Hello.ano po ang mga sangkap nyan maam?

Just like the late great chef Anthony Bourdain once said, Sisig is one of the Philippines' best food and should let the world know of its great flavor and texture. 😊

They usually used fork when eating

Dinoguan yan

The original sisig is not with mayonnaise but pigs brain it is sooo delicious

According to lore sisig was created for the cravings of pregnant women.

Sisig is an original dish originated from the province of Pampanga in the Philippines. The province is also known as the culinary capital of the Philippines. Proud Kapampángan here ❤

I love my sisig in tortilla.Its good too.

surprised no one tried serving this on reality cooking contests shows yet.

Pag natutong kumain ang mga westerners ng kanin paktay na baka maging kapos na lalo tayo sa bigas😢😢😢

Wherever you came from.or who you are.Philippine food is the best.

🍺!!!!!!!!!!!!!🇵🇭🇵🇭🇵🇭

Hello, you’ve used our footage for your compilation video. We would appreciate it if you tagged us on the description or at least in a pinned comment 😅 thanks.

Why they have tobput raw egg on it, it's so disgusting Dinakdakan is the original from ilocos not that gaya gaya recipe of Pampanga

Si mr bulbul😂

Enjoy your stay... have a great time... keep safe and thank you for embracing our culture and country.

Have a beer

No wonder Koreans love it because they’re also rice people hahaha! By the way, all of these folks are vloggers! Hahaah! I know one British couple , very famous in pinas. But that Korean girl surprised me when she spoke tagalog hahahah .. this is a fun video!

original version does not have egg. if you put egg in it, it's already an omelet version. also it add more serving if you add egg in it.

Pinakaunang pinoy ulam na nakilala ng mga Amerikano

👍👍👍💖

I'm half-Filipno and nakuha ako.hehe

nice one tnx for sharing have a nice day

Love to see trifate on your Chanel! And for that will subscribe to your Chanel

Go get a flavoured beer ❤️

you should put credits to the videos..

Ang sarap ng sisig

Hehehe

Here locally, we make sisig with the pig's brain. That's why it's more yummy and delicious

Nakakatuwa na nagustohan ang sisig! Nice content! God bless!

Tubig alat ba yan o tabang ?

Nice!!!

This man is not thinking if it ia a bone you can’t chew it moron 😏

try it when drinking beer while singing on the beach during a summer breeze

Where's the beer?

Masha Allah very nice sharing friend stay connected..

No have egg.

Ansarap naman Po ng sisig recipe yummy yummy 😋

Angsarap naman Po ng niluto mong chitcharon 😊😊

Sisig is pulutan... meaning eaten together with beer or wine..

So good man

that pata is so amazing... . That crunch is so satisfying. Cant complained.

I feel the effort to sing perfectly. Bravo 👏👏👏👏

Next Filipino fresh lumpia vegetables please.

they use fork instead of spoon😂

Try dinakdakan sour version of sisig 🤣

Sisiĝgggg ❤❤❤ am starvinggg

One of the best pulutan 🍻

why Mr Bulbul stops vlogging?

Wow .. galing nman ng fariner n yan..