30:50 The smell. It's the butter. Deep in the psyche of Homo Sapiens is the signal for animal fat. We have flourished on it for 2,6000,000 years. Also the yeast acting on the sugar.

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I've been dealing with this corrupt hostplus superannuation company for the past 10 days. I requested my DASP on Thursday, May 28th. They received notification from the ATO and Australian financial authority, giving them 5 days to process my payment. However, they're using false allegations that my birthday date is wrong, which is not true. I've already sent all the necessary documents to proceed with my payment legally. They are intentionally scamming me in an attempt to coerce me into giving up my money. The phone calls are unprofessional and clearly part of their scamming tactics. If you're an employer, please be cautious, as they could prejudice you and your employees. Thanks Katchrein

I've been dealing with this corrupt hostplus superannuation company for the past 10 days. I requested my DASP on Thursday, May 28th. They received notification from the ATO and Australian financial authority, giving them 5 days to process my payment. However, they're using false allegations that my birthday date is wrong, which is not true. I've already sent all the necessary documents to proceed with my payment legally. They are intentionally scamming me in an attempt to coerce me into giving up my money. The phone calls are unprofessional and clearly part of their scamming tactics. If you're an employer, please be cautious, as they could prejudice you and your employees. Thanks Katchrein

I've been dealing with this corrupt hostplus superannuation company for the past 10 days. I requested my DASP on Thursday, May 28th. They received notification from the ATO and Australian financial authority, giving them 5 days to process my payment. However, they're using false allegations that my birthday date is wrong, which is not true. I've already sent all the necessary documents to proceed with my payment legally. They are intentionally scamming me in an attempt to coerce me into giving up my money. The phone calls are unprofessional and clearly part of their scamming tactics. If you're an employer, please be cautious, as they could prejudice you and your employees. Thanks Katchrein

I've been dealing with this corrupt hostplus superannuation company for the past 10 days. I requested my DASP on Thursday, May 28th. They received notification from the ATO and Australian financial authority, giving them 5 days to process my payment. However, they're using false allegations that my birthday date is wrong, which is not true. I've already sent all the necessary documents to proceed with my payment legally. They are intentionally scamming me in an attempt to coerce me into giving up my money. The phone calls are unprofessional and clearly part of their scamming tactics. If you're an employer, please be cautious, as they could prejudice you and your employees. Thanks Katchrein

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I'm continually impressed by your creativity.

That looks so elegant and tasty.

Greetings from Ukraine! Thank you for perfect filmed, informative video about cooking! We hope to invite all of You here to enjoy amazing Ukrainian local food with kaleidoscope of tastes and of course professional chefs who makes classic French/Italy dishes! After we become a winners in this War, of course. Also WE ARE SO MUCH THANKFUL to all of You, ordinary taxpayers in own country, for supporting us in this War to stay against fascists russia!

Why can’t they hug

Please bring luna to America, know one can make a decent crossiant " like Luna ,perhaps in Tyson corner in Vaginia would be a great location " we are desperate 😢

Leanne is a beast!

Nigella Lawson I love the wine festival that you had

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Who the hell films something like this in this format?

At the first let to bring our appreciate about technical perfection & passion to French bakery at the same time. In Australia, where not so much peoples able to compare with different patisseries like most EU-people’s in France. Appreciate! And approximately 21.000 croissants ON A ORIGINAL NORMANDY FRENCH BUTTER !!!!! In Australia, thousands kilometers from Europe!!!! Pull my heat off!

Congrats on this recognition Cam, well deserved - you've always been a legend but now it's official :)

I wish can work with you 💔

Very interesting well done

Maestro Choi

Please tell luna to open a store in the Washington DC , can't get a good croissants in this country, we need you " Brian Margolis

Outstanding chef

Excellent chicken schnitzel recipe! Very nicely done and I can see how delicious it is! Love it!

Great conversation, I really enjoyed watching this! Thank you.

When? What date?

Interesting video ! (see ours too)

Pastry chefs work up to 10 hr haha I wish try more 14/15

The croissants are absolutely god damn amazing. Thanks for the behind the scenes.

Beautiful from Taranaki,,,,,Way to go ........

Beautiful!!! May I ask what do you use for your egg wash?

Fantastic little film about our own Lune! So informative

Amazing event!

C'est magnifique ce que vous êtes parvenu à réaliser : un bon concept commercial et artisanal ! Bravo à votre équipe. Avez-vous essayer de réaliser des croissants avec du levain naturel au lieu de levure boulangère ? ... Afin que vos croissants soient encore plus savoureux ;-)

This was awesome! Raph´s a genius!

Market Lane is an outatanding roaster!

wow its a beautiful video thank you chef virgilio

Can't get enough of Roy Choi cooking, feed me the content

May i ask what type of flour they are using for crosaints?

when I holiday in Melbourne (which is as often as possible) I have a favourite saying; "lune for breakfast and pidapipo for dinner" :)

Beautiful job, congrats.

he is so relatable 💙 love his book!

Bought my copy after this interview

May I ask what brand is the brush that she bought in Singapore?

That feeling when you've heard a voice on radio for years, building up a vague picture of the person behind the voice, and then finally see him and realise you had no idea! Nice to put a face to your familiar voice, Cam!

A true hero of radio, food and freedom in marvellously multi cultural Melbourne. It is a total honour and privilege to tune in on Sundays, well and truly deserved award.

The Gentleman from Tinamba Hotel is Damien Gannon not Paul van Ruiten

COVID is helping your endevour

T ♡!!! 💋Ron.