Hi ! Bot noi 1 goi la bao nhieu gr ? Thank you

They look fabulous!

Hello there, just want to ask if I can use cornflour instead of tapioca flour 😳 love your recipe thank you

Gở không được làm sao ăn

Xào gì đâu thịt trắng chờ ta phải cho dau điều chút ớt màu vô

I had this for breakfast at a place in Hanoi and it was delicious. My Vietnamese friend said that she only eats this on special occasions because it makes you fat. 😅

Appreciate your video. Quick and to the point.

I just made these and they turned out great, thank you !! The only thing is that i was left with a lot of extra sugar in my pan after the carrots crystallized, my theory is that i made my carrots slices slighty thicker than yours so there was a not as much surface for the sugar to cover… maybe 🤔 Anyway now i’m left with an extra little jar of carrot-flavored sugar but i’m not mad about it 😆 I’m thinking about using it in a carrot cake or something. Next time i’ll just add less sugar ! Thanks for this easy recipe :))

I've seen many recipes for this dish but yours looks like the best. This is one of my favorite meals and I'm excited to try your recipe. Thank you 😊

Can i NOT add pork bone n replace with cow bone...halal version

Thank you for your textd , easy to follow,simple and wonderful tasting recipes..😊

OMG!!!!!!!?. Ditch the music. Yikes¡!!!!!!!!

this receipe the best

Looked amazing this.. 💙

C ơi e làm đến lúc cho bơ vào thì bị tách là lỗi j ạ??

Ertqwqqseeadedd

Love it..very short clear and straightforward. Do you have cha muc recipe? Thanks for sharing

Du. m.a. người việt thì nói tiếng việt, méo gì nói tiếng Anh. Shit !

My batter turned out watery but it baked nicely and tastes really good. I used plain flour so it did not rise as much. I will definitely try this recipe again with cake flour or more baking powder if I use plain flour. Really tasty! Thank you.

wow

👍👍

"Once you get used to it, its quiet i addictivr" i wish i knew that before i started cause ive had it everyday for 3 weeks and still tryna find different recipes

Awesome ❤

Looks delicious! I will make it one day! 😊

Looks so delicious!

This looks just like what my grand father cooks and learned from his own mother, a recipe from a century away

Bring back Van's Kitchen... good stuff!

Where can I get this limestone paste..any alternative for limestone

Thank you for posting this recipe. Great detailed instructions and video. Excellent home cook. Appreciate your share of Vietnamese recipes.

Em rất yêu thích những videos của chị, em cảm ơn chị Vân,❤

How do you make that dipping sauce?

U got a sub

Where can I find the recipe for the dipping sauce?

😍😍

7 năm rồi, mỗi năm đến Tết mình lại chỉ xem mỗi cách này để làm theo vì vùa ý mình

Your kid is so adorable…… I got two older boys, wish I did that with them ☺️

dep

5 phút mà thịt cũng chín quá

Just made some and they turned out great! Thanks!

Oooo yesssss❤

Am making them now!😄 Thank you so much ❤ Your new fan from the Philippines 🇵🇭❤

This is the only recipe I ever use. I always get compliments from family and friends. My favorite! Thank you for sharing🙂

Chỉ dẫn cách làm sauce rải lên bắp cải mới xong bài chớ

Xin chia sẻ luôn sauce trộn bắp cải mới ăn ngon

Hinh 2 nam nay khong thay new clip cua Van.

Nói nghe rất mệt binh thì đừng lai

Đẹp và ngăn nấp ,nấu ăn cũng giỏi , cô thật ngưỡng mộ .Chúc cháu nhiều may mắn và thành công

Âm thanh giọng đọc nhỏ lắm!

Cảm ơn Vân, cách nấu rất đơn giản nhưng hướng rất. Bạn cho mình hỏi nồi của bạn có chế độ nấu cháo ghi ntn, để mình xem có giống nồi nhà mình ko nhé

Thankyou