Why the F* I’m watching while holding bottoms of vodka n lime ,
@VirgilCosta-w4d2 күн бұрын
Rodriguez Timothy Walker Barbara Rodriguez Ronald
@gurlrulegurlrule78264 күн бұрын
Do you store it like normal frosting?
@Roy-xe9is4 күн бұрын
Remember--always start off with a filthy countertop.
@BernardoRojasdeLuna5 күн бұрын
I bought lamb and it smelled like rags. It doesn’t smell very foul it just has this smell like dirty rags. It also smells the same after cooking. Is that normal?
@analarson29207 күн бұрын
Perfect, had to look at a few videos before i found the answer to all my questions 😊👍🙏
@neilfrasersmith7 күн бұрын
Most of the people in this comments section, vote for Donald Trump.
@user-ro4sy8wk6b11 күн бұрын
You didn’t show us what they look like once dried
@karentemplesnow896011 күн бұрын
Self raising or plain flour? Thanks xx
@maryamsayed945012 күн бұрын
This brit needs a ticket to Texas so he can learn how to brisket. Honestly thought this was satire cause it was so bad.
@vickif.464512 күн бұрын
I’ve ben making pesto and freezing it for years, but recently learned (on KZbin) that basil freezes beautifully with just a light coating of olive oil on it, in a plastic bag with the air squeezed out. It works great!
@majornomad595216 күн бұрын
If I cook raw chicken in a wok & leave a spatula on top of raw meat & stir it in the wok is that OK or will it Contaminate the food?
@santosferrer658118 күн бұрын
😂😂😂😂😂😂😂😂😂😂🎉
@ricarsarbizu19 күн бұрын
0 info. No rinse. No temp. No weight. Byebye
@Cal-Valhalla20 күн бұрын
This is horrendous
@OysterPir820 күн бұрын
I tried pan frying firmed up, day-old polenta on the stove and it was popping like crazy, shooting lava hot projectiles all over the stove, the counter and me. I had to throw my shirt in the trash! What am I doing wrong?!?
@KayCookingOfficial21 күн бұрын
What in the hell is this that isn't fried bread. Never go to this cafe 🤢🤮
@user-qy5vk4rr4i21 күн бұрын
🍸
@FluidITGuy23 күн бұрын
He doesn't mention how the average household doesn't have a multi ring burner on the stove
@ManinderBhatt-e1c23 күн бұрын
Miss Video Jug so much! Great idea and so helpful! New cooking and chefs all over web.. just spam and fake!
@mick_677323 күн бұрын
Simply delicious...many thanks for sharing
@NataliaWawrzynczakk23 күн бұрын
why he's making Siobhan Last???, 😂
@goinbzurk24 күн бұрын
Yeah 3 dry ingredients make sherbet! WTF no quantities no liquid ! Wherever this guy works as a chef please tell me so I can make sure I don't go there!
@BalliBee25 күн бұрын
Finally! I know how to make a wrap now! Thank you!!!!
@terencewestwood19327 күн бұрын
extra virgin olive oil burns, you should use normal olive oil or rapeseed even,
@DivineAmadou27 күн бұрын
Thank you so much for this recipe❤
@hitese28 күн бұрын
Thank you for the video
@joycedimaggio3816Ай бұрын
Thank you for sharing
@kayleighmay-xo1cwАй бұрын
@mstoyourjoy3209Ай бұрын
Thanks for simplifying something I was making harder than it had to be for me
@Just_boring_guyАй бұрын
Nice wee-i meant wheat flour and wataaa
@James-dr3foАй бұрын
I too rue Bob. 😆 Seriously, thanks for the tip.
@katih1506Ай бұрын
Huge Roman snails in Bulgaria. Big business collecting and selling them 🐌
@SherryBert12Ай бұрын
Your making me ?? I know Im delicious 😋
@johnb477Ай бұрын
Yeah well all the snobs say don’t set absinthe cubes on fire but I have most definitely drank twice or more top shelf quality absinthes like Jades, gron opals and many more yet I say if you want to set your absinthe on fire or use sipping pipes go right ahead and use along side fountains and spoons to impress your guests.
@IDontKnowWhatToWrite_778Ай бұрын
Oh my god i cant believe this i was born on this exact day oh my god
@Nash_FranАй бұрын
2024?
@seeare4959Ай бұрын
All bullshit and sarcasm aside. That is NOT how you make a ham sandwich. 🤢🤮
@jacencibАй бұрын
1:24 folding
@SuperJason-CVBАй бұрын
I didn’t make an apple juice yet😅
@ecaldwell9Ай бұрын
Love it - minus the honey. Thx U.
@werunkeeps3841Ай бұрын
Rip king von
@architennisАй бұрын
Just to be clear, woks are not cast iron. They are carbon steel.
@rob8363Ай бұрын
Done
@AchievementsxyzАй бұрын
This has to be the dumbest video.
@marytheesen5685Ай бұрын
You cooks really push that exspenive olive oil. All you hear is olive oil olive oil.
@harrywren561Ай бұрын
I didn't know it was so simple! 👍🏼
@rasheedaelahie9935Ай бұрын
Can’t find the recipe
@soireegreaveАй бұрын
Thank you, Dan. My wraps kept splitting open, now I know better!