Xiaoying Cuisine

0:57

我是真沒想到把火龍果放到米裡抓一抓，出鍋子就是孩子最愛吃的飯

2 сағат бұрын

31:14

[Xiaoying Food] Flour is poured directly into eggs. It's amazing. Many people don't know it. After

4 сағат бұрын

1:43

家裡的鍋子用久了，鍋底油污洗不乾淨，這回有救了

7 сағат бұрын

31:38

[Xiaoying Food] It's Spring Festival. Lotus root is done like this. Add a piece of tofu. It's tende

9 сағат бұрын

1:13

如果夏天沒胃口，你就做一鍋很鮮很鮮的湯，全家都喜歡

12 сағат бұрын

30:30

May 13 Small Food

14 сағат бұрын

1:00

醬牛肉這樣做太好吃了，醬香入味，吃一次就念念不忘～

16 сағат бұрын

26:54

[Xiaoying Food] Since I learned that rice can be cooked like this my family has stopped eating ste

19 сағат бұрын

1:29

放假大鱼大肉吃多了，你可以做一道蚝油生菜，清脆爽口又解腻

21 сағат бұрын

31:13

May 11 Small Food

Күн бұрын

1:08

天热没胃口的时候，你就做一锅上汤娃娃菜，做法简单全家人都喜欢

Күн бұрын

37:38

[Xiaoying Food] Banana was drenched with 2 eggs. It was so delicious. It didn't fry or fry. The tab

Күн бұрын

1:16

以后小龙虾买回来你就像我这样做，搭配上毛豆，太好吃了

Күн бұрын

33:26

1. [Xiaoying Cuisine] Noodles should not be boiled in water. Change to a new method. It is better t

14 күн бұрын

45:25

[Xiaoying Food] It's the season to eat sweet potatoes again. You don't cook porridge or fry. I'll t

14 күн бұрын

31:31

【小穎美食】土豆新吃法，不炒，不煮，不油炸，學會這樣做，特別開胃下飯

14 күн бұрын

33:07

【小穎美食】把麵粉倒進土豆丁裡面，出鍋瞬間就變傳統美食，簡單又好吃

14 күн бұрын

33:31

[Xiaoying Food] Recently the popular egg tofu practice the hotel sells 58 plates and the cost at

14 күн бұрын

29:47

[Xiaoying Food] Carrots are too delicious to be cooked in this way. They are not fried or stewed or

14 күн бұрын

33:46

[Xiaoying Cuisine] Don't put the croquettes directly into the pot when croquettes are fried. Keep i

14 күн бұрын

30:08

[Xiaoying Food] It is wrong to boil prawns in water. I will teach you the special method. It is del

21 күн бұрын

35:54

Don't mix cucumbers cold. I'll teach you a new way to eat them. They are simple and tasty. You can'

21 күн бұрын

34:01

2 catties of chili and 3 pieces of bean curd skin no need to fry or fry my family eats it 3 times

21 күн бұрын

29:33

My grass carp never braises in soy sauce does not add oil or water the ingredients are simple and

21 күн бұрын

32:58

[Xiaoying Food] Pour rice into the meat grinder and take this practice. Children who are picky abo

21 күн бұрын

31:55

In summer you should eat more balsam pear teach you new ways to eat not stir-fry not stew not

21 күн бұрын

31:43

[Xiaoying Food] When frying eggplant you should not put oil first. I'll teach you a trick. Eggplan

21 күн бұрын

2:51

【小穎美食】豆腐皮別炒著吃了，教你好吃做法，我家一週吃6次，比吃肉還香！

28 күн бұрын

31:08

黃瓜別涼拌了，教你新吃法，一次做6根，比吃肉還過癮，太香了！【小穎美食】

28 күн бұрын

Пікірлер

@soniva56 14 сағат бұрын

Hola sra, muchas gracias por su receta. 😊 Saludos cordiales desde Venezuela 🇻🇪😘👋🏻

@user-zt9lu7ux8q 14 сағат бұрын

Где перевод на русский????

@darkrequiem6622 14 сағат бұрын

*F R A G R A N T*

@chunli99 12 сағат бұрын

Love to see an OG in the comments. 😂😂😂

@qalidamht16 15 сағат бұрын

eng sub nice🎉

@Itziar_hay_yan 19 сағат бұрын

你能在描述中列出成分列表吗？所以我们这些不懂中文的人可以翻译一下。

@invisibleshadow_A 19 сағат бұрын

Very good, congratulations 👏🏽👏🏽

@user-vt7pm2md2l 22 сағат бұрын

Быстро убираете. Текст

@marineideneves5824 Күн бұрын

Que produto bom!

@arleneyana Күн бұрын

Wow super looks delicious yummy yummy ❤❤❤❤❤❤❤❤❤❤❤

@vasanthparameswar Күн бұрын

Translate in English please

@Itziar_hay_yan 19 сағат бұрын

No hace falta que sea a inglés, con que ponga la lista de ingredientes en la descripción bastaría, aunque estuviera en chino, porque para eso dios creó el traductor de Google.

@DapurMamaDikaDika Күн бұрын

Delicious

@rosinatube9937 Күн бұрын

wow llks yummy 🍀🌹🌻👏👏👍👍

@juanfernandocanizaresjuare8948 Күн бұрын

Whats the red thingy

@eveliau3830 Күн бұрын

Red dragonfruit

@Amira-Nour Күн бұрын

Great 👍👍👍

@darkrequiem6622 Күн бұрын

*F R A G R A N T*

@vurevul Күн бұрын

hail yass

@hansika7656 Күн бұрын

So, basically biryani with some soya?

@harunoanna6415 Күн бұрын

How long would the steam time take please?

@alaidefigueiredo7718 2 күн бұрын

Xiaoying💛💜💚🌼🌸🌹💚💜💛💓👏👏👌

@TheD510addict 2 күн бұрын

I made your Mushroom and Chicken dish from many years ago. Veru delicious.

@lafaliet 2 күн бұрын

Ну наконец то китайский.) а тт ютюб мне вечно японские видео с приготовлением еды предлогает.😅

@andressaojea 2 күн бұрын

I don’t understand the first recipe, eggs with shells, seasoned outside, frozen for 10 days, in the sun for 20? And then can I eat them? Or I must peel or cook?

@TheD510addict 2 күн бұрын

Not frozen. In the fridge. Then in the sun for a day. It's a sort of pickled egg.

@TheD510addict 2 күн бұрын

Cook after.

@andressaojea Күн бұрын

@@TheD510addict awesome! I will try! I’ve never seen something similar! Thank you very much!

@darkrequiem6622 2 күн бұрын

*F R A G R A N T*

@myamyaka 2 күн бұрын

😂

@Eureka27366 2 күн бұрын

Nyuci piringnya tampaknya banyak juga

@Eureka27366 2 күн бұрын

Jadi lembek nasinya

@oshienfabila9532 2 күн бұрын

Always like when see this vidio

@YukPingPoon 3 күн бұрын

怎样可以买到

@jamesgarner2103 3 күн бұрын

why not just boil them if you are going to cook the yolk all the way through? makes no sense. poached eggs are meant to be served on bread that absorbs the runny yolk.

@carloko08 3 күн бұрын

wooo, amazing method to clean pans 😅

@gomer2813 3 күн бұрын

Normally people say to do the same thing but with vinegar. Soak a cloth in vinegar, let it rest on rust for a day…. Seems like this chemical is better than vinegar however.

@ornette7 3 күн бұрын

Very clean but why? It really doesn't matter what the outside of your pan looks like. Need not use chemicals and plastic.

@gomer2813 3 күн бұрын

Chinese ppl do not worry about chemicals (and I agree with them on this matter, as with most things). In any case, you can try the same thing with vinegar. Ideally, cleaning vinegar, but even white vinegar should work.

@user-go7dy3gh8d 3 күн бұрын

Хочу такое 😊 Алматы, Казахстан

@Figvamvsem54 3 күн бұрын

Куми нашатырный спирт,побольше вылей в пластиковый пузырь с прыскалкой. Сковороду или казан,кастрюлю засунь в пакет,лучше который для мусора чёрный, толстый чтобы был,и прямо в мешке опрыскай сильно со всех сторон сковороду.Быстренько завяжи и оставь дня на 2.Только все это делать желательно на улице.Нашатырь это такая штука.Я полотенцем завязывала до глаз,чтобы случайно не нюхать😂😂😂 зато сковородка блестит ,где не отстало можно легко убрать мочалкой.

@llg595 3 күн бұрын

无用，浪费时间

@ashleyjohnson976 3 күн бұрын

This is very smart.

@sweetandsalty5416 3 күн бұрын

Waw magnifique merci pour la partage 1:43

@user-ug8fg9jx6p 3 күн бұрын

世界上有這麼蠢的人嗎？十幾樣配料、繁複的手工、大半個小時，搞一盤雞蛋？

@darkrequiem6622 3 күн бұрын

*F R A G R A N T*

@vurevul 3 күн бұрын

this is a most excellent point

@Mtb5yno 3 күн бұрын

عمل رائع واحب اعرف مادة التنظيف شكرا

@codrutaioanamitin1642 3 күн бұрын

Eng sub please

@gomer2813 3 күн бұрын

Don’t be spoiled

@codrutaioanamitin1642 2 күн бұрын

Don't be an asshole

@Owner_pigsty 3 күн бұрын

Ахуеть.

@alsas28 3 күн бұрын

Hello friends, thank you for sharing, I hope you will be more successful

@enricosinaga2072 3 күн бұрын

I dont understand a single word but I wish they sell that product here in Indonesia cuz cleaning the back of pan requires a lot of works

@imelectraxheart 3 күн бұрын

You can use an oven cleaner or just any product that's meant to clean built-up fat, just make sure to put plastic wrap on top of it and leave it for as long as you like - it won't oxidize and therefore will work for longer! I learned this trick from Aurii Katarina's cleaning videos here on KZbin, she gets YEARS of built-up grime off of pans etc using this trick!

@enricosinaga2072 2 күн бұрын

@@imelectraxheart might try that soon, thanks for the info man

@imelectraxheart 2 күн бұрын

@@enricosinaga2072 you got it!! good luck x