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@sandravalani359 8 күн бұрын
❤❤❤Awesome...thaaaaNkZ deeply foR sharinG!!!✌🤓🙏😇🌹🌞🌹🥜🥜🥜🌹☕🍵☕
@andrewbetrix 9 ай бұрын
Awesome 😎. I want to fill my pipette hearts with this sizurp❤️❤️❤️❤️
@bellashalom2201 Жыл бұрын
how long will this last at room temp without melting ?
@D1v1ne-k7n Жыл бұрын
thats good!!
@Fawaii Жыл бұрын
Thank you 😊
@aliciauvangkitchen9880 Жыл бұрын
Greetings from Malaysia... Your raisin banana muffins look delicious & perfectly baked... Thanks for sharing this great recipe...
@EmEmEm579 2 жыл бұрын
May I ask , will the whipped cream stable after one or two days? Thank you 🙏
@melenixxxt7901 2 жыл бұрын
😱❤️
@Coptergirljs 2 жыл бұрын
What the hell is 250 grams of flour? Speak English.
@holtsal05 2 жыл бұрын
Which consistency would you recommend for gingerbread houses?
@Fawaii 2 жыл бұрын
Hi 🙂, this video can help you: kzbin.info/www/bejne/nJemZZumhax3jtk 🎄✨
@suelous7411 2 жыл бұрын
Awesome thank you!
@kitchenwithamanah 3 жыл бұрын
Beautiful and Excellent work keep growing dear thanks for sharing hope to see you around in my kitchen please 💐💝🤗
@sakshikoyande9431 3 жыл бұрын
Wow 😋
@โศภิตวิรัติชัยวิสิทธิ์-ฬ1ต 3 жыл бұрын
เอาไปบีบดอกกุหลาบได้ไหมค้ะ
@โศภิตวิรัติชัยวิสิทธิ์-ฬ1ต 3 жыл бұрын
กำลังจะหัดทำค้ะจะเอาบีบดอกไม้ได้ไหมค้ะ
@sarangiliyanaarachchi3936 3 жыл бұрын
Thanks for the video
@Fawaii 3 жыл бұрын
Your welcome 💜
@Fawaii 3 жыл бұрын
🌟 Grab your cookie tool here: www.etsy.com/shop/Fawaii?ref=search_shop_redirect 🌟
@Fawaii 3 жыл бұрын
🌟 Grab your cookie tool here: www.etsy.com/shop/Fawaii?ref=search_shop_redirect 🌟
@Fawaii 3 жыл бұрын
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@Hawandenrepublic 3 жыл бұрын
Can you make a video of makeing a venom cookie from venom movie
@BookSnoopy 3 жыл бұрын
Thanks!!!!
@vanesaochoa1505 3 жыл бұрын
Thank you very much ❤️
@Fawaii 3 жыл бұрын
Hello 💜! All the information about what colors and tools I used for this video are listed on the description box, so don’t forget it check it out for no missing any detail. And I invite to visit my Etsy shop to grab your cookie tool: www.etsy.com/shop/Fawaii?ref=search_shop_redirect 🌟 Thanks for your support and "May the Force be with you" !!!
@Growinghandshaircare 3 жыл бұрын
This is the best video I’ve seen on making Royal Icing. Thanks for sharing.
@Fawaii 3 жыл бұрын
You are so welcome!
@Fawaii 3 жыл бұрын
The colors you use for these beautiful cookies: Royal icing color(yellow, warm brown, teal and pink) medium consistency. Scribe Tool: www.etsy.com/shop/Fawaii?ref=search_shop_redirect 🌟
@nathaliemoraffah836 3 жыл бұрын
How long do you store the icing in the airtight container? Before you take it out of the mixing bowl, should the consistency be stif? Noticed mine was thick but not stif. Thanks for making this video. Making my first batch of sugar cookies with royal icing today :)
@Fawaii 3 жыл бұрын
Hi Nathalie, you will love this videokzbin.info/www/bejne/j3XIgYWdqL-ArcU , I explain everything you ask me. Congratulations 🎉 for you first batch of cookies 💜!!!
@katiecarlson775 3 жыл бұрын
“Don’t add too much color” but then you added at least 30 squeezes and it’s still not black 😑😑😑
@katrinarodriguez1623 3 жыл бұрын
Where did you get the molds?
@Fawaii 3 жыл бұрын
En Michaels! También puedes encontrar en hobby lobby o en Amazon!
@tourmelion9221 3 жыл бұрын
I'm a little confused Isn't this video supposed to be about making cherry sauce How do you get the starting liquid?
@sueanees2391 3 жыл бұрын
I love your tutorial it's so amazing good and beautiful my cookies look so cute thanks 😊
@Fawaii 3 жыл бұрын
My pleasure 😊
@tpetchinsky9708 3 жыл бұрын
Thanks for your help on making the icing as I like my Russian tips however icing always to thin and tulip flowers falls over. Great storage tips. Thanks
@balkeshshaikh5872 3 жыл бұрын
Such an wonderful Royal icing I never saw in any channel, you are Genius 👍👌🏻👌🏻🙏
@Fawaii 3 жыл бұрын
Thanks a lot 😊
@rubyel-ansary8336 3 жыл бұрын
How to achieve that skin colour pls?
@Fawaii 3 жыл бұрын
2 parts warm brown + 1 part chocolate brown + 1 part ivory + 2 parts white (Americolor soft gel food color). I hope this helps.
@Aniyah31 3 жыл бұрын
Are you making more scribes?
@Fawaii 3 жыл бұрын
Hi Monica! My son was hospitalized for three months so I left everything. But we're home now, and the Fawaii shop reopened. there are many new models of scribes: www.etsy.com/search?q=fawaii 💜
@Fawaii 3 жыл бұрын
Hi guys! I just see this new option in KZbin ! So I post my son’s video 😆
@arshiyyatabassum1261 3 жыл бұрын
Should we add 400 gram sugar which is equal to 1 and half cup
@arshiyyatabassum1261 3 жыл бұрын
How much gram cocoa powder we should use
@DarkLRD 3 жыл бұрын
Is this the chinese sweet and sour sauce?
@Fawaii 3 жыл бұрын
Hi Rex, it’s not the Chinese sauce. It’s just sweet.
@DarkLRD 3 жыл бұрын
@@Fawaii ok thanks, i was looking for sweet and sour sauce
@Fawaii 3 жыл бұрын
@@DarkLRD no problems!
@leafmagix5294 3 жыл бұрын
The cookies look so pretty and yummy! Wonderful video as well
@Fawaii 3 жыл бұрын
Thank you 😊💜
@Fawaii 3 жыл бұрын
Grab your cookie tool here: www.etsy.com/shop/Fawaii?ref=search_shop_redirect ✨
@chalanihansika3714 3 жыл бұрын
Which nozzle did you use?😇
@ronniedancel1108 3 жыл бұрын
You can always add all The wet ing. Why you make your life harder? I made this follow your steps And made another one mixing all wet ing. You know what, it taste the same but The texture is much better in mix all ,
@Fawaii 3 жыл бұрын
Thank you for the advice 💜
@leafmagix5294 3 жыл бұрын
Can I skip putting the dough on the fridge or no?
@Fawaii 3 жыл бұрын
Chilling cookie dough before baking solidifies the fat in the cookies. As the cookies bake, the fat in the chilled cookie dough takes longer to melt than room-temperature fat. And the longer the fat remains solid, the less cookies spread. If you don't want to wait, after rolling the dough you take it to the freezer for 15 minutes, after that time, cut the cookie shapes and freeze again for 10 minutes. (Hope this helps)
@rafiabouzain5822 3 жыл бұрын
Thank you for this video! Wich consistancy is used for stencilling cakes?
@Fawaii 3 жыл бұрын
You want it to be thick but not so thick that it is dry and doesn't want to spread across your stencil. Test it on some baking paper to make sure that it spreads easily. You also don't want it to be too wet. (Try with medium pick or stiff consistency, then you decide which one works best for you)
@Fawaii 3 жыл бұрын
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@Fawaii 3 жыл бұрын
Hello and happy Monday! Just a friendly reminder don't forget : 🌟 Grab your cookie tool here: www.etsy.com/shop/Fawaii?ref=search_shop_redirect 🌟 😊. Thank you for you support! 💜✨
@pallavisreetambraparni6995 3 жыл бұрын
Nice
@diannecabuyao8076 3 жыл бұрын
Hi can i ask what is inside the spray bottle?
@Fawaii 3 жыл бұрын
Water.
@Fawaii 3 жыл бұрын
Thank you for watching the video 💜.