Violeta Peña Rodriguez

Пікірлер

@christopherleubner6633 Ай бұрын

Cut a section. Freeze the section. Grind or mash and enough vinager to make acidic. Boil foran hour or two. Strain out fiberouus stuff and kerp the liquid. Do another boil with a little extra vinager. Strain and kerp liquid. Vacuum filter liquid and rinse the cake of plant mattet with a cup of distilled water. Boil down the liquid to drinkable amount, or extract mescaline using an acid base extraction, salt out and recrystallize. A 6 nch section will yeild about 350mg of mescaline as the HCl salt.❤

@DROH2000 3 ай бұрын

Más videos así

@user-jc5kt1xx5z 3 ай бұрын

“El padre desia Que estaba todo muy bien”

@4mysticat20 4 ай бұрын

Patrida ti kanis eki sto Mexico

@josuecornejoponce 4 ай бұрын

Gracias

@nachodelarosa4839 4 ай бұрын

Hola, en una olla a presión podría ser menos tiempo??

@miguel2-727 18 күн бұрын

es a fuego lento no mayor de 40 grados porq se degrada la mescalina

@miguel2-727 18 күн бұрын

yo me lo comi la parte verde porque no queria hervirlo( se hibera nomas para bajarle el mal sabor) me lo pase con jugo de limon,

@aucaxtrem8519 8 ай бұрын

y como ingeris ese gel espeso!?

@Asakura834 8 ай бұрын

Πως εφτασες ρε αδερφς στο Περου να μαγειρευεις κακτους ?? Αυτα τα φυτα εχουν την ικανοτητα να κανουν θαυματα

@juandaniloramirezgarcia761 9 ай бұрын

Es demasiado largo el proceso...

@sm1522 10 ай бұрын

A whole week?!?

@OliviaNakirembe-gm1pi 11 ай бұрын

Thanks for teaching us iwant to no the medicine wonderful

@farrosh5713 Жыл бұрын

Hermoso video, ¿cuánto tiempo se puede conservar la bebida San Pedro?

@farrosh5713 Жыл бұрын

Beautiful video, how long can you store San Pedro drink?

@luchorios5663 Жыл бұрын

Why is boiling actually necessary?? Ive read up on this and everyone seems to give a different reason. Yet others simply dry it and powder it...wtfs the deal?

@miguel2-727 18 күн бұрын

se puede comer fresco si no quieres hervirlo

@loveistheanswer5924 Жыл бұрын

Can I just eat it raw?

@bobsiddoway Жыл бұрын

🔥🤙🙏🔥

@abraham7330 Жыл бұрын

how I buy them?

@DoctorJamesJames 11 ай бұрын

[let me recommend you where I got my pharma stuff from got dmt, peyote, mascalin,lsd, mushrooms, chocolate bars, edibles, polkadot, psilocybin an more could also guide you through if you're a newbie]

@DoctorJamesJames 11 ай бұрын

Them on telegram and Instagram as,,

@Amber-Avalon1972 24 күн бұрын

I would love more info.

@MEAT_CANNON Жыл бұрын

Can you use a crockpot?

@josearmandoamellert.410 Жыл бұрын

la mazcalina o el mezcal solo se encuentra en la pequeña parte verte entre la membrana que recubre el captus y la parte blanca , es decir que solo se debe consumir la pequeña parte verde del san pedro.

@JacksonDunnoKnows 11 ай бұрын

When I did it, both times I boiled the entire plant. Made a blended mush, and boiled for 6 hours. Simmered it down to a about 3 cups of liquid, strained it and consumed. I didn't get paralyzed, but that part interested me. I've never heard that. Both times were a powerful, but lucid and good experience

@sebastiancastro6714 Жыл бұрын

No es necesario cocinarlo, yo lo proceso con un minipimer, le agrego una taza de té que preparo con una cucharada de diente de León y media de cola de caballo que es depurativo disminuye las náuseas y aumenta el efecto, una hojas de menta, bien helado y feliz viaje.

@boofert.washington2499 2 жыл бұрын

"8 to 12 hours" is not an approximate, it is an estimate.

@peacebird986 2 жыл бұрын

How about Bridgesii

@peacebird986 2 жыл бұрын

First time boil 20 to 30 dried gram of san pedro u must use scale

@StopFear 2 жыл бұрын

I really sad that living a place like San Francisco I cannot find something to help me have a transcendent experience.

@brianfitch5469 2 жыл бұрын

This plant is legal order you some cuts off eBay and cook it up.

@NiSiochainGanSaoirse Жыл бұрын

the thing with psychedelics is, they find YOU when it's your time. I believe anyway, that's how you end up finding mushrooms in the weirdest and most unexpected of places. failing that, like others have said, you can buy San Pedro online perfectly legally. happy shopping.

@brianfitch5469 Жыл бұрын

@@NiSiochainGanSaoirse Better yet start you a trichocereus garden.

@Dedicated_8 2 жыл бұрын

I've seen many recipes that say ONLY use the skin... that the meat makes you more nauseated

@andyroo3022 2 жыл бұрын

Interesting traditional preparation. Will the heat destroy some of the Mescaline strength?

@OffGridInvestor Жыл бұрын

Most say it doesn't destroy it. Some don't believe that. But one tribe boils it for 18 DAYS and it's still potent.

@andyroo3022 Жыл бұрын

@@OffGridInvestorThanks yes I saw a lot of other methods. The heat doesn't seem to be an issue.

@LarsLarsen77 9 ай бұрын

I would guess it's similar to other similar molecules in that there is negligible degredation below boiling and you start to see thermal decomposition above boiling.@@andyroo3022

@rosalinadealvarado7563 2 жыл бұрын

Peroparaquesirbe.icomosetoma

@frederickvds3309 2 жыл бұрын