mud and won't be wet when it's raining
@RogelioMarinay Ай бұрын
Are you a pilipino
@Dario-s11b Ай бұрын
Yes I am
@mariahazelgaynalo6625 Ай бұрын
Wow
@JulietSierra-r6h Ай бұрын
kuya sali ka po sa dikitan kay #ronaway para po dumami saging nyo.ingat po
@JulietSierra-r6h Ай бұрын
sarap naman po ng ulam ninyo at ganda naman po sa bukid.bagong kaibigan po
@bismarkasanteasare6512 Ай бұрын
Please can i replace the mollases with sugar
@Dario-s11b Ай бұрын
Yes👍
@OrganicFarmAfrica Ай бұрын
Thank you so much. Can i feed my broilers and turkeys with this?
@Dario-s11b Ай бұрын
Yes sir
@koluburri6782 Ай бұрын
What's the name of black liquid that put over the permented banana trunk. quantity of both ingredients?
@Dario-s11b Ай бұрын
@@koluburri6782it's Molasses. It depends on how many banana trunks you will make. For me, I just mixed 2 glasses of molasses in a bucket of shredded banana trunk then a glass of salt and two kilos of corn bran.
@teresanyangoya5915 Ай бұрын
Can you use cooking flour instead of corn bran
@Dario-s11b Ай бұрын
Yes you can, you can also use commercial feeds I'm just using corn bran because it's cheap.
@emmanuelangela3481 Ай бұрын
Please do you open it daily to check on it, or you leave it covered until farmented
@Dario-s11b Ай бұрын
You have to wait 7 days before you feed it to your chickens or ducks.
@oluwatosinbabalola3368 12 күн бұрын
Will they finish it at once@@Dario-s11b
@Dario-s11b 5 күн бұрын
@oluwatosinbabalola3368 no, I made this to last for a week
@kumardipun2931 Ай бұрын
Good job bro 👍
@Dario-s11b Ай бұрын
@@kumardipun2931 thank you
@MeaBohol-r9k Ай бұрын
Nice 👍
@FoodPhumKhnhom Ай бұрын
Nature is lovely ❤ i watched end
@leamaebohol 2 ай бұрын
Buwa free snacks sa tao ug sa hayop 😂
@oditoussaintndia19 2 ай бұрын
Thank for your sharing please what differents ingredients do you add ?
@Dario-s11b 2 ай бұрын
Banana trunk, 3cups of mollasess and a cup of salt. You can also add water if you want to but in my case it's for my ducks and I want it dry so I didn't add water.
@teresanyangoya5915 Ай бұрын
Salt not dangerous for chicken?
@ncpromise_1 2 ай бұрын
How many days do you need to keep it close?
@Dario-s11b 2 ай бұрын
7 days sir☺️
@frankmukiibi6996 2 ай бұрын
You're clear sir. No explanation, what're you mixing 😊
@Dario-s11b 2 ай бұрын
I'm sorry, it's molasses, salt ang corn bran☺️