Scootin' | Sonny's BBQ
0:16
3 ай бұрын
Swingin' | Sonny's BBQ
0:15
3 ай бұрын
Пікірлер
@AnthonyMills-d7j
@AnthonyMills-d7j Күн бұрын
That's not how you smoke a turkey
@hoytmccloskey5967
@hoytmccloskey5967 Күн бұрын
'50 Ways to Please Your Man' ...written by: Sum Woman...😂😂
@michaellagrimas3733
@michaellagrimas3733 3 күн бұрын
Great lesson! Thank you! I like how you didn’t rush, thorough explanations, and really important, you displayed the measurements as you went! Your an excellent instructor! Early happy holidays! and Thanksgiving!!🦃🦃🦃
@kayo4921
@kayo4921 3 күн бұрын
So you put foil over it when and for how long
@RayneMarch14
@RayneMarch14 4 күн бұрын
Love your knowledge and expertise- On a side note Can I smoke a turkey a day before and bring to family dinner next day?
@Showstoppa7175
@Showstoppa7175 4 күн бұрын
Yes, you can! Place the leftover broth from the turkey into a large pan with the carved turkey, cover with foil, and cook in the oven at 325 until turkey is hot.
@jhh70
@jhh70 4 күн бұрын
That was awesome
@RayneMarch14
@RayneMarch14 4 күн бұрын
Never sliced a bird that way - looks great. I assume slices come out easily but I do have dark meat/thigh lovers - do you pop those off before presentation?
@Showstoppa7175
@Showstoppa7175 4 күн бұрын
I do. In my household, everyone loves the white meat. I'm the singled out dark meat fan. Pop the thighs off, pull the bones out and sliced into them.
@Smoke_N_EmbersBBQ
@Smoke_N_EmbersBBQ 7 күн бұрын
@sonnysbbq68 nice background story.
@rolandmoreno3526
@rolandmoreno3526 11 күн бұрын
Heys right on spot with tip
@callmeruiz1
@callmeruiz1 11 күн бұрын
Great video. Thanks mate I just order the 12” smoker tube to add flavor to the food.
@jf6967-p9x
@jf6967-p9x 14 күн бұрын
Great video. The coating on wood pellets is lignin, which comes from the wood itself, and is formed when the pellet is formed under heat and pressure. There are no added ingredients to make a pellet.
@maikalangelo
@maikalangelo 17 күн бұрын
Great videos. just subscribed to your channel. I was wondering if you can help me with my problem. I have a V shaped smokerbox to put on top of the burner. Somehow i can not get longer smoke than approximately 20 minutes with heavy thick smoke. How long should you be able to smoke with a smokerbox on a gass grill?
@mattl7424
@mattl7424 18 күн бұрын
No smoke ring with pellets… go with offset smokers or wood chip
@gloriaswann2389
@gloriaswann2389 18 күн бұрын
Jeffery Matthews
@vegetacantss3472
@vegetacantss3472 19 күн бұрын
❤️
@FarukAdamOmarl-b7r
@FarukAdamOmarl-b7r 21 күн бұрын
.
@chriswalls5831
@chriswalls5831 Ай бұрын
My new idea locations utah, Pennsylvania, Wyoming, vegas, Albuquerque
@sonnysbbq68
@sonnysbbq68 Ай бұрын
Love hearin' from fans of Sonny's. We'll be sure to share this with our team and hopefully we're slow-smokin' closer to you sometime soon.
@gregorykennedy9464
@gregorykennedy9464 Ай бұрын
This recipe looks delicious 😋 Question : When you refer to coffee grounds etc what exactly are you using ? Eg instant coffee , fine grind coffee , used coffee grounds ? Thanks
@dand8351
@dand8351 Ай бұрын
Im cooking them today!
@sonnysbbq68
@sonnysbbq68 Ай бұрын
Let us know how they turn out!
@melvindankins9866
@melvindankins9866 Ай бұрын
Awesome job Shannon!!!!
@bluegrassboy2448
@bluegrassboy2448 Ай бұрын
I'm 35 now and have been preaching the Gospel of Sonny to everyone I know. Keep up the good work!
@sonnysbbq68
@sonnysbbq68 Ай бұрын
We appreciate you! ❤
@cavecat_33
@cavecat_33 Ай бұрын
Pin me also pls
@donotojojo
@donotojojo Ай бұрын
HI SONNYS PLS PIN! 📍
@angelitawilliams5816
@angelitawilliams5816 Ай бұрын
I miss when Sonny's used to use whole corn on the cob.
@AT502
@AT502 Ай бұрын
Good stuff, thanks Shannon!
@donnalarson5167
@donnalarson5167 Ай бұрын
Love this ❤
@ManuelKorrigan
@ManuelKorrigan Ай бұрын
Another excellent video ! Thank you !! 👍👍
@ImakeTanks
@ImakeTanks Ай бұрын
sonny's BBQ was awful with tiny portions last time i went, last time for me
@sonnysbbq68
@sonnysbbq68 Ай бұрын
We're sorry to hear we've let you down during your recent visit. If you'd like to discuss it further, would you please send us an email to [email protected]? Thank you!
@iLoveTrainsBestGoodUser6516
@iLoveTrainsBestGoodUser6516 2 ай бұрын
Hello Sonny’s barbecue on here to your new KZbin channel
@alexsenter871
@alexsenter871 2 ай бұрын
Not just my favorite restaurant, but my favorite place to go period. Even though I'm in Cincinnati, your food and atmosphere alone is enough to bring me 90 minutes down to Lexington!
@sonnysbbq68
@sonnysbbq68 2 ай бұрын
Thanks for bein' such a big fan! Would you send us a DM? We'd love to send you a little gift on us.
@bharpursingh5635
@bharpursingh5635 Күн бұрын
Mai 00005674😂​@@sonnysbbq68
@Thatstasty
@Thatstasty 2 ай бұрын
Favorite meat is brisket! Sub’d
@CrazyHumbleReal
@CrazyHumbleReal 2 ай бұрын
Yes sir ❤
@melvindankins9866
@melvindankins9866 2 ай бұрын
Congrats Shannon.Keep doing what you do.
@danielclark3726
@danielclark3726 2 ай бұрын
Do I have to pick just one? OK, how about brisket.
@MarkSchol
@MarkSchol 2 ай бұрын
Love anything bbq'd
@april12276
@april12276 2 ай бұрын
Never thought about grilling bacon
@ARAAAA-f9e
@ARAAAA-f9e 2 ай бұрын
Pulled Pork
@reneevanallen3140
@reneevanallen3140 2 ай бұрын
Chicken is our family favorite! 🍗
@terryrummlerii1510
@terryrummlerii1510 2 ай бұрын
I like the brisket
@PeterBassen
@PeterBassen 2 ай бұрын
Love it! Love Sonny's and smoking at home. Would love to win that smoker! 🎉❤🎉
@adriannacuevas2010
@adriannacuevas2010 2 ай бұрын
Pulled pork!!
@eugenewhittle5133
@eugenewhittle5133 2 ай бұрын
Awesome!!!
@Aussies4ever
@Aussies4ever 2 ай бұрын
Love your videos Shannon
@f.rankenstein1184
@f.rankenstein1184 2 ай бұрын
Brisket! No question about it. Sonny’s is the best!
@VictoriaParker-z6f
@VictoriaParker-z6f 2 ай бұрын
Pulled pork is my FAVORITE!
@jessicasimmons292
@jessicasimmons292 2 ай бұрын
I really love the turkey and ribs 🤤 can’t wait to try the corn and carrots yayyyyyyyy
@alfredolsen6851
@alfredolsen6851 2 ай бұрын
Pulled chicken.
@calliephillips8568
@calliephillips8568 2 ай бұрын
Sliced brisket with sizzling sweet!