Sweet gourmet kitchen

A detailed tutorial on old-fashioned traditional fried pork sweet and sour crisp and quack secre

3:54

A detailed tutorial on old-fashioned traditional fried pork sweet and sour crisp and quack secre

7 сағат бұрын

Eggs are so delicious in the new way of eating. I have seen them for the first time. They are healt

1:49

Eggs are so delicious in the new way of eating. I have seen them for the first time. They are healt

9 сағат бұрын

1碗清汤面卧2荷包蛋太巴适了！面条筋道爽滑荷包蛋圆溜溜不散花

2:33

1碗清汤面卧2荷包蛋太巴适了！面条筋道爽滑荷包蛋圆溜溜不散花

12 сағат бұрын

杏鲍菇这样做真好吃，一周七次吃天天吃都不腻，焦香酥口鲜香解馋

2:28

杏鲍菇这样做真好吃，一周七次吃天天吃都不腻，焦香酥口鲜香解馋

12 сағат бұрын

蒸水蛋诀窍原来这么简单，只要掌握这一点，水蛋嫩滑无蜂窝零失败

3:07

蒸水蛋诀窍原来这么简单，只要掌握这一点，水蛋嫩滑无蜂窝零失败

12 сағат бұрын

Mushrooms are really too tender to eat like this. My family can eat them 8 times a week and learned

3:07

Mushrooms are really too tender to eat like this. My family can eat them 8 times a week and learned

12 сағат бұрын

If you want to eat lasagna cakes don't go out to buy them. I'll teach you a trick. They are fluffy

3:48

If you want to eat lasagna cakes don't go out to buy them. I'll teach you a trick. They are fluffy

19 сағат бұрын

Eggs and agaric burn scallions. My family eats them seven times a week. When they make a big pot t

3:19

Eggs and agaric burn scallions. My family eats them seven times a week. When they make a big pot t

Күн бұрын

Steaming steamed buns with steamed noodles in winter no matter how cold it is it takes 20 minutes

3:28

Steaming steamed buns with steamed noodles in winter no matter how cold it is it takes 20 minutes

Күн бұрын

Why is the hotel salad so delicious? The original skill is so simple that you can learn it in 3 min

3:37

Why is the hotel salad so delicious? The original skill is so simple that you can learn it in 3 min

Күн бұрын

Crispy eggplant has a knack for delicious food. The hotel can make it at home if it sells 68. It is

4:30

Crispy eggplant has a knack for delicious food. The hotel can make it at home if it sells 68. It is

Күн бұрын

No matter what kind of fish you buy you can't finish eating it. Learn this trick to preserve it. I

4:49

No matter what kind of fish you buy you can't finish eating it. Learn this trick to preserve it. I

14 күн бұрын

The key to the delicious taste of spicy cabbage lies in chili sauce. Teach your elders the traditio

7:22

The key to the delicious taste of spicy cabbage lies in chili sauce. Teach your elders the traditio

14 күн бұрын

It's okay to eat more sorghum rice the benefits can't be bought with money I also just know afte

1:43

It's okay to eat more sorghum rice the benefits can't be bought with money I also just know afte

14 күн бұрын

Oysters are really delicious in this way. They are simply thrown into the pan and served with soul

2:46

Oysters are really delicious in this way. They are simply thrown into the pan and served with soul

21 күн бұрын

It is wrong to boil poached eggs directly in water. I'll teach you a trick. No foam no flowers no

1:57

It is wrong to boil poached eggs directly in water. I'll teach you a trick. No foam no flowers no

21 күн бұрын

The hotel never spread the secret of mixing dumpling stuffing which is tender and juicy. You can't

2:48

The hotel never spread the secret of mixing dumpling stuffing which is tender and juicy. You can't

21 күн бұрын

Yam and eggs will teach you a new way to eat that you can't think of. You can't forget it once you

3:02

Yam and eggs will teach you a new way to eat that you can't think of. You can't forget it once you

Ай бұрын

Bone fragrant crisp fish is really fragrant to make at home. The skills and secrets are very simple

4:58

Bone fragrant crisp fish is really fragrant to make at home. The skills and secrets are very simple

Ай бұрын

Fried with broccoli and yam remember not to fry directly in the pan keep these two points in mind

4:00

Fried with broccoli and yam remember not to fry directly in the pan keep these two points in mind

Ай бұрын

The stuffing of diced meat and leek steamed stuffed bun is really delicious. The secret of pickled

4:36

The stuffing of diced meat and leek steamed stuffed bun is really delicious. The secret of pickled

Ай бұрын

Tofu is really delicious in this way. My family eats it 8 times a week. It is not greasy when eatin

2:55

Tofu is really delicious in this way. My family eats it 8 times a week. It is not greasy when eatin

Ай бұрын

吃了三十年手工香肠，还是亲手做的香，真材实料吃着放心做法简单吃了三十年手工香肠，还是亲手做的香，真材实料吃着放心做法简单#灌肠 #手工香肠 #香肠 #灌肠器 #制作香肠的方法

2:46

吃了三十年手工香肠，还是亲手做的香，真材实料吃着放心做法简单吃了三十年手工香肠，还是亲手做的香，真材实料吃着放心做法简单#灌肠 #手工香肠 #香肠 #灌肠器 #制作香肠的方法

Ай бұрын

If you want to eat bread don't buy it. I'll teach you to cook it at home. It doesn't need to be ba

2:58

If you want to eat bread don't buy it. I'll teach you to cook it at home. It doesn't need to be ba

Ай бұрын

Winter fast hair noodles have skills in cold days can also be 10 minutes full basin after watchin

4:16

Winter fast hair noodles have skills in cold days can also be 10 minutes full basin after watchin

Ай бұрын

Fried meat with garlic moss remember not to fry directly in the pan add this step of shredded mea

4:25

Fried meat with garlic moss remember not to fry directly in the pan add this step of shredded mea

Ай бұрын

It smells good! Everyone thought I bought it in a bakery but I didn't expect that flour at home wo

3:03

It smells good! Everyone thought I bought it in a bakery but I didn't expect that flour at home wo

Ай бұрын

There is a secret to the delicious fried sauce. The formula of fried sauce in the noodle shop has b

4:00

There is a secret to the delicious fried sauce. The formula of fried sauce in the noodle shop has b

Ай бұрын

Don't stir-fry beans all the time. I'll teach you a new way to eat them. My family eats them eight

3:11

Don't stir-fry beans all the time. I'll teach you a new way to eat them. My family eats them eight

Ай бұрын

Пікірлер

@matthewli4083 8 сағат бұрын

感謝分享👍😋🙏

@一切隨缘.隨缘隨順.隨 14 сағат бұрын

連續看了兩次牛筋草的視頻個人有兩個疑問第一個：濟南牛筋草全株可用為何要把它從土裡拔出來的鬚根去除？難道他就沒有用嗎？第二個問題：一直強調牛筋草有多好但是為什麼始終沒有聽到答案？如此影片有看和沒有看有何區別？

@彭梅貴-z2t Күн бұрын

感謝分享

@yuhuang2777 3 күн бұрын

我知道的是吃消炎頭痛啊什麼都沒說還騙人家點讚

@審時度勢 3 күн бұрын

氣質美女💞💞💞💞💞

@燿惠陳 4 күн бұрын

草藥使用前最好曬曬太陽-後再剪小塊煮水後再加冰糖喝-牛盾蔁仔草老輩子講脖子緊緊-煮來放冰糖吃了有效果-也不能常吃傷胃-煮一至二次就好-古代偏方

@testphone8379 4 күн бұрын

废话一堆

@matthewli4083 5 күн бұрын

😋👍🙏

@王惠弟 5 күн бұрын

臺灣叫作牛信章（臺語說)

@王惠弟 5 күн бұрын

臺灣有這種草牛筋草很多，我都把它拔掉

@hungkwonghng9543

@hungkwonghng9543 5 күн бұрын

整個影视都在倒水！我當儍瓜！

@海燕论坛-d3x 5 күн бұрын

楼主真的很厉害，分享的知识技巧非常好，一看就是这个行业的高手啊

@choonkohlo3842

@choonkohlo3842 6 күн бұрын

好像没有讲到草的药性。

@shunhong7495 6 күн бұрын

中國人作視頻爲什麼不敢支接説出來。放在評論區幹啥，沒本事做好事不必要求多多。中國人沒素質良知教養道德還要像乞丐連猪狗都不如，要名聲金錢利益紅心有用嗎？？？？？中國人作視頻真沒的救。要早點滾蛋不要給中國丟臉

@Spiderman-h7e 6 күн бұрын

完全沒有科學療法證明！

@user-devil10140

@user-devil10140 7 күн бұрын

葉綠素😂😂😂

@曲辰仁-q4z 7 күн бұрын

真正斬草除根？留幾棵根日後又長新葉!？😅😊

@復政黎 7 күн бұрын

閻王爺發公告，鬼話連篇

@brentsong4677 8 күн бұрын

没B用视频

@江兆旺 8 күн бұрын

說的一堆廢話、主因與效果都不說

@samphat4781 8 күн бұрын

我們越南也隨處可見只是毋人識用它野草生殖力極強。

@豪-w8l 8 күн бұрын

牛盾宗，可以浸泡米酒，或是煮過的水加適量的米酒，專作鐵打損傷外用的藥，很有效，或是中風的人，手腳繃緊，張不開，熱敷有效，疏筋活血，（但要在黃金期三個月內）。

@柯隆圻 9 күн бұрын

治何病，有頭無尾

@陳長-t6j 9 күн бұрын

大陸就是廢話多，吹牛皮

@wifike6562 9 күн бұрын

大陸好像禁止講藥效，所以大陸影片，都不會在影片提到藥用價值，類似臺灣保健產品不能講治療疾病效果

@ISiate-k7i 9 күн бұрын

講得那好什么做用?

@bobc145 10 күн бұрын

往好處想，不用農藥，不用種，解渴清熱，煎蛋、煮蛋湯，做餃子還吃飽。

@bobc145 10 күн бұрын

夏天田間勞動，牛筋草煮水維持體力恢復疲勞。

@AAA-mz2mg 10 күн бұрын

究竟有什麼做用的呢？

@AAA-mz2mg 10 күн бұрын

這類的視頻特點~~就是要特別的愛拖泥帶水的東拉西扯的！

@AAA-mz2mg 10 күн бұрын

究竟有什麼用途呢？

@江兆旺 10 күн бұрын

什麼都沒解說的、就別播出免得害人哦

@Phonik5501 12 күн бұрын

吃了力大如牛

@jennychen9878 7 күн бұрын

😂😂😂

@贼山 16 күн бұрын

废话真的太多了，有必要吗？

@yinchunlai8357

@yinchunlai8357 24 күн бұрын

我飲過，清熱氣，幾好飲，清清淡淡的味道

@matthewli4083 Ай бұрын

😋👍🙏

@yongrongjiang8461

@yongrongjiang8461 Ай бұрын

这种教材视频学不会的。面粉分低筋，中筋，高筋。这这点没说清。

@matthewli4083 Ай бұрын

👍😋🙏

@chenglinbi Ай бұрын

不是，怎么能又剩下面，又剩下面呀。这不对呀。

@陳春蓮李 Ай бұрын

感謝老師詳細解說教我們製作影片分享❤❤❤祝福快樂喔❤❤❤

@FlyAway-y3u Ай бұрын

肉太多

@kelvinkang9316

@kelvinkang9316 Ай бұрын

Thank you so much , today i will have a try

@linlinwang6803

@linlinwang6803 Ай бұрын

学到了，感谢！！！

@linlinwang6803

@linlinwang6803 Ай бұрын

感谢分享！今天就试一下！

@yuklanfuk5571 2 ай бұрын

👍👍👍👍👍👍

@iu-mienhfuntv5418

@iu-mienhfuntv5418 2 ай бұрын

Thanks ❤🎉❤🎉

@nurtenartran3674

@nurtenartran3674 2 ай бұрын

😮Harikaaaaaaa ❤

@nurtenartran3674

@nurtenartran3674 2 ай бұрын

İstanbul'❤

@kyleparrot11 2 ай бұрын

是咱中国北方人😂

@t.k.f.t.k.f.5841

@t.k.f.t.k.f.5841 2 ай бұрын

请问小白菜馅如何调制？谢谢