I just made this and set it on low for eight hours, but the taste test was incredible. Thank you.

Okay

I love this recipe from liberia

Just discovered your channel… love your speaking over soft but bouncy music.

i liked the video, after 3 min in video, u lost me, how do u make a potatoe a vegataring . Is it how it grown, would a fish use as vertilizer make it non vetatering then u ask veg oil or bacon fat

Bacon fat, every time.

Salt??

Brown sugar instead of white, trust me

What is the point of the crockpot? It is already cooked

This is my go-to chile recipe. The only thing I do differently is use 2 cans of diced tomatoes with green chilies and a whole package of bacon for added flavor.

Stopped watching when I saw kitchen sheers instead of a sharp filet knife 😂

Thank you for sharing. This help me out well.

If you put in the freezer for about 15 minutes, they stay crispy. I store in fridge to retain the crisp.

❤

Just won a chili cook off with this recipe. I tweaked it a bit and added some different ingredients to make it more "Texas Freindly". No beans in authentic Texas Red Chili.

I certainly like the parchment vs greasy butter hands.

Talking about making a healthy chili and then dump bacon in there, lol.

I prefer flats/splits, but don't prefer sauce - just dry rub. Thank you, very helpful!

Adding white sugar is a good move it keeps stains out of clothes. But adding vinegar as well adds to the flavour. Your recipe is more like a mashup by the looks of it. Definitely no bacon not in a hearty chili, as chili is the meat with the hamburger.

This recipe is amazing but the amount of sodium is absolutely insane

Bacon fat always

Test tasting with your finger is wild 💀

want to commend you on listing the ingredients, and in american school measurements (cups, teaspoons, etc.). i'm tired of recipes on youtube with metric only measurements. i dont have time for that! keep up the good work!

Yumaaiii so says A/V

bacon fat, 100%

Great recipe but your voice on this video is the most annoying thing I’ve ever heard.

This will be my first time using my crockpot that has sat in a box for over a year. Let do this!!! I know I’m missing out hahaha. Great recipe to get me started.

Made this today. It's fine, but large apples take forever to cook. I wish I would have just made an apple pie or crisp instead tbh.

Are they crispy in texture? Looking to surprise my sister and she likes crispy/crunchy cookies. If you have any tips I'd appreciate it, thank you! They look so pretty in the video!

And peach

Pineapple

Making this now, Thank you for the recipe 🥰🥰🥰

If you follow this recipe directly it’s enough to fill 2 pies. Just an fyi

Hey you didn’t say when to add the Melted butter we made this and forgot to add the butter because we melt the butter in the MW and followed the video shame on you

Your done Obama! Shut up

looks great. Thank you! I dont like overly sweet chicken. Should I cut the sugar to half or just rely on the sweetness of the barbecue sauce?

Thank you. Mine came out perfectly for the first time in a long time.

Love this

No one put mayo on top.

I’m making these with olive oil. Thanks for sharing.😋

You weren’t kidding when you said there wouldn’t be any leftovers. Thank you for the delicious recipe. ❤️

Is this Luna Lovegood ?

Thank you so VERY much!!! I cat wait to get to cooking this tonight. My husband and I saw your recipe first!! Thank you again!!!

Can you taste the pickle juice?

I don’t see ham is in your description… nice troll

garlic onion lime jiuice

My Mamma used to add a little peanut butter to them

I've been cooking this several times and also followed your recipes. My husband and I love it. I won twice at church when we had a chili contest. Thank you for sharing the recipes.

How would I make this with chicken

I'm going to try.I'm going to make this for church tomorrow community dinner? Hope it comes out as good as it looks Yum