Healthy looking Yuzu Peter. The yellowing on some leaves is probably the cold weather.

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Nice garden 🏡🏡 my friend it's a wonderful. And now I am your new subscriber please stay connected 👍

That Yuzu is looking so great, especially considering how cold and wet it has been. I look forward to your propagation videos. I'm trying to root a few Finger Lime cuttings after a big prune I did before bringing it inside for Winter.

Well done on reaching that milestone Peter 🍾. I'm only around 50 away myself, i reckon that's around 6 weeks. The yuzu looks great, much greener and healthier than most of my citrus. I'm finding the 511 is ok for up to 2 years but I'm thinking citrus should probably be repotted anyway after 2 years 😁

A+++ video 👍👍👍 Keep it up😊😊👌💟

I would be very interested in a video showing you propagating citrus cuttings; I am trying to do this at the moment (red lime, mandarin and clementine) but I am unsure whether what I am doing will succeed.

Looks like your Yuzu is doing very well in the 511 mix. I haven't changed the soil mix on mine as the instructions said to leave it the first year. And congratulations, on reaching 4k Peter, well done.👏🎉

Where did you get the yuzu tree from Peter?

Great looking tree, Peter. Looks like the mix you have it in is working. Hope it flowers for you soon. I'm sure when it's covered in blooms it'll be even more glorious. Maybe once I've got my allotment hard-lanscaped, i'll get a Yuzu, Sudachi or Kabosu tree.

Love it great tree, would you sell cuttings?

Looking good 👍 My ice cream bean tree has gotten huge this summer and growing super well and it’s a beast now 😃. Will give an update possibly tomorrow

100th view, 8th 👍 Keep it up! You're almost to 4K!!!😄😄

It looks pretty good so far Peter. Now I'm studying it closely in your video I wish you'd planted it on a raised mound like all the American growers recommend as they are extremely prone to root issues in Winter. I really hope you can keep it alive outside through winter although I admit I'm very dubious that far North, I don't think I'll risk one here. I still think its likely to be a zutano seedling 🤞.

Such a cute little tree

Hope it survives this winter for you Peter. As you know my avocado’s stays outdoors for winter apart from 2 that’s not hardy. If you can get this through winter then you can graft hardy scions on to it next year.

Great looking tree, Peter. That 'Day' avocado that Mike recorded in his nieces garden has rekindled my interest in avocado trees. Would be great to get a fruiting one here.

Beautiful seedlings Peter..a pretty fast growers 🌱 A tree I’ve always wanted to grow 😉😂

These are super beautiful!! I love how vibrant they look. The seeds right out of the fruit... what a huge difference!! I went into inga identification process 2 years ago when I bought my first... apparently, it's impossible to ID from leaf, you need at least one flower also. A leaf, a flower and a fruit, simply because there's too many of them.

Hi Peter, I'm very impressed with the speed at which they have germinated and a very high success rate, clearly the fresh seeds make a huge difference 👍

Wow, those seeds have really done well. Maybe the high germination rate is due to them coming fresh from the fruit. Your seedlings look very healthy and the growth on some of them is impressive. I don't know much about this fruit but like you say in your video there are a bunch of species in the Inga genus that share the common name 'icecream bean'. Some of the fruit can be as long as a human arm. A really interesting fruit that I hope to try one day.

They are such lovely looking seedlings. Really hope they stay alive over Winter.

Thanks for the garden tour Peter. It’s interesting to see how your plants are doing as we head into the heart of autumn 🍂 Your citrus are looking fab as are your bananas. Hoping winter won’t be too cold 🥶

Just found your channel. Great interesting videos on your citrus and other plants. I grow a few citrus alongside my Nepenthes pitcher plants and other exotic plants. Over the years I have killed rather too many citrus while learning how to grow them! A bit better these days. Though my old ugli I got from Reads nursery in 2005 is getting smaller every year! Apart from resprouting several new small branches just above the grafting point. All the rest of the tree is dead and now cut back. It did produce a small but delicious fruit this year. But all the existing leaves are yellow and gradually dropping off. And the new buds which appeared in spring have not grown at all. So suspect it’s on its way out! Should have repotted it sooner but suspect it’s too late this year. My other lime, lemon and orange seem ok. And got myself a mandarin and a new ugli this summer so fingers crossed!

Great round up Peter, everything looks pretty good for October, I'll be looking forward to see how you go about re-organising things for winter storage, its been wet and windy here today plus I've felt drained of energy so nothing got done outside at all 🙄

I've been looking for one of these for ages. Where did you find seedlings?😮

I am always amazed at the wonderful variety of plants you have and it makes me want to increase my variety of fruit plants, especially citrus, figs and getting some pomegranates. Are you planning on doing a tour of the allotment soon; I would love to see what you have done there too.

Hi Peter. Very interesting to say the varying leaf drop condition of plants of the same species and I've never seen a fig leaf that big either. Bananas are looking great

Brilliant plants Peter, still holding out strong. Fingers crossed for a mild winter this year🤞🏻. I suspect with the size of the Basjoo’s one of them is bound to finally flower next year hopefully 🙏🏻

Really interesting plant tour, Peter. You have so many interesting plants. Your banana's look remrarkably good for this time of year. As this year comes to an end there are still a lot of garden chores and decisions I need to make now that will effect next year. Although it's not the growing season, it's a crucial time to make plans.

Hi Peter! Thanks for sharing this experiment. Just wandering if you have improved your rate with new techniques or soil types. Greeting from Australia!

That's put on some very impressive growth Peter, looks ultra healthy. Shame it dropped all its fruit. I lost the fruit on mine early in Summer when I missed watering it behind other plants and it got bone dry 😩. It's been in survival mode ever since 🙄

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My FL is acting strange this year. Back in May, I added about 1 table spoon of bone meal hoping it help in fruit production. It did flower and set fruit but it did drop all the tinny fruits. The strange thing is since June it’s continuously blooming and shedding the blooms. That is 5 months of blooms and counting!!

Beautiful plant you have there, Peter. Hopefully as it's now grown a bit more, any future fruitset will hold. Thanks for the update. Today I tried a fruit on my 'Bruno' variety. It had low juice, very distinct / seperate vesicles, crunchy vesicles, very low sourness, pinkish vesicles but these could change colour depending on climate temps. What's interesting is how different the taste experience is from my Faustrime, which is very sour (in a pleasant way).

One good fig is all it takes to fall for them 😅 hope you get more and better in the future.

Hi, nice plants, have you ever tried with Syzygium cumini? It shuld be the roughest between Syzygium and I've heard from someone who owns its flavor is interesting, they speak of something like a mix between blueberry and olive well ripe and crisp ... Just a reminder: between these two there's everything LOL so It must be tried :)

Figs tree Super good❤❤

That fig looked much better to me than the first one Peter, thats about the level that i like to eat them at , I'm glad you managed to get another fruit, good old Brown Turkey !

At least you got a decent size ripe fig Peter, this late in the year. No chance of my unnamed figs getting big enough before winter. Not sure if i should remove them or not, as the leaves are dropping now.

Glad to see you picking another BT fig Peter. Hopefully will get a good summer/autumn next year and those figs will taste fantastic 🙌🏾🌱

So lovely to have a Brown Turkey to round off the season😁😁

I vicariously enjoyed watching you try this fig, Peter. Glad you got another ripe fig to try. 👍🏽

Are you planning to add ugni candolei in your collection Peter?