Пікірлер
@cherronharry5687
@cherronharry5687 Ай бұрын
Wow Chef De Ankara is such an amazing Chef ❤
@princessnyatv
@princessnyatv 9 ай бұрын
I thoroughly enjoy the content on this good food festival channel! The variety of dishes showcased is impressive, and the video quality is excellent. The passion for food is evident, making it a delightful experience for us viewers. Keep up the fantastic work! 👏
@rodwellmcounselling9305
@rodwellmcounselling9305 9 ай бұрын
Just amazing content, subscribed and will be recommending this channel, good job
@nyashamakaha8505
@nyashamakaha8505 9 ай бұрын
Impressive 👏🏼👏🏼👏🏼
@SibiyaC
@SibiyaC 9 ай бұрын
That's wonderful Chef
@karenmathews1614
@karenmathews1614 9 ай бұрын
Amazing work babe🎉🎉.Always here with you my Pom poms.Didnt know rosella had so much you could do with it😊
@Qyute
@Qyute 9 ай бұрын
Lovely! Had no clue that one can use hibiscus that way! Am def going to try it. You are so creative and gifted and I like how you use local ingredients ❤
@tarirodorcasmatibiri
@tarirodorcasmatibiri 9 ай бұрын
Great work Chef. I had no idea we could do this with rosella😊
@tazchabz
@tazchabz 9 ай бұрын
This is amazing chef. Can’t wait for more installments
@taric8322
@taric8322 2 жыл бұрын
There I am kikiki
@taric8322
@taric8322 2 жыл бұрын
I remember the first time deankarra made us okra yum yum yum. Nicely done. Look forward to more content of this nature
@thabangmanhika
@thabangmanhika 2 жыл бұрын
In our rural area, we call Mutyora, Hundi, made from maize cobs ash. It was a necessity and we used it mainly for okra, muboora and chimodho! Great vid Chef, keep up the good work.
@tinasheziswa695
@tinasheziswa695 2 жыл бұрын
Such an incredible experience with Deankarra Chef, and all the partners making these videos. Was never a bit fan of okra till this episode. Fried okra my favourite.
@valeriemashoko808
@valeriemashoko808 2 жыл бұрын
Great video
@ruedecrisse
@ruedecrisse 2 жыл бұрын
Very informative, thank you.