That looks so delicious and colorful. Nice presentation.
@leemunelson1001Ай бұрын
Thanks for comment 👍
@edithjallah9121Ай бұрын
Yam yam. Making my mouth water...
@leemunelson1001Ай бұрын
Thanks
@carolynwilli213xАй бұрын
This is me at 4pm my only meal for today 💯
@leemunelson1001Ай бұрын
Me at 12pm only meal for the day 👍
@FatGuyinLittleShirtАй бұрын
The whole fridge
@leemunelson1001Ай бұрын
If it is the whole fridge, I will spread two tables
@play2win708Ай бұрын
975 calories later LMAO
@leemunelson1001Ай бұрын
No worries, it’s not gonna kill me, I move around a lot and that’s the only meal I had
@purplechick7485Ай бұрын
Miammm
@leemunelson1001Ай бұрын
Thanks
@carlosmoore614Ай бұрын
Omg 😲 i need two plates 🍽 😅!! $40 and yes I'm breaking my diet!!😅😅😅😊 wait so if i used chopped potatoes 🥔 🤔 what would it be cal... oh never mind i sho iz hungry!!😅 looks good 👍 👍 👌 😋 where can i get the recipe!! Much appreciated miss.lady!😅 Tagg216.
@leemunelson1001Ай бұрын
I got 2 plates come eat😀😆ingredients Mixed vegetables Smoked sausage Smoke pork if your not allergic Beef 🥩 Shrimp Cabbage steam your cabbage before using any seasoning of choice tomato paste
@carlosmoore614Ай бұрын
@leemunelson1001 heaven sent!!! Yes you are!! Got my movie 🎬 🎞 🎥 🎦 📽 ready(love jones) 😄 🤣 😂 😆 tell me more about my eyes 👀 🙂 ha. Thank you.
@MaureeJosiahАй бұрын
I love your happy dance at the end 😂.. Looks delicious
@leemunelson1001Ай бұрын
When the food is good sometimes I can’t help it.😃😃
@MishaTheUnicorn227Ай бұрын
Never realized how much oil is used
@thehameedahadenugaАй бұрын
This ain't jollof rice. Let's find a beautiful name for it❤
@ejiroogidigbenАй бұрын
Looks great but that's definitely not jollof.
@leemunelson1001Ай бұрын
Thanks for the comment. Where are you from? Jollof Rice is prepared differently. It depends what part of Africa you are from, Every African country like to add their own Spain to make it theirs.its the same way with fufu. So if I made plantain fufu and someone else made cocoyam fufu does that mean that is not fufu?? most African country’s basically eat the same food,but just prepare it different especially in West Africa.
@Felicity-k8rАй бұрын
Not jollof rice
@mazvitaselemaniАй бұрын
This looks delicious but I know for sure that's not jollof rice 😅
@leemunelson1001Ай бұрын
Thanks for the comment. Where are you from? Jollof Rice is prepared differently. It depends what part of Africa you are from, Every African country like to add their own Spain to make it theirs.its the same way with fufu. So if I made plantain fufu and someone else made cocoyam fufu does that mean that is not fufu?? most African country’s basically eat the same food,but just prepare it different especially in West Africa.
@thehameedahadenugaАй бұрын
@@leemunelson1001 OK then! So, can you please tell us which part cooks it like this? Buh, I still feel it should have a beautiful name though 😊
@leemunelson1001Ай бұрын
Have you seen the people of Senegal Jollof rice? I want to try it so bad.however I can’t tell them that it’s not jollof rice just because it is prepared different, its the way of life we all can’t do the same,if we do the world wouldn’t be interested,you have to stand out that is what makes every individual interesting
@Moneake-k1eАй бұрын
Look 👀 so damm delicious 🤤 😢need a plate 🤘🏽😂one love ❤️🇯🇲
@leemunelson1001Ай бұрын
Thanks 🙏 your plate is here waiting for you 😀
@Moneake-k1eАй бұрын
@@leemunelson1001 thanks sis
@biancabonner1383Ай бұрын
Would a mus one jamaican 😂❤ 🇯🇲
@leemunelson1001Ай бұрын
Thanks 👍
@leemunelson1001Ай бұрын
Your welcome 👍
@ernestinejallah9871Ай бұрын
Looks delicious
@leemunelson1001Ай бұрын
Thanks 👍
@owuora4710Ай бұрын
Nice for dinner
@leemunelson1001Ай бұрын
Thanks 👍
@singerdst8039Ай бұрын
Yummy that looks so good
@leemunelson1001Ай бұрын
Thanks for the comment👍
@holyswaggerАй бұрын
I decided to support my Lib sister... Keep it up.
@leemunelson1001Ай бұрын
Thank you 🙏 my Brother👍👍
@draconian_dragons65882 ай бұрын
I thought that was a lot of oil then you used it to make a sauce and I was honestly baffled 😂showed me the fuck up
@leemunelson10012 ай бұрын
Thanks for the comment.👍👍
@marcosruiz73642 ай бұрын
Im sure its delicious but daamn, literally everything was fried!
@leemunelson10012 ай бұрын
Thanks for your comment. But the attieke wasn’t fried,😂 however I had to fried the plantain because it was too ripe. but you can make yours however you please.
@zenahj55262 ай бұрын
Torborgee is an acquired taste. Yet, Lib folks offers it to others knowing full well it’s very different. Luv it but it’s unique
@leemunelson10012 ай бұрын
Thanks for the comment.👍
@SopheAb-z9i2 ай бұрын
Thanks for sharing your method
@leemunelson10012 ай бұрын
Thanks for watching, and thanks for the comment.
@Freddie1871t2 ай бұрын
What would be a good chicken feet replacement?
@leemunelson10012 ай бұрын
I will recommend pig feet, cow legs, and also neck bone.
@zenahj55262 ай бұрын
I ain’t never seen jellof rice being made this way ever. Did you leave your village for Monrovia late in life? That’s not Jellof rice. it’s gravy and cabbage stew with mix vegetables rice. Learn more don’t teach.
@leemunelson10012 ай бұрын
Thanks for your comment. One thing is that everyone has different mentor of cooking. In Africa as a whole Jellof rice is prepare differently. everybody put their own spin on it, and that is what makes each and every one of us individually different.
@DanTbigD2 ай бұрын
Looks good.
@leemunelson10012 ай бұрын
Thanks.
@Flomokoo3 ай бұрын
Are you Liberian?
@irlsexy3 ай бұрын
mmm
@ayman41813 ай бұрын
fish is goated
@leemunelson10013 ай бұрын
Thanks 🙏
@Seif-ey7we3 ай бұрын
It looks delicious 😋
@leemunelson10013 ай бұрын
Thanks.
@lusoules37213 ай бұрын
Oh my goodness, that made me so hungry. Yummy .❤
@leemunelson10013 ай бұрын
Thank you so much for watching 👍👍👍
@StandUpGill3 ай бұрын
Wonderful
@leemunelson10013 ай бұрын
Thank you
@sheilasalevao89503 ай бұрын
❤❤❤❤❤❤❤❤❤
@leemunelson10013 ай бұрын
Thank you for watching.👍
@ralphrecto38943 ай бұрын
We have the same dish here in the Philippines but we cook it the other way. Btw keep making videos gurlll 🫶🏼
@leemunelson10013 ай бұрын
Thank you sooo much.👍👍👍
@blackberry4life4823 ай бұрын
What other way please?
@owuora47103 ай бұрын
Is good
@leemunelson10013 ай бұрын
Thanks for watching 👍👍👍
@carrow10573 ай бұрын
You are amazing!
@leemunelson10013 ай бұрын
Thanks for watching 👍👍
@nasdaqdjitraders3 ай бұрын
Delicious looking as always Leemu!
@leemunelson10013 ай бұрын
Thank you for always watching, I appreciate it.👍👍
@dianelenard38003 ай бұрын
😋 yum
@leemunelson10013 ай бұрын
Thanks for watching.👍👍
@ciagangstalker4 ай бұрын
fire
@leemunelson10014 ай бұрын
Thanks for watching.👍👍
@BestWestMoving4 ай бұрын
Looks like a national dish) May I ask what is the origin of this dish?
@leemunelson10014 ай бұрын
Thanks for watching. it is a national dish people from Africa,Just cook it differently. It just depends the part of Africa you’re from.
@giftyselmahbernard4 ай бұрын
The oil is too much
@leemunelson10014 ай бұрын
Thank you watching
@ryleeyarborough46804 ай бұрын
Looks delicious
@leemunelson10014 ай бұрын
Thank you 👍
@normaporras44644 ай бұрын
That looks so good I'm gonna make some
@leemunelson10014 ай бұрын
Thanks for watching.👍
@KrGlende4 ай бұрын
I was skeptical. Now I’m hungry.
@leemunelson10014 ай бұрын
😄😄
@ForeverDyingRainbow4 ай бұрын
I’m not gonna lie. This is probably the best video I watched today.
@TheDankian14214 ай бұрын
So, You'd Add Water To Cover Half Of The Corn, Would You Just Boil The Corn Until It's Mostly Yellow? And I Presume That You Have To Turn Them, Then Is The Rest Optional? And What About If My Corn Has The Ends Cut Off?
@alantzul18794 ай бұрын
Wrong
@krispingle4 ай бұрын
@@TheDankian1421 You don't have to turn em the steam will cook the otherside. Boil until its "soft" just give em a little squeeze with tongs or your hands if you wanna get wild. Corn with cut ends aren't gonna cook any different. The spices are of course optional do you dawg.
@leemunelson10014 ай бұрын
I covered it because the heat cooks the corn faster,It is optional.when it comes with the end, you could also cook it with the end of the corn or you could take it off, which ever you prefer. Thanks for watching👍👍👍
@TheDankian14214 ай бұрын
@@leemunelson1001 Thanks! Will Try To Use This Recipe Next Time I Make Corn!